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Registro Completo |
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
26/09/2023 |
Data da última atualização: |
27/09/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
TAVARES, J. V.; OLIVEIRA, R. S.; MENCUCCINI, M.; SIGNORI-MÜLLER , C.; PEREIRA, L.; DINIZ, F. C.; GILPIN, M.; ZEVALLOS, M. J. M.; SALAS YUPAYCCANA, C. A.; ACOSTA, M.; PÉREZ MULLISACA, F. M.; BARROS, F. de V.; BITTENCOURT, P.; JANCOSKI, H.; SCALON, M. C.; MARIMON, B. S.; MENOR, I. O.; MARIMON JUNIOR, B. H.; FANCOURT, M.; CHAMBERS-OSTLER, A.; ESQUIVEL-MUELBERT, A.; ROWLAND, L.; MEIR, P.; COSTA, A. C. L. da; NINA, A.; SANCHEZ, J. M. B.; TINTAYA, J. S.; CHINO, R. S. C.; BACA, J.; FERNANDES, L.; CUMAPA, E. R. M.; SANTOS, J. A. R.; TEIXEIRA, R.; TELLO, L.; UGARTECHE, M. T. M.; CUELLAR, G. A.; MARTINEZ, F.; ARAUJO-MURAKAMI, A.; ALMEIDA, E.; CRUZ, W. J. A. da; PASQUEL, J. del A.; ARAGÃO, L.; BAKER, T. R.; CAMARGO, P. B. de; BRIENEN, R.; CASTRO, W.; RIBEIRO, S. C.; SOUZA, F. C. de; COSIO, E. G.; CARDOZO, N. D.; SILVA, R. da C.; DISNEY, M.; ESPEJO, J. S.; FELDPAUSCH, T. R.; FERREIRA, L.; GIACOMIN, L.; HIGUCHI, N.; HIROTA, M.; HONORIO, E.; HUASCO, W. H.; LEWIS, S.; FLORES LLAMPAZO, G.; MALHI, Y.; MONTEAGUDO MENDOZA, A.; MORANDI, P.; MOSCOSO, V. C.; MUSCARELLA, R.; PENHA, D.; ROCHA, M. C.; RODRIGUES, G.; RUSCHEL, A. R.; SALINAS, N.; SCHLICKMANN, M.; SILVEIRA, M.; TALBOT, J.; VÁSQUEZ, R.; VEDOVATO, L.; VIEIRA, S. A.; PHILLIPS, O. L.; GLOOR, E.; GALBRAITH, D. R. |
Afiliação: |
JULIA VALENTIM TAVARES, UNIVERSITY OF LEEDS; RAFAEL S. OLIVEIRA, UNIVERSIDADE DE CAMPINAS; MAURIZIO MENCUCCINI, CENTRO DE INVESTIGACIÓN ECOLÓGICA Y APLICACIONES FORESTALES; CAROLINE SIGNORI-MÜLLER, UNIVERSITY OF LEEDS; LUCIANO PEREIRA, UNIVERSIDADE DE CAMPINAS; FRANCISCO CARVALHO DINIZ, UNIVERSITY OF LEEDS; MARTIN GILPIN, UNIVERSITY OF LEEDS; MANUEL J. MARCA ZEVALLOS, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; CARLOS A. SALAS YUPAYCCANA, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; MARTIN ACOSTA, UNIVERSIDADE FEDERAL DO ACRE; FLOR M. PÉREZ MULLISACA, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; FERNANDA DE V. BARROS, UNIVERSITY OF EXETER; PAULO BITTENCOURT, UNIVERSIDADE DE CAMPINAS; HALINA JANCOSKI, UNIVERSIDADE DO ESTADO DE MATO GROSSO; MARINA CORRÊA SCALON, UNIVERSIDADE DO ESTADO DE MATO GROSSO; BEATRIZ S. MARIMON, UNIVERSIDADE DO ESTADO DE MATO GROSSO; IMMA OLIVERAS MENOR, UNIVERSITY OF OXFORD; BEN HUR MARIMON JUNIOR, UNIVERSIDADE DO ESTADO DE MATO GROSSO; MAX FANCOURT, UNIVERSITY OF LEEDS; ALEXANDER CHAMBERS-OSTLER, UNIVERSITY OF LEEDS; ADRIANE ESQUIVEL-MUELBERT, UNIVERSITY OF BIRMINGHAM; LUCY ROWLAND, UNIVERSITY OF EXETER; PATRICK MEIR, UNIVERSITY OF EDINBURGH; ANTONIO CARLOS LOLA DA COSTA, UNIVERSIDADE FEDERAL DO PARÁ; ALEX NINA, PONTIFICIA UNIVERSIDAD CATÓLICA DEL PERÚ; JESUS M. B. SANCHEZ, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; JOSE S. TINTAYA, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; RUDI S. C. CHINO, PONTIFICIA UNIVERSIDAD CATÓLICA DEL PERÚ; JEAN BACA, UNIVERSIDAD NACIONAL DE LA AMAZONIA PERUANA; LETICIA FERNANDES, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; EDWIN R. M. CUMAPA, UNIVERSIDADE FEDERAL DO PARÁ; JOÃO ANTÔNIO R. SANTOS, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; RENATA TEIXEIRA, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; LIGIA TELLO, UNIVERSIDAD NACIONAL DE LA AMAZONIA PERUANA; MAIRA T. M. UGARTECHE, MUSEO DE HISTORIA NATURAL NOEL KEMPFF MERCADO; GINA A. CUELLAR, MUSEO DE HISTORIA NATURAL NOEL KEMPFF MERCADO; FRANKLIN MARTINEZ, MUSEO DE HISTORIA NATURAL NOEL KEMPFF MERCADO; ALEJANDRO ARAUJO-MURAKAMI, MUSEO DE HISTORIA NATURAL NOEL KEMPFF MERCADO; EVERTON ALMEIDA, UNIVERSIDADE FEDERAL DO OESTE DO PARÁ; WESLEY JONATAR ALVES DA CRUZ, UNIVERSIDADE DO ESTADO DE MATO GROSSO; JHON DEL AGUILA PASQUEL, UNIVERSIDAD NACIONAL DE LA AMAZONIA PERUANA; LUIS ARAGÃO, INSTITUTO NACIONAL DE PESQUISAS ESPACIAIS; TIMOTHY R. BAKER, UNIVERSITY OF LEEDS; PLINIO BARBOSA DE CAMARGO, UNIVERSIDADE DE SĀO PAULO; ROEL BRIENEN, UNIVERSITY OF LEEDS; WENDESON CASTRO, UNIVERSIDADE FEDERAL DO ACRE; SABINA CERRUTO RIBEIRO, UNIVERSIDADE FEDERAL DO ACRE; FERNANDA COELHO DE SOUZA, UNIVERSIDADE DE BRASÍLIA; ERIC G. COSIO, PONTIFICIA UNIVERSIDAD CATÓLICA DEL PERÚ; NALLARET DAVILA CARDOZO, INSTITUTO DE INVESTIGACIONES DE LA AMAZONIA PERUANA; RICHARLLY DA COSTA SILVA, UNIVERSIDADE FEDERAL DO ACRE; MATHIAS DISNEY, UNIVERSITY COLLEGE LONDON; JAVIER SILVA ESPEJO, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; TED R. FELDPAUSCH, UNIVERSITY OF EXETER; LEANDRO FERREIRA, MUSEU PARAENSE EMÍLIO GOELDI; LEANDRO GIACOMIN, UNIVERSIDADE FEDERAL DA PARAÍBA; NIRO HIGUCHI, INSTITUTO NACIONAL DE PESQUISAS DA AMAZÔNIA; MARINA HIROTA, UNIVERSIDADE DE CAMPINAS; EURIDICE HONORIO, INSTITUTO DE INVESTIGACIONES DE LA AMAZONIA PERUANA; WALTER HUARACA HUASCO, UNIVERSITY OF OXFORD; SIMON LEWIS, UNIVERSITY OF LEEDS; GERARDO FLORES LLAMPAZO, INSTITUTO DE INVESTIGACIONES DE LA AMAZONIA PERUANA; YADVINDER MALHI, UNIVERSITY OF OXFORD; ABEL MONTEAGUDO MENDOZA, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; PAULO MORANDI, UNIVERSIDADE DO ESTADO DE MATO GROSSO; VICTOR CHAMA MOSCOSO, UNIVERSIDAD NACIONAL DE SAN ANTONIO ABAD DEL CUSCO; ROBERT MUSCARELLA, UPPSALA UNIVERSITY; DELIANE PENHA, UNIVERSIDADE FEDERAL DO OESTE DO PARÁ; MAYDA CECÍLIA ROCHA, UNIVERSIDADE FEDERAL DO OESTE DO PARÁ; GLEICY RODRIGUES, INSTITUTO NACIONAL DE PESQUISAS DA AMAZÔNIA; ADEMIR ROBERTO RUSCHEL, CPATU; NORMA SALINAS, UNIVERSITY OF OXFORD; MONIQUE SCHLICKMANN, UNIVERSIDADE FEDERAL DO OESTE DO PARÁ; MARCOS SILVEIRA, UNIVERSIDADE FEDERAL DO ACRE; JOEY TALBOT, UNIVERSITY OF LEEDS; RODOLFO VÁSQUEZ, JARDÍN BOTÁNICO DE MISSOURI; LAURA VEDOVATO, UNIVERSITY OF EXETER; SIMONE APARECIDA VIEIRA, UNIVERSIDADE ESTADUAL DE CAMPINAS; OLIVER L. PHILLIPS, UNIVERSITY OF LEEDS; EMANUEL GLOOR, UNIVERSITY OF LEEDS; DAVID R. GALBRAITH, UNIVERSITY OF LEEDS. |
Título: |
Basin-wide variation in tree hydraulic safety margins predicts the carbon balance of Amazon forests. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Nature, v. 617, p. 111-117, 2023. |
DOI: |
https://doi.org/10.1038/s41586-023-05971-3 |
Idioma: |
Inglês |
Conteúdo: |
Tropical forests face increasing climate risk1,2, yet our ability to predict their response to climate change is limited by poor understanding of their resistance to water stress. Although xylem embolism resistance thresholds (for example, Ψ50) and hydraulic safety margins (for example, HSM50) are important predictors of drought-induced mortality risk3,4,5, little is known about how these vary across Earth?s largest tropical forest. Here, we present a pan-Amazon, fully standardized hydraulic traits dataset and use it to assess regional variation in drought sensitivity and hydraulic trait ability to predict species distributions and long-term forest biomass accumulation. Parameters Ψ50 and HSM50 vary markedly across the Amazon and are related to average long-term rainfall characteristics. Both Ψ50 and HSM50 influence the biogeographical distribution of Amazon tree species. However, HSM50 was the only significant predictor of observed decadal-scale changes in forest biomass. Old-growth forests with wide HSM50 are gaining more biomass than are low HSM50 forests. We propose that this may be associated with a growth?mortality trade-off whereby trees in forests consisting of fast-growing species take greater hydraulic risks and face greater mortality risk. Moreover, in regions of more pronounced climatic change, we find evidence that forests are losing biomass, suggesting that species in these regions may be operating beyond their hydraulic limits. Continued climate change is likely to further reduce HSM50 in the Amazon6,7, with strong implications for the Amazon carbon sink. MenosTropical forests face increasing climate risk1,2, yet our ability to predict their response to climate change is limited by poor understanding of their resistance to water stress. Although xylem embolism resistance thresholds (for example, Ψ50) and hydraulic safety margins (for example, HSM50) are important predictors of drought-induced mortality risk3,4,5, little is known about how these vary across Earth?s largest tropical forest. Here, we present a pan-Amazon, fully standardized hydraulic traits dataset and use it to assess regional variation in drought sensitivity and hydraulic trait ability to predict species distributions and long-term forest biomass accumulation. Parameters Ψ50 and HSM50 vary markedly across the Amazon and are related to average long-term rainfall characteristics. Both Ψ50 and HSM50 influence the biogeographical distribution of Amazon tree species. However, HSM50 was the only significant predictor of observed decadal-scale changes in forest biomass. Old-growth forests with wide HSM50 are gaining more biomass than are low HSM50 forests. We propose that this may be associated with a growth?mortality trade-off whereby trees in forests consisting of fast-growing species take greater hydraulic risks and face greater mortality risk. Moreover, in regions of more pronounced climatic change, we find evidence that forests are losing biomass, suggesting that species in these regions may be operating beyond their hydraulic limits. Continued climate... Mostrar Tudo |
Palavras-Chave: |
Ecofisiologia; Ecologia tropical; Tropical ecology. |
Thesagro: |
Biodiversidade; Ecologia; Ecologia Florestal. |
Thesaurus Nal: |
Biodiversity; Ecophysiology; Forest ecology. |
Categoria do assunto: |
K Ciência Florestal e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1156907/1/Basin-wide-variation.pdf
|
Marc: |
LEADER 04791naa a2201201 a 4500 001 2156907 005 2023-09-27 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1038/s41586-023-05971-3$2DOI 100 1 $aTAVARES, J. V. 245 $aBasin-wide variation in tree hydraulic safety margins predicts the carbon balance of Amazon forests.$h[electronic resource] 260 $c2023 520 $aTropical forests face increasing climate risk1,2, yet our ability to predict their response to climate change is limited by poor understanding of their resistance to water stress. Although xylem embolism resistance thresholds (for example, Ψ50) and hydraulic safety margins (for example, HSM50) are important predictors of drought-induced mortality risk3,4,5, little is known about how these vary across Earth?s largest tropical forest. Here, we present a pan-Amazon, fully standardized hydraulic traits dataset and use it to assess regional variation in drought sensitivity and hydraulic trait ability to predict species distributions and long-term forest biomass accumulation. Parameters Ψ50 and HSM50 vary markedly across the Amazon and are related to average long-term rainfall characteristics. Both Ψ50 and HSM50 influence the biogeographical distribution of Amazon tree species. However, HSM50 was the only significant predictor of observed decadal-scale changes in forest biomass. Old-growth forests with wide HSM50 are gaining more biomass than are low HSM50 forests. We propose that this may be associated with a growth?mortality trade-off whereby trees in forests consisting of fast-growing species take greater hydraulic risks and face greater mortality risk. Moreover, in regions of more pronounced climatic change, we find evidence that forests are losing biomass, suggesting that species in these regions may be operating beyond their hydraulic limits. Continued climate change is likely to further reduce HSM50 in the Amazon6,7, with strong implications for the Amazon carbon sink. 650 $aBiodiversity 650 $aEcophysiology 650 $aForest ecology 650 $aBiodiversidade 650 $aEcologia 650 $aEcologia Florestal 653 $aEcofisiologia 653 $aEcologia tropical 653 $aTropical ecology 700 1 $aOLIVEIRA, R. S. 700 1 $aMENCUCCINI, M. 700 1 $aSIGNORI-MÜLLER , C. 700 1 $aPEREIRA, L. 700 1 $aDINIZ, F. C. 700 1 $aGILPIN, M. 700 1 $aZEVALLOS, M. J. M. 700 1 $aSALAS YUPAYCCANA, C. A. 700 1 $aACOSTA, M. 700 1 $aPÉREZ MULLISACA, F. M. 700 1 $aBARROS, F. de V. 700 1 $aBITTENCOURT, P. 700 1 $aJANCOSKI, H. 700 1 $aSCALON, M. C. 700 1 $aMARIMON, B. S. 700 1 $aMENOR, I. O. 700 1 $aMARIMON JUNIOR, B. H. 700 1 $aFANCOURT, M. 700 1 $aCHAMBERS-OSTLER, A. 700 1 $aESQUIVEL-MUELBERT, A. 700 1 $aROWLAND, L. 700 1 $aMEIR, P. 700 1 $aCOSTA, A. C. L. da 700 1 $aNINA, A. 700 1 $aSANCHEZ, J. M. B. 700 1 $aTINTAYA, J. S. 700 1 $aCHINO, R. S. C. 700 1 $aBACA, J. 700 1 $aFERNANDES, L. 700 1 $aCUMAPA, E. R. M. 700 1 $aSANTOS, J. A. R. 700 1 $aTEIXEIRA, R. 700 1 $aTELLO, L. 700 1 $aUGARTECHE, M. T. M. 700 1 $aCUELLAR, G. A. 700 1 $aMARTINEZ, F. 700 1 $aARAUJO-MURAKAMI, A. 700 1 $aALMEIDA, E. 700 1 $aCRUZ, W. J. A. da 700 1 $aPASQUEL, J. del A. 700 1 $aARAGÃO, L. 700 1 $aBAKER, T. R. 700 1 $aCAMARGO, P. B. de 700 1 $aBRIENEN, R. 700 1 $aCASTRO, W. 700 1 $aRIBEIRO, S. C. 700 1 $aSOUZA, F. C. de 700 1 $aCOSIO, E. G. 700 1 $aCARDOZO, N. D. 700 1 $aSILVA, R. da C. 700 1 $aDISNEY, M. 700 1 $aESPEJO, J. S. 700 1 $aFELDPAUSCH, T. R. 700 1 $aFERREIRA, L. 700 1 $aGIACOMIN, L. 700 1 $aHIGUCHI, N. 700 1 $aHIROTA, M. 700 1 $aHONORIO, E. 700 1 $aHUASCO, W. H. 700 1 $aLEWIS, S. 700 1 $aFLORES LLAMPAZO, G. 700 1 $aMALHI, Y. 700 1 $aMONTEAGUDO MENDOZA, A. 700 1 $aMORANDI, P. 700 1 $aMOSCOSO, V. C. 700 1 $aMUSCARELLA, R. 700 1 $aPENHA, D. 700 1 $aROCHA, M. C. 700 1 $aRODRIGUES, G. 700 1 $aRUSCHEL, A. R. 700 1 $aSALINAS, N. 700 1 $aSCHLICKMANN, M. 700 1 $aSILVEIRA, M. 700 1 $aTALBOT, J. 700 1 $aVÁSQUEZ, R. 700 1 $aVEDOVATO, L. 700 1 $aVIEIRA, S. A. 700 1 $aPHILLIPS, O. L. 700 1 $aGLOOR, E. 700 1 $aGALBRAITH, D. R. 773 $tNature$gv. 617, p. 111-117, 2023.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
Data corrente: |
02/06/2016 |
Data da última atualização: |
06/06/2016 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 2 |
Autoria: |
MARQUEZI, M.; GERVIN, V. M.; WATANABE, L. B.; BASSINELLO, P. Z.; AMANTE, E. R. |
Afiliação: |
MILENE MARQUEZI, UNIVERSIDADE FEDERAL DE SANTA CATARINA; VANESSA MARIA GERVIN, UNIVERSIDADE FEDERAL DE SANTA CATARINA; LUCAS BERTOLDI WATANABE, UNIVERSIDADE FEDERAL DE SANTA CATARINA; PRISCILA ZACZUK BASSINELLO, CNPAF; EDNA REGINA AMANTE, UNIVERSIDADE FEDERAL DE SANTA CATARINA. |
Título: |
Physical and chemical properties of starch and flour from different common bean (Phaseolus vulgaris L.) cultivar. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Brazilian Journal of Food Technology, Campinas, v. 19, e2016005, 2016. |
DOI: |
10.1590/1981-6723.0516 |
Idioma: |
Inglês |
Conteúdo: |
The physical, chemical and pasting properties of the flour and isolated starches from six different bean cultivars (Phaseolus vulgaris L.) were investigated in order to obtain information for application in new products. The protein and total starch contents of the bean flours ranged from 17.72 to 20.27% and from 39.68 to 43.78%, respectively. The bean starches had low amounts of proteins, lipids and ash and showed an amylose content ranging between 45.32 and 51.11% and absolute density values between 1.55 and 1.78 g.cm?3. The bean starch granules were round to oval with a smooth surface. Results viscoamylographic profiles of the starches and flours showed the possibility of selecting cultivars for specific applications according to these characteristics. |
Palavras-Chave: |
Perfil viscoamilográfico; Viscoamylographic profile. |
Thesagro: |
Amido; Feijão; Phaseolus vulgaris. |
Thesaurus NAL: |
Starch. |
Categoria do assunto: |
Q Alimentos e Nutrição Humana |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/143754/1/CNPAF-2016-bjft.pdf
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Marc: |
LEADER 01552naa a2200253 a 4500 001 2046137 005 2016-06-06 008 2016 bl uuuu u00u1 u #d 024 7 $a10.1590/1981-6723.0516$2DOI 100 1 $aMARQUEZI, M. 245 $aPhysical and chemical properties of starch and flour from different common bean (Phaseolus vulgaris L.) cultivar.$h[electronic resource] 260 $c2016 520 $aThe physical, chemical and pasting properties of the flour and isolated starches from six different bean cultivars (Phaseolus vulgaris L.) were investigated in order to obtain information for application in new products. The protein and total starch contents of the bean flours ranged from 17.72 to 20.27% and from 39.68 to 43.78%, respectively. The bean starches had low amounts of proteins, lipids and ash and showed an amylose content ranging between 45.32 and 51.11% and absolute density values between 1.55 and 1.78 g.cm?3. The bean starch granules were round to oval with a smooth surface. Results viscoamylographic profiles of the starches and flours showed the possibility of selecting cultivars for specific applications according to these characteristics. 650 $aStarch 650 $aAmido 650 $aFeijão 650 $aPhaseolus vulgaris 653 $aPerfil viscoamilográfico 653 $aViscoamylographic profile 700 1 $aGERVIN, V. M. 700 1 $aWATANABE, L. B. 700 1 $aBASSINELLO, P. Z. 700 1 $aAMANTE, E. R. 773 $tBrazilian Journal of Food Technology, Campinas$gv. 19, e2016005, 2016.
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Embrapa Arroz e Feijão (CNPAF) |
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