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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Instrumentação. |
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Data corrente: |
13/12/2021 |
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Data da última atualização: |
22/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
AZEREDO, H. M. C. de; CORREA, D. S. |
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Afiliação: |
HENRIETTE MONTEIRO C DE AZEREDO, CNPAT; DANIEL SOUZA CORREA, CNPDIA. |
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Título: |
Smart choices: mechanisms of intelligent food packaging. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Current Research in Food Science, v. 4, p. 932-936, 2021. |
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DOI: |
https://doi.org/10.1016/j.crfs.2021.11.016 |
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Idioma: |
Inglês |
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Conteúdo: |
ABSTRACT: Intelligent food packaging is usually designed to monitor the state of the food itself and/or the environment around it, as well as the interactions between them, providing customers with information on food quality and/or safety through a variety of signals. They involve indicators (which inform by direct visual changes about specific properties related to food quality) and sensors (which detect specific analytes by using receptors, transducers, and signal processing electronics). A third type of intelligent packaging is known as data carriers, which are not typically used for information on food quality, but rather to track the movement of food along the food supply chain. In this graphical review, the basic mechanisms of intelligent food packaging systems are presented, as well as their main applications, with particular emphasis on those focused on food quality monitoring. |
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Palavras-Chave: |
Colorimetric indication; Intelligent packaging; Sensing devices. |
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Thesaurus Nal: |
Biosensors; Food safety. |
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Categoria do assunto: |
--
Q Alimentos e Nutrição Humana |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/229009/1/ART21096.pdf
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Marc: |
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008 2021 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1016/j.crfs.2021.11.016$2DOI
100 1 $aAZEREDO, H. M. C. de
245 $aSmart choices$bmechanisms of intelligent food packaging.$h[electronic resource]
260 $c2021
520 $aABSTRACT: Intelligent food packaging is usually designed to monitor the state of the food itself and/or the environment around it, as well as the interactions between them, providing customers with information on food quality and/or safety through a variety of signals. They involve indicators (which inform by direct visual changes about specific properties related to food quality) and sensors (which detect specific analytes by using receptors, transducers, and signal processing electronics). A third type of intelligent packaging is known as data carriers, which are not typically used for information on food quality, but rather to track the movement of food along the food supply chain. In this graphical review, the basic mechanisms of intelligent food packaging systems are presented, as well as their main applications, with particular emphasis on those focused on food quality monitoring.
650 $aBiosensors
650 $aFood safety
653 $aColorimetric indication
653 $aIntelligent packaging
653 $aSensing devices
700 1 $aCORREA, D. S.
773 $tCurrent Research in Food Science$gv. 4, p. 932-936, 2021.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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| Registros recuperados : 13 | |
| 5. |  | CAMPOS, J. M. S.; AZEVEDO, A. L. S.; AZEVEDO, A. L. S.; NUNES, J. D.; LEDO, F. J. da S.; VICCINI, L. F.; DAVIDE, L. C.; PEREIRA, A. V. Análise de pólen em Pennisetum por citometria de fluxo. In: CONGRESSO BRASILEIRO DE GENÉTICA, 55., 2009, Aguas de Lindoia. Anais... Águas de Lindóia: SBG, 2009. 1 p.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Gado de Leite. |
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| 6. | | COSTA, R. B. da; RESENDE, M. D. V. de; ARAUJO, A. J. de; GONCALVES, P. de S.; BORTOLETTO, N. Seleção combinada univariada e multivariada aplicada ao melhoramento genético da seringueira. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 35, n. 2, p. 381-388, fev. 2000 Título em inglês: Univariate and multivariate combined selection applied to hevea breeding.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 8. | | MOREIRA, B. R. de A.; VIANA, R. da S.; FIGUEIREDA, P. A. M. de; LISBOA, L. A. M.; MIASAKI, C. T.; MAGALHÃES, A. C.; RAMOS, S. B.; VIANA, C. R. de A.; TRINDADE, V. D. R.; MAY, A. Glyphosate plus carboxylic compounds boost activity of free radical-scavenging enzymes in sugarcane. Agriculture, v. 10, n. 4, article 106, 2020. p. 1-12.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Meio Ambiente. |
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| Registros recuperados : 13 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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