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Registro Completo |
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Biblioteca(s): |
Embrapa Clima Temperado. |
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Data corrente: |
22/12/2021 |
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Data da última atualização: |
22/12/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RASEIRA, M. do C. B.; FRANZON, R. C.; NARDINO, M.; CARPENEDO, S.; CORRÊA, E. R. |
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Afiliação: |
MARIA DO CARMO BASSOLS RASEIRA, CPACT; RODRIGO CEZAR FRANZON, CPACT; M. NARDINO, UFV; SILVIA CARPENEDO; E. R. CORRÊA. |
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Título: |
The blackberry breeding program of "Embrapa Clima Temperado": an update. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Tropical and Subtropical Agroecosystems, v. 25, n. 1, Jan./Apr. 2022. |
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ISSN: |
1870-0462 |
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Idioma: |
Inglês |
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Notas: |
Título em espanhol: El programa de mejora de blackberry de "Embrapa Clima Temperado": una actualización. |
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Conteúdo: |
In terms of breeding perennial plants, the Embrapa's blackberry breeding program is relatively recent. It started between the end of the 1970s and beginning of the 1980s with a very limited number of cultivars plus a fairly good number of seeds from hybridizations made at the University of Arkansas, USA. Objective: this paper aim to present, in a summarized way, the current stage and recent achievements regarding the top priorities of the breeding program Methodology: Controlled hybridizations is the main method used and adaptation to mild winters conditions besides a higher ratio (sugar/acid contents) are among the main objectives. Results: Other objectives include high productivity, large size and firm fruits, good post-harvest conservation, erect, thornless canes and harvest period at different time of ?Tupy,? the most important one, in Brazil. Implications: It is believed that in the coming years, the Brazilian market will learn to like fresh blackberry, mainly considering the release of ?BRS Cainguá? and others that hopefully will follow. Conclusion: The present status of the program and achievements related to the main goals are discussed. Advanced selections with potential to become a future cultivar are briefly described, emphasizing next probable releases. |
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Palavras-Chave: |
BRS Cainguá; Hibridização. |
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Thesagro: |
Amora Preta; Melhoramento Genético Vegetal; Melhoramento Vegetal; Pesquisa; Pesquisa Agrícola. |
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Thesaurus Nal: |
Rubus. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/229559/1/3893-17819-2-PB.pdf
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Marc: |
LEADER 02204naa a2200289 a 4500
001 2138271
005 2021-12-22
008 2021 bl uuuu u00u1 u #d
022 $a1870-0462
100 1 $aRASEIRA, M. do C. B.
245 $aThe blackberry breeding program of "Embrapa Clima Temperado"$ban update.$h[electronic resource]
260 $c2021
500 $aTítulo em espanhol: El programa de mejora de blackberry de "Embrapa Clima Temperado": una actualización.
520 $aIn terms of breeding perennial plants, the Embrapa's blackberry breeding program is relatively recent. It started between the end of the 1970s and beginning of the 1980s with a very limited number of cultivars plus a fairly good number of seeds from hybridizations made at the University of Arkansas, USA. Objective: this paper aim to present, in a summarized way, the current stage and recent achievements regarding the top priorities of the breeding program Methodology: Controlled hybridizations is the main method used and adaptation to mild winters conditions besides a higher ratio (sugar/acid contents) are among the main objectives. Results: Other objectives include high productivity, large size and firm fruits, good post-harvest conservation, erect, thornless canes and harvest period at different time of ?Tupy,? the most important one, in Brazil. Implications: It is believed that in the coming years, the Brazilian market will learn to like fresh blackberry, mainly considering the release of ?BRS Cainguá? and others that hopefully will follow. Conclusion: The present status of the program and achievements related to the main goals are discussed. Advanced selections with potential to become a future cultivar are briefly described, emphasizing next probable releases.
650 $aRubus
650 $aAmora Preta
650 $aMelhoramento Genético Vegetal
650 $aMelhoramento Vegetal
650 $aPesquisa
650 $aPesquisa Agrícola
653 $aBRS Cainguá
653 $aHibridização
700 1 $aFRANZON, R. C.
700 1 $aNARDINO, M.
700 1 $aCARPENEDO, S.
700 1 $aCORRÊA, E. R.
773 $tTropical and Subtropical Agroecosystems$gv. 25, n. 1, Jan./Apr. 2022.
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Embrapa Clima Temperado (CPACT) |
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