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| 3. |  | AMARAL, M. A. Z. do; ROCHA, C. M. B. M. da; FACCINI, J. L.; FURLONG, J.; MONTEIRO, C. M. de O.; PRATA, M. C. de A. Perceptions and attitudes among milk producers in Minas Gerais regarding cattle tick biology and control. Revista Brasileira de Parasitologia Veterinária, v. 20, n. 3, p. 194-201, 2011.| Biblioteca(s): Embrapa Gado de Leite. |
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| 4. | | AMARAL, M A. Z. do; ROCHA, C. M. B. M. da; FACCINI, J. L.; FURLONG, J.; MONTEIRO, C. M. de O.; PRATA, M. C. de A. Strategic control of cattle ticks: milk producers' perceptions. Revista Brasileira de Parasitologia Veterinária, v. 20, n. 2, p. 148-154, 2011.| Biblioteca(s): Embrapa Gado de Leite. |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
10/03/2004 |
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Data da última atualização: |
06/05/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FAGERIA, N. K.; BALIGAR, V. C. |
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Afiliação: |
NAND KUMAR FAGERIA, CNPAF. |
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Título: |
Upland rice and allelopathy. |
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Ano de publicação: |
2003 |
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Fonte/Imprenta: |
Communications in Soil Science and Plant Analysis, v. 34, n. 9-10, p. 1311-1329, 2003. |
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ISSN: |
0010-3624 |
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DOI: |
10.1081/CSS-120020447 |
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Idioma: |
Inglês |
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Conteúdo: |
Upland rice (Oryza sativa L.) is mainly grown in Asia, Africa and Latin America. Yield potential of upland rice is quite low and invariably this crop is subjected to many environmental stresses. Further, when upland rice is grown in monoculture for more than two to three years on the same land, allelopathy or autotoxicity is frequently reported. Allelopathy involves complex plant and plant chemical interactions. The level of phytotoxicity of allelochemicals is influenced by abiotic and biotic soil factors. Adopting suitable management strategies in crop rotation can reduce or eliminate allelochemicals phytotoxicity. Rice yields can be improved by growing rice in rotation with other crop species. Allelochemicals of rice can be used for control of weeds in this crop as well as other crops that are grown in rotation with rice. This review highlights that present knowledge of allelopathy in upland rice is inadequate and fragmentary, and therefore, more controlled and field studies are needed to understand and to reduce the detrimental effects of allelopathy in the upland rice production. |
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Thesagro: |
Alelopatia; Arroz; Oryza Sativa. |
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Thesaurus NAL: |
allelochemicals; crop rotation; rice; weed control. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
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022 $a0010-3624
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100 1 $aFAGERIA, N. K.
245 $aUpland rice and allelopathy.$h[electronic resource]
260 $c2003
520 $aUpland rice (Oryza sativa L.) is mainly grown in Asia, Africa and Latin America. Yield potential of upland rice is quite low and invariably this crop is subjected to many environmental stresses. Further, when upland rice is grown in monoculture for more than two to three years on the same land, allelopathy or autotoxicity is frequently reported. Allelopathy involves complex plant and plant chemical interactions. The level of phytotoxicity of allelochemicals is influenced by abiotic and biotic soil factors. Adopting suitable management strategies in crop rotation can reduce or eliminate allelochemicals phytotoxicity. Rice yields can be improved by growing rice in rotation with other crop species. Allelochemicals of rice can be used for control of weeds in this crop as well as other crops that are grown in rotation with rice. This review highlights that present knowledge of allelopathy in upland rice is inadequate and fragmentary, and therefore, more controlled and field studies are needed to understand and to reduce the detrimental effects of allelopathy in the upland rice production.
650 $aallelochemicals
650 $acrop rotation
650 $arice
650 $aweed control
650 $aAlelopatia
650 $aArroz
650 $aOryza Sativa
700 1 $aBALIGAR, V. C.
773 $tCommunications in Soil Science and Plant Analysis$gv. 34, n. 9-10, p. 1311-1329, 2003.
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Embrapa Arroz e Feijão (CNPAF) |
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