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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
05/01/2023 |
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Data da última atualização: |
05/01/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MORES, G. de V.; DEWES, H.; TALAMINI, E.; VIEIRA-FILHO, J. E. R.; CASAGRANDA, Y. G.; MALAFAIA, G. C.; COSTA, C.; SPANHOL-FINOCCHIO, C. P.; ZHANG, D. |
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Afiliação: |
GIANA DE VARGAS MORES, ATITUS EDUCAÇÃO; HOMERO DEWES, UNIVERSIDADE FEDERAL DO RIO GRANDE DO SUL; EDSON TALAMINI, UNIVERSIDADE FEDERAL DO RIO GRANDE DO SUL; JOSÉ EUSTÁQUIO RIBEIRO VIEIRA-FILHO, INSTITUTO DE PESQUISA ECONÔMICA APLICADA; YASMIN GOMES CASAGRANDA, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; GUILHERME CUNHA MALAFAIA, CNPGC; CARLOS COSTA, ATITUS EDUCAÇÃO; CAROLINE PAULETTO SPANHOL-FINOCCHIO, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; DEBIN ZHANG, HUAZHONG AGRICULTURAL UNIVERSITY. |
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Título: |
A Longitudinal Study of Brazilian Food Production Dynamics. |
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Ano de publicação: |
2022 |
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Fonte/Imprenta: |
Agriculture, v. 12, article 1811, 2022. |
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DOI: |
https://doi.org/10.3390/agriculture12111811 |
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Idioma: |
Inglês |
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Conteúdo: |
Brazil is among the world's leading food producers and exporters. The opportunity arose to examine and analyse dynamics of spatiotemporal of major agricultural crop and animal commodities within Brazil. An investigation was carried out on shifts in distribution density across Brazil's different agricultural production regions between 1990 and 2015. This focused mainly on the midwest region, Brazil's main agricultural frontier in the 21st century. This process enabled an analysis of the potential areas for maintenance and expansion of food supply chains and confirmed an increase in agricultural production in country's central region. Geographical transformations were noted in the midwest region's interior and its frontier with the Amazon biome. Over the study period, geographical midpoints of some key agricultural commodities (e.g., soybean, maize) and beef cattle production shifted towards the midwest's interior, whereas milk, poultry, and pork production shifted southward. A vital issue in discussing contemporary rural areas, agricultural food production is tied to the quality of life, food supply, distribution, and consumption, as well as social, economic, and spatial inequalities. The development of science and technology applied to agriculture has implications regarding production growth and innovation targeted toward guaranteeing sustainable long-term production. |
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Thesagro: |
Agricultura Sustentável; Agronegócio; Produção de Alimentos; Segurança Alimentar. |
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Thesaurus Nal: |
Agribusiness; Agriculture; Food production; Food supply chain; Rural areas; Sustainable development. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1150675/1/Longitudinal-study-Brazilian-2022.pdf
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Marc: |
LEADER 02393naa a2200349 a 4500
001 2150675
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008 2022 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.3390/agriculture12111811$2DOI
100 1 $aMORES, G. de V.
245 $aA Longitudinal Study of Brazilian Food Production Dynamics.$h[electronic resource]
260 $c2022
520 $aBrazil is among the world's leading food producers and exporters. The opportunity arose to examine and analyse dynamics of spatiotemporal of major agricultural crop and animal commodities within Brazil. An investigation was carried out on shifts in distribution density across Brazil's different agricultural production regions between 1990 and 2015. This focused mainly on the midwest region, Brazil's main agricultural frontier in the 21st century. This process enabled an analysis of the potential areas for maintenance and expansion of food supply chains and confirmed an increase in agricultural production in country's central region. Geographical transformations were noted in the midwest region's interior and its frontier with the Amazon biome. Over the study period, geographical midpoints of some key agricultural commodities (e.g., soybean, maize) and beef cattle production shifted towards the midwest's interior, whereas milk, poultry, and pork production shifted southward. A vital issue in discussing contemporary rural areas, agricultural food production is tied to the quality of life, food supply, distribution, and consumption, as well as social, economic, and spatial inequalities. The development of science and technology applied to agriculture has implications regarding production growth and innovation targeted toward guaranteeing sustainable long-term production.
650 $aAgribusiness
650 $aAgriculture
650 $aFood production
650 $aFood supply chain
650 $aRural areas
650 $aSustainable development
650 $aAgricultura Sustentável
650 $aAgronegócio
650 $aProdução de Alimentos
650 $aSegurança Alimentar
700 1 $aDEWES, H.
700 1 $aTALAMINI, E.
700 1 $aVIEIRA-FILHO, J. E. R.
700 1 $aCASAGRANDA, Y. G.
700 1 $aMALAFAIA, G. C.
700 1 $aCOSTA, C.
700 1 $aSPANHOL-FINOCCHIO, C. P.
700 1 $aZHANG, D.
773 $tAgriculture$gv. 12, article 1811, 2022.
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Registro original: |
Embrapa Gado de Corte (CNPGC) |
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| 1. |  | MORES, G. de V.; DEWES, H.; TALAMINI, E.; VIEIRA-FILHO, J. E. R.; CASAGRANDA, Y. G.; MALAFAIA, G. C.; COSTA, C.; SPANHOL-FINOCCHIO, C. P.; ZHANG, D. A Longitudinal Study of Brazilian Food Production Dynamics. Agriculture, v. 12, article 1811, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Gado de Corte. |
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