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| 1. |  | MELO, J. F. B.; LUNDSTEDT, L. M.; INOUE, L. A. K.; METÓN, I.; BAANANTE, I. V.; MORAES, G. Glycolysis and gluconeogenesis in the liver of catfish fed with different concentrations of proteins, lipids and carbohydrates. Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Belo Horizonte, v. 68, n. 5, p. 1251-1258, 2016.| Biblioteca(s): Embrapa Agropecuária Oeste; Embrapa Pesca e Aquicultura. |
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| Registros recuperados : 1 | |
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Registro Completo
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Biblioteca(s): |
Embrapa Agropecuária Oeste; Embrapa Pesca e Aquicultura. |
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Data corrente: |
12/12/2016 |
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Data da última atualização: |
12/12/2016 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
MELO, J. F. B.; LUNDSTEDT, L. M.; INOUE, L. A. K.; METÓN, I.; BAANANTE, I. V.; MORAES, G. |
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Afiliação: |
J. F. B. MELO, UNIVERSIDADE FEDERAL DO VALE DO SÃO FRANCISCO - UNIVASF - Petrolina-PE; LICIA MARIA LUNDSTEDT, CNPASA; LUIS ANTONIO KIOSHI AOKI INOUE, CPAO; I. METÓN, UNIVERSIDAD DE BARCELONA; I. V. BAANANTE, UNIVERSIDAD DE BARCELONA; G. MORAES, UFSCar-São Carlos, SP. |
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Título: |
Glycolysis and gluconeogenesis in the liver of catfish fed with different concentrations of proteins, lipids and carbohydrates. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Belo Horizonte, v. 68, n. 5, p. 1251-1258, 2016. |
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DOI: |
10.1590/1678-4162-8337 |
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Idioma: |
Inglês |
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Conteúdo: |
The activities of enzymes from a number of metabolic pathways have been used as a tool to evaluate the best use of nutrients on fish performance. In the present study the catfish Rhamdia quelen was fed with diets containing crude protein-lipid-carbohydrate (%) as follows: treatment (T) T1: 19-19-44; T2: 26-15-39; T3: 33-12-33; and T4: 40-10-24. The fish were held in tanks of re-circulated, filtered water with controlled temperature and aeration in 2000L experimental units. The feeding experiment lasted 30 days. The following enzymes of the carbohydrate metabolism were determined: Glucokinase (GK), Phosphofructokinase 1 (PFK-1), Pyruvate kinase (PK), Fructose-1,6-biphosphatase 1 (FBP-1). The activities of 6 phosphogluconate dehydrogenase (6PGDH) and glucose 6 phosphate dehydrogenase (G6PDH) were also assayed. The influence of nutrient levels on the enzyme activities is reported. The increase of dietary protein plus reduction of carbohydrates and lipids attenuates the glycolytic activity and induces hepatic gluconeogenesis as a strategy to provide metabolic energy from amino acids. The fish performance was affected by the concentrations of protein, lipid and carbohydrates in the diet. The greatest weight gain was obtained in fish fed diet T4 containing 40.14% of crude protein, 9.70% of lipids, and 24.37% of carbohydrate, respectively. |
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Thesagro: |
Bagre; Enzima; Metabolismo; Nutriente; Peixe; Proteina. |
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Thesaurus NAL: |
Catfish; Enzymes; Fish; Fish nutrition; Metabolism. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/151604/1/CNPASA-2016-abmvz.pdf
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Marc: |
LEADER 02302naa a2200325 a 4500
001 2058428
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008 2016 bl uuuu u00u1 u #d
024 7 $a10.1590/1678-4162-8337$2DOI
100 1 $aMELO, J. F. B.
245 $aGlycolysis and gluconeogenesis in the liver of catfish fed with different concentrations of proteins, lipids and carbohydrates.$h[electronic resource]
260 $c2016
520 $aThe activities of enzymes from a number of metabolic pathways have been used as a tool to evaluate the best use of nutrients on fish performance. In the present study the catfish Rhamdia quelen was fed with diets containing crude protein-lipid-carbohydrate (%) as follows: treatment (T) T1: 19-19-44; T2: 26-15-39; T3: 33-12-33; and T4: 40-10-24. The fish were held in tanks of re-circulated, filtered water with controlled temperature and aeration in 2000L experimental units. The feeding experiment lasted 30 days. The following enzymes of the carbohydrate metabolism were determined: Glucokinase (GK), Phosphofructokinase 1 (PFK-1), Pyruvate kinase (PK), Fructose-1,6-biphosphatase 1 (FBP-1). The activities of 6 phosphogluconate dehydrogenase (6PGDH) and glucose 6 phosphate dehydrogenase (G6PDH) were also assayed. The influence of nutrient levels on the enzyme activities is reported. The increase of dietary protein plus reduction of carbohydrates and lipids attenuates the glycolytic activity and induces hepatic gluconeogenesis as a strategy to provide metabolic energy from amino acids. The fish performance was affected by the concentrations of protein, lipid and carbohydrates in the diet. The greatest weight gain was obtained in fish fed diet T4 containing 40.14% of crude protein, 9.70% of lipids, and 24.37% of carbohydrate, respectively.
650 $aCatfish
650 $aEnzymes
650 $aFish
650 $aFish nutrition
650 $aMetabolism
650 $aBagre
650 $aEnzima
650 $aMetabolismo
650 $aNutriente
650 $aPeixe
650 $aProteina
700 1 $aLUNDSTEDT, L. M.
700 1 $aINOUE, L. A. K.
700 1 $aMETÓN, I.
700 1 $aBAANANTE, I. V.
700 1 $aMORAES, G.
773 $tArquivo Brasileiro de Medicina Veterinária e Zootecnia, Belo Horizonte$gv. 68, n. 5, p. 1251-1258, 2016.
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Registro original: |
Embrapa Pesca e Aquicultura (CNPASA) |
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