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20. | | FARIAS, J. R. B. Limitações do ambiente à obtenção de máximos rendimentos de soja. In: WORLD SOYBEAN RESEARCH CONFERENCE, 7.; INTERNATIONAL SOYBEAN PROCESSING AND UTILIZATION CONFERENCE, 4.; CONGRESSO BRASILEIRO DE SOJA, 3., 2004, Foz do Iguassu. Proceedings... Londrina: Embrapa Soybean, 2004. p. 1287-1295. Editado por Flávio Moscardi, Clara Beatriz Hoffmann-Campo, Odilon Ferreira Saraiva, Paulo Roberto Galerani, Francisco Carlos Krzyzanowski, Mercedes Concordia Carrão-Panizzi. Biblioteca(s): Embrapa Soja. |
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Registro Completo
Biblioteca(s): |
Embrapa Caprinos e Ovinos. |
Data corrente: |
04/11/2019 |
Data da última atualização: |
04/11/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
ÂNGELO, F. F.; SCHWAAB, R. D. C.; REZENDE, A. P. M.; LOPES, M. F.; AGUIAR, D. M.; SOUZA, V. de; MELO JUNIOR, A. M.; FERREIRA, M. H. |
Afiliação: |
Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; VIVIANE DE SOUZA, CNPC; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil; Universidade Federal de Juiz de Fora (UFJF) - Juiz de Fora, MG, Brazil. |
Título: |
Antimicrobial resistance profile of Staphylococcus aureus isolated in goat milk. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 30., 2019, Maceió, Anais... Maceió: SBM, 2019. |
Idioma: |
Inglês |
Conteúdo: |
Abstract: The present work aimed to study the antimicrobial resistance profile of Staphylococcus aureus isolated from goal milk. Two hundred and twelve samples of goat milk were used for the microbiological analyses. In ten (4.7%) of these samples, strains of Staphylococcus aureus were isolated. The susceptibility of the strains of S. aureus was assayed by the disc diffusion method. The antibiotics tested were: Ampicillin-10?g (AMP), Chloramphenicol-30?g (CHL), Tetracycline-30?g (TET), Gentamicin-10?g (GEN), Trimethoprim-Sulfamethoxazole-25?g (SXT), Erythromycin-30?g (ERY), Cefoxitin-30?g (CFO), Ciprofloxacin-05?g (CIP), Penicillin-10? (PEN)), Clindamycin-02?g (CLI), Azithromycin-15?g (AZM), Rifampicin-05?g (RIF) and Linezolid 30?g (LZD). The resistance of some strains to the antibiotics tested becomes a concern, because of the difficulty in treating the animal, but also because of a loss of product quality and by virtue of the possibility of contamination in human consumption, which can occur, including, during periods of treatment, when the milk should not be used. |
Palavras-Chave: |
Antimicrobial resistance; Antimicrobial sensitivity; Antimicrobiano; Resistance to chemicals. |
Thesagro: |
Bactéria; Cabra Leiteira; Caprino; Doença Animal; Mamite. |
Thesaurus NAL: |
Bacterial infections; Dairy goats; Mastitis. |
Categoria do assunto: |
H Saúde e Patologia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/204203/1/CNPC-2019-Antimicrobial.pdf
|
Marc: |
LEADER 02082nam a2200337 a 4500 001 2113856 005 2019-11-04 008 2019 bl uuuu u00u1 u #d 100 1 $aÂNGELO, F. F. 245 $aAntimicrobial resistance profile of Staphylococcus aureus isolated in goat milk.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE MICROBIOLOGIA, 30., 2019, Maceió, Anais... Maceió: SBM$c2019 520 $aAbstract: The present work aimed to study the antimicrobial resistance profile of Staphylococcus aureus isolated from goal milk. Two hundred and twelve samples of goat milk were used for the microbiological analyses. In ten (4.7%) of these samples, strains of Staphylococcus aureus were isolated. The susceptibility of the strains of S. aureus was assayed by the disc diffusion method. The antibiotics tested were: Ampicillin-10?g (AMP), Chloramphenicol-30?g (CHL), Tetracycline-30?g (TET), Gentamicin-10?g (GEN), Trimethoprim-Sulfamethoxazole-25?g (SXT), Erythromycin-30?g (ERY), Cefoxitin-30?g (CFO), Ciprofloxacin-05?g (CIP), Penicillin-10? (PEN)), Clindamycin-02?g (CLI), Azithromycin-15?g (AZM), Rifampicin-05?g (RIF) and Linezolid 30?g (LZD). The resistance of some strains to the antibiotics tested becomes a concern, because of the difficulty in treating the animal, but also because of a loss of product quality and by virtue of the possibility of contamination in human consumption, which can occur, including, during periods of treatment, when the milk should not be used. 650 $aBacterial infections 650 $aDairy goats 650 $aMastitis 650 $aBactéria 650 $aCabra Leiteira 650 $aCaprino 650 $aDoença Animal 650 $aMamite 653 $aAntimicrobial resistance 653 $aAntimicrobial sensitivity 653 $aAntimicrobiano 653 $aResistance to chemicals 700 1 $aSCHWAAB, R. D. C. 700 1 $aREZENDE, A. P. M. 700 1 $aLOPES, M. F. 700 1 $aAGUIAR, D. M. 700 1 $aSOUZA, V. de 700 1 $aMELO JUNIOR, A. M. 700 1 $aFERREIRA, M. H.
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Embrapa Caprinos e Ovinos (CNPC) |
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