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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
25/09/2023 |
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Data da última atualização: |
28/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
NASCENTE, A. S.; ISHOLA, Z. T.; FILIPPI, M. C. C. de; SILVA, M. A.; CRUZ, D. R. C.; BEZERRA, G. de A. |
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Afiliação: |
ADRIANO STEPHAN NASCENTE, CNPAF; ZAINAB TEMITOPE ISHOLA, FEDERAL UNIVERSITY OF AGRICULTURE, Abeokuta-Nigeria; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; MARIANA AGUIAR SILVA, UNIVERSIDADE FEDERAL DE GOIÁS; DENNIS RICARDO CABRAL CRUZ, UNIVERSIDADE FEDERAL DE GOIÁS; GUSTAVO DE ANDRADE BEZERRA, UNIVERSIDADE ESTADUAL DO MARANHÃO, São Luis-MA. |
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Título: |
Biochemical characterization of individual and combined plant growth-promoting microorganisms. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Pesquisa Agropecuária Tropical, v. 53, p. e75376, 2023. |
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ISSN: |
1983-4063 |
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Idioma: |
Inglês |
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Conteúdo: |
The increasing demand for using microorganisms in agriculture to improve food production requires constantly assessing microbial diversity. This study aimed to investigate the biochemical properties of individual and combined multifunctional microorganisms, as well as to identify potential applications in biotechnology or agriculture. The experiment comprised 29 treatments, with 7 single and 21 combined microorganisms: M01 (Serratia marcescens), M02 (Bacillus toyonensis), M03 (Phanerochaete australis), M04 (Trichoderma koningiopsis), M05 (Azospirillum brasilense), M06 (Azospirillum sp.), M07 (Bacillus sp.), M08 to M28 (combination among these microorganisms) and M29 (control - no microorganisms). All the single and combined treatments assimilated nitrogen, produced siderophores and indoleacetic acid and solubilized phosphate. Only the treatments M04, M13 and M26 produced HCN. Additionally, all treatments, except for M03, produced biofilm. Only M03, M07, M09, M10, M12 and M13 solubilized potassium. |
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Palavras-Chave: |
Assimilação de nitrogênio; Bacteria isolates; Isolados de bactérias; Multifunctional microorganisms; Nitrogen assimilation. |
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Thesagro: |
Fator de Crescimento; Microrganismo; Nitrogênio. |
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Thesaurus Nal: |
Growth promotion; Microorganisms. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1156867/1/pat-e75376.pdf
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Marc: |
LEADER 01960naa a2200313 a 4500
001 2156867
005 2023-09-28
008 2023 bl uuuu u00u1 u #d
022 $a1983-4063
100 1 $aNASCENTE, A. S.
245 $aBiochemical characterization of individual and combined plant growth-promoting microorganisms.$h[electronic resource]
260 $c2023
520 $aThe increasing demand for using microorganisms in agriculture to improve food production requires constantly assessing microbial diversity. This study aimed to investigate the biochemical properties of individual and combined multifunctional microorganisms, as well as to identify potential applications in biotechnology or agriculture. The experiment comprised 29 treatments, with 7 single and 21 combined microorganisms: M01 (Serratia marcescens), M02 (Bacillus toyonensis), M03 (Phanerochaete australis), M04 (Trichoderma koningiopsis), M05 (Azospirillum brasilense), M06 (Azospirillum sp.), M07 (Bacillus sp.), M08 to M28 (combination among these microorganisms) and M29 (control - no microorganisms). All the single and combined treatments assimilated nitrogen, produced siderophores and indoleacetic acid and solubilized phosphate. Only the treatments M04, M13 and M26 produced HCN. Additionally, all treatments, except for M03, produced biofilm. Only M03, M07, M09, M10, M12 and M13 solubilized potassium.
650 $aGrowth promotion
650 $aMicroorganisms
650 $aFator de Crescimento
650 $aMicrorganismo
650 $aNitrogênio
653 $aAssimilação de nitrogênio
653 $aBacteria isolates
653 $aIsolados de bactérias
653 $aMultifunctional microorganisms
653 $aNitrogen assimilation
700 1 $aISHOLA, Z. T.
700 1 $aFILIPPI, M. C. C. de
700 1 $aSILVA, M. A.
700 1 $aCRUZ, D. R. C.
700 1 $aBEZERRA, G. de A.
773 $tPesquisa Agropecuária Tropical$gv. 53, p. e75376, 2023.
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Embrapa Arroz e Feijão (CNPAF) |
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