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Registro Completo |
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
04/01/2013 |
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Data da última atualização: |
10/08/2017 |
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Tipo da produção científica: |
Boletim de Pesquisa e Desenvolvimento |
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Autoria: |
COSTA, R. V. da; QUEIROZ, V. A. V.; COTA, L. V.; SILVA, D. D. da; LANZA, F. E.; MENDES, S. M.; GUIMARAES, L. J. M. |
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Afiliação: |
RODRIGO VERAS DA COSTA, CNPMS; VALERIA APARECIDA VIEIRA QUEIROZ, CNPMS; LUCIANO VIANA COTA, CNPMS; DAGMA DIONISIA DA SILVA, CNPMS; FABRICIO EUSTAQUIO LANZA, BOLSISTA; SIMONE MARTINS MENDES, CNPMS; LAURO JOSE MOREIRA GUIMARAES, CNPMS. |
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Título: |
Atraso na colheita e incidência de grãos ardidos e fumonisinas totais em grãos de milho. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Sete Lagoas: Embrapa Milho e Sorgo, 2012. |
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Páginas: |
31 p. |
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Série: |
(Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 57). |
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Idioma: |
Português |
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Conteúdo: |
x |
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Thesagro: |
Doença de planta; Fungo; Zea mays. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/73150/1/bol-57.pdf
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Marc: |
LEADER 00736nam a2200241 a 4500
001 1944103
005 2017-08-10
008 2012 bl uuuu u0uu1 u #d
100 1 $aCOSTA, R. V. da
245 $aAtraso na colheita e incidência de grãos ardidos e fumonisinas totais em grãos de milho.$h[electronic resource]
260 $aSete Lagoas: Embrapa Milho e Sorgo$c2012
300 $a31 p.
490 $a(Embrapa Milho e Sorgo. Boletim de Pesquisa e Desenvolvimento, 57).
520 $ax
650 $aDoença de planta
650 $aFungo
650 $aZea mays
700 1 $aQUEIROZ, V. A. V.
700 1 $aCOTA, L. V.
700 1 $aSILVA, D. D. da
700 1 $aLANZA, F. E.
700 1 $aMENDES, S. M.
700 1 $aGUIMARAES, L. J. M.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
03/05/2021 |
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Data da última atualização: |
03/05/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
ARAÚJO, A. N. de S.; ANGELOTTI, F.; RIBEIRO JUNIOR, P. M. |
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Afiliação: |
ANA LAÍLA DE SOUZA ARAÚJO, UPE; FRANCISLENE ANGELOTTI, CPATSA; PEDRO MARTINS RIBEIRO JUNIOR, CPATSA. |
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Título: |
Impact of temperature increase on powdery mildew in melon. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Revista de Ciências Ambientais, v. 15, n. 1, p. 1-10, 2021. |
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DOI: |
http://dx.doi.org/10.18316/rca.v15i1.5586 |
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Idioma: |
Inglês |
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Conteúdo: |
The increase in greenhouse gases (GHG) has caused an increase in atmospheric temperature. It is known that temperature is determinant for the occurrence of plant diseases. In this context, the objective of this study was to evaluate the in? uence of temperature on powdery mildew in detached leaves of diff erent melon cultivars. Nine melon cultivars were used: Araguaia, Awton, Eldorado, Gladial, Gold, Hibix, Natal, Juazeiro and Sancho. Two experiments were carried out with detached leaves in incubators with control of temperature and photoperiod (12/12h). The first experiment was conducted to determine the optimum temperature (15, 20, 25, 30, 35 and 40 °C) for the development of the disease and, from this temperature, increments of 1.7, 2.6, 3.1 and 5 °C, corresponding to the IPCC scenarios, were evaluated. the leaves were inoculated with a suspension of conidia of Oidium sp., placed on trays and kept in incubators. It was found that air temperature in? uences both the incubation period and severity of the disease. The optimum range for the development of melon mildew was 20-25 °C, and the increase in air temperature reduces the severity of the disease and, from 30 °C, there is no appearance of symptoms. The incubation period of melon powdery mildew increases at temperatures of 15 °C and above 27.6 °C. Melon cultivars show diff erent responses to temperature increases. However, all cultivars were susceptible to powdery mildew, with high severity at temperatures favorable to the development of the pathogen. MenosThe increase in greenhouse gases (GHG) has caused an increase in atmospheric temperature. It is known that temperature is determinant for the occurrence of plant diseases. In this context, the objective of this study was to evaluate the in? uence of temperature on powdery mildew in detached leaves of diff erent melon cultivars. Nine melon cultivars were used: Araguaia, Awton, Eldorado, Gladial, Gold, Hibix, Natal, Juazeiro and Sancho. Two experiments were carried out with detached leaves in incubators with control of temperature and photoperiod (12/12h). The first experiment was conducted to determine the optimum temperature (15, 20, 25, 30, 35 and 40 °C) for the development of the disease and, from this temperature, increments of 1.7, 2.6, 3.1 and 5 °C, corresponding to the IPCC scenarios, were evaluated. the leaves were inoculated with a suspension of conidia of Oidium sp., placed on trays and kept in incubators. It was found that air temperature in? uences both the incubation period and severity of the disease. The optimum range for the development of melon mildew was 20-25 °C, and the increase in air temperature reduces the severity of the disease and, from 30 °C, there is no appearance of symptoms. The incubation period of melon powdery mildew increases at temperatures of 15 °C and above 27.6 °C. Melon cultivars show diff erent responses to temperature increases. However, all cultivars were susceptible to powdery mildew, with high severity at temperatures favorable to t... Mostrar Tudo |
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Palavras-Chave: |
Podosphaera xanthii. |
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Thesagro: |
Doença; Efeito Estufa; Melão; Mudança Climática; Oídio. |
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Thesaurus NAL: |
Oidium. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/222988/1/Impact-of-temperature-increase-on-powdery-mildew-in-melon-2021.pdf
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Marc: |
LEADER 02234naa a2200241 a 4500
001 2131622
005 2021-05-03
008 2021 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.18316/rca.v15i1.5586$2DOI
100 1 $aARAÚJO, A. N. de S.
245 $aImpact of temperature increase on powdery mildew in melon.$h[electronic resource]
260 $c2021
520 $aThe increase in greenhouse gases (GHG) has caused an increase in atmospheric temperature. It is known that temperature is determinant for the occurrence of plant diseases. In this context, the objective of this study was to evaluate the in? uence of temperature on powdery mildew in detached leaves of diff erent melon cultivars. Nine melon cultivars were used: Araguaia, Awton, Eldorado, Gladial, Gold, Hibix, Natal, Juazeiro and Sancho. Two experiments were carried out with detached leaves in incubators with control of temperature and photoperiod (12/12h). The first experiment was conducted to determine the optimum temperature (15, 20, 25, 30, 35 and 40 °C) for the development of the disease and, from this temperature, increments of 1.7, 2.6, 3.1 and 5 °C, corresponding to the IPCC scenarios, were evaluated. the leaves were inoculated with a suspension of conidia of Oidium sp., placed on trays and kept in incubators. It was found that air temperature in? uences both the incubation period and severity of the disease. The optimum range for the development of melon mildew was 20-25 °C, and the increase in air temperature reduces the severity of the disease and, from 30 °C, there is no appearance of symptoms. The incubation period of melon powdery mildew increases at temperatures of 15 °C and above 27.6 °C. Melon cultivars show diff erent responses to temperature increases. However, all cultivars were susceptible to powdery mildew, with high severity at temperatures favorable to the development of the pathogen.
650 $aOidium
650 $aDoença
650 $aEfeito Estufa
650 $aMelão
650 $aMudança Climática
650 $aOídio
653 $aPodosphaera xanthii
700 1 $aANGELOTTI, F.
700 1 $aRIBEIRO JUNIOR, P. M.
773 $tRevista de Ciências Ambientais$gv. 15, n. 1, p. 1-10, 2021.
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Embrapa Semiárido (CPATSA) |
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