| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
|
Data corrente: |
02/12/2011 |
|
Data da última atualização: |
10/05/2016 |
|
Tipo da produção científica: |
Resumo em Anais de Congresso |
|
Autoria: |
ARAÚJO, A. J. de B.; SILVA, G. G.; NASCIMENTO, R. L.; FARIAS, T. F.; OLIVEIRA, J. B. de; BIASOTO, A. C. T.; PEREIRA, G. E. |
|
Afiliação: |
ALINE TELLES BIASOTO MARQUES, CPATSA; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA. |
|
Título: |
Enological potential of Syrah to produce tropical red wines in Northeast Brazil. |
|
Ano de publicação: |
2011 |
|
Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINE, 3., 2011, Chiang Mai, Thailand. Proceedings... Chiang Mai: Rajamangala University of Technology Lanna Doi Saket, 2011. |
|
Páginas: |
p. 18. |
|
Idioma: |
Inglês |
|
Notas: |
Resumo. |
|
Conteúdo: |
In Northeastem of Brazil, the region of the Sub-middle São Francisco River Valley is the second largest producer of fine wines. Wine production is relatively recent, the first wines were commercialized in the 1980's. The edaphoclimatic conditions of the region allow the grapevine to produce two or three crops per year, depending on the cycle of each cultivar, mainly due to the annual average temperature of 26°C, high solar radiation index and water availability for irrigation. The European grape varieties are the most cultivated and intra-annual climate variability promote specific metabolic responses of the vines, which influence the biochemical composition of the grapes and wines, according to the harvest date. |
|
Palavras-Chave: |
Brasil; Nordeste semiárido; Perfil aromático; Região Nordeste; Syrah; Vale do São Francisco; Wine. |
|
Thesagro: |
Aroma; Composição química; Composto Fenólico; Uva; Variedade; Vinho; Viticultura. |
|
Thesaurus Nal: |
Grapes. |
|
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/75363/1/Aline2.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/908234/1/ID13489.pdf
|
|
Marc: |
LEADER 01862nam a2200385 a 4500
001 1945928
005 2016-05-10
008 2011 bl uuuu u00u1 u #d
100 1 $aARAÚJO, A. J. de B.
245 $aEnological potential of Syrah to produce tropical red wines in Northeast Brazil.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON TROPICAL WINE, 3., 2011, Chiang Mai, Thailand. Proceedings... Chiang Mai: Rajamangala University of Technology Lanna Doi Saket$c2011
300 $ap. 18.
500 $aResumo.
520 $aIn Northeastem of Brazil, the region of the Sub-middle São Francisco River Valley is the second largest producer of fine wines. Wine production is relatively recent, the first wines were commercialized in the 1980's. The edaphoclimatic conditions of the region allow the grapevine to produce two or three crops per year, depending on the cycle of each cultivar, mainly due to the annual average temperature of 26°C, high solar radiation index and water availability for irrigation. The European grape varieties are the most cultivated and intra-annual climate variability promote specific metabolic responses of the vines, which influence the biochemical composition of the grapes and wines, according to the harvest date.
650 $aGrapes
650 $aAroma
650 $aComposição química
650 $aComposto Fenólico
650 $aUva
650 $aVariedade
650 $aVinho
650 $aViticultura
653 $aBrasil
653 $aNordeste semiárido
653 $aPerfil aromático
653 $aRegião Nordeste
653 $aSyrah
653 $aVale do São Francisco
653 $aWine
700 1 $aSILVA, G. G.
700 1 $aNASCIMENTO, R. L.
700 1 $aFARIAS, T. F.
700 1 $aOLIVEIRA, J. B. de
700 1 $aBIASOTO, A. C. T.
700 1 $aPEREIRA, G. E.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Semiárido (CPATSA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 1 | |
| 1. |  | ARAÚJO, A. J. de B.; SILVA, G. G.; NASCIMENTO, R. L.; FARIAS, T. F.; OLIVEIRA, J. B. de; BIASOTO, A. C. T.; PEREIRA, G. E. Enological potential of Syrah to produce tropical red wines in Northeast Brazil. In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINE, 3., 2011, Chiang Mai, Thailand. Proceedings... Chiang Mai: Rajamangala University of Technology Lanna Doi Saket, 2011. p. 18. Resumo.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
|    |
| Registros recuperados : 1 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
