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Registro Completo |
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Biblioteca(s): |
Embrapa Territorial. |
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Data corrente: |
27/01/2021 |
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Data da última atualização: |
25/03/2021 |
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Tipo da produção científica: |
Artigo de Divulgação na Mídia |
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Autoria: |
MIRANDA, E. E. de. |
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Afiliação: |
EVARISTO EDUARDO DE MIRANDA, CNPM. |
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Título: |
Brasil investe em café gourmet. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Terra Viva: o canal de quem planta e cria. |
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Idioma: |
Português |
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Notas: |
Disponível em: https://tvterraviva.band.uol.com.br/colunistas/evaristo-de-miranda/100000980061/brasil-investe-em-cafe-gourmet-.html. |
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Thesagro: |
Cafeicultura. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/220692/1/5859.pdf
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Marc: |
LEADER 00472nam a2200121 a 4500
001 2129611
005 2021-03-25
008 2020 bl uuuu u00u1 u #d
100 1 $aMIRANDA, E. E. de
245 $aBrasil investe em café gourmet.$h[electronic resource]
260 $aTerra Viva: o canal de quem planta e cria.$c2020
500 $aDisponível em: https://tvterraviva.band.uol.com.br/colunistas/evaristo-de-miranda/100000980061/brasil-investe-em-cafe-gourmet-.html.
650 $aCafeicultura
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Registro original: |
Embrapa Territorial (CNPM) |
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Registro Completo
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
05/12/2023 |
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Data da última atualização: |
05/12/2023 |
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Tipo da produção científica: |
Capítulo em Livro Técnico-Científico |
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Autoria: |
MALHI, Y.; MELACK, J.; GATTI, L. V.; OMETTO, J.; KESSELMEIER, J.; WOLFF, S.; ARAGÃO, L. E. O.; COSTA, M.; SALESKA, S.; PANGALA, S. R.; BASSO, L. S.; RIZZO, L.; ARAUJO, A. C. de; RESTREPO-COUPE, N. |
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Afiliação: |
YADVINDER MALHI, University of Oxford; JOHN MELACK, University of California; LUCIANA V. GATTI, IPEN-CNEN / INPE; JEAN OMETTO, University of California; JÜRGEN KESSELMEIER, Max Planck Institute for Chemistry; STEFAN WOLFF, Max Planck Institute for Chemistry; LUIZ E. O. ARAGÃO, University of California / University of Exeter; MARCOS COSTA, UFV; SCOTT SALESKA, University of Arizona; SUNITHA R. PANGALA, Lancaster University; LUANA S. BASSO, University of California; LUCIANA RIZZO, COLABORADORA EMBRAPA; ALESSANDRO CARIOCA DE ARAUJO, CPATU; NATALIA RESTREPO-COUPE, University of Technology Sydney. |
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Título: |
Biogeochemical cycles of the Amazon. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
In: SCIENCE panel for the Amazon: Amazon assessment report 2021: part I: The Amazon as a regional entity of the Earth system. New York, NY: United Nations Sustainable Development Solutions Network, 2021. |
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Páginas: |
Cap. 6, pag. irregular. |
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Idioma: |
Inglês |
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Conteúdo: |
The Amazon basin hosts the Earth?s largest extent of tropical forest and the world?s largest river system. These two features make it a major contributor to regional and global biogeochemical cycles, such as the carbon cycle and major nutrient cycles. This chapter summarizes our understanding of the cycles of three key biogeochemical elements in the Amazon (carbon, nitrogen, and phosphorus), spanning both terrestrial and aquatic ecosystems. Historically, the intact Amazon biome has been a major carbon sink, though this sink appears to be weakening over time. The chapter also examines the net emissions of two other key trace gases with substantial contributions to radiative warming (methane and dinitrogen oxide), and trace gas and aerosol emissions and their impact on atmospheric pollution, cloud properties, and water cycling. |
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Thesaurus NAL: |
Aerosols; Carbon; Carbon dioxide; Methane; Nitrogen. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1159190/1/Biogeochemical-cycles.pdf
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Marc: |
LEADER 01870naa a2200349 a 4500
001 2159190
005 2023-12-05
008 2021 bl uuuu u00u1 u #d
100 1 $aMALHI, Y.
245 $aBiogeochemical cycles of the Amazon.$h[electronic resource]
260 $c2021
300 $aCap. 6, pag. irregular.
520 $aThe Amazon basin hosts the Earth?s largest extent of tropical forest and the world?s largest river system. These two features make it a major contributor to regional and global biogeochemical cycles, such as the carbon cycle and major nutrient cycles. This chapter summarizes our understanding of the cycles of three key biogeochemical elements in the Amazon (carbon, nitrogen, and phosphorus), spanning both terrestrial and aquatic ecosystems. Historically, the intact Amazon biome has been a major carbon sink, though this sink appears to be weakening over time. The chapter also examines the net emissions of two other key trace gases with substantial contributions to radiative warming (methane and dinitrogen oxide), and trace gas and aerosol emissions and their impact on atmospheric pollution, cloud properties, and water cycling.
650 $aAerosols
650 $aCarbon
650 $aCarbon dioxide
650 $aMethane
650 $aNitrogen
700 1 $aMELACK, J.
700 1 $aGATTI, L. V.
700 1 $aOMETTO, J.
700 1 $aKESSELMEIER, J.
700 1 $aWOLFF, S.
700 1 $aARAGÃO, L. E. O.
700 1 $aCOSTA, M.
700 1 $aSALESKA, S.
700 1 $aPANGALA, S. R.
700 1 $aBASSO, L. S.
700 1 $aRIZZO, L.
700 1 $aARAUJO, A. C. de
700 1 $aRESTREPO-COUPE, N.
773 $tIn: SCIENCE panel for the Amazon: Amazon assessment report 2021: part I: The Amazon as a regional entity of the Earth system. New York, NY: United Nations Sustainable Development Solutions Network, 2021.
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Embrapa Amazônia Oriental (CPATU) |
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