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Registro Completo |
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Biblioteca(s): |
Embrapa Amazônia Oriental. |
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Data corrente: |
20/01/2020 |
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Data da última atualização: |
18/08/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, C. T. B. da; NAKASONE, A. K.; LEMOS, W. de P.; LAMEIRA, O. A.; OLIVEIRA, L. C. de. |
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Afiliação: |
CLENILDA TOLENTINO B DA SILVA, CPATU; ALESSANDRA KEIKO NAKASONE, CPATU; WALKYMARIO DE PAULO LEMOS, CPATU; OSMAR ALVES LAMEIRA, CPATU; Luana Cardoso de Oliveira, UFPA. |
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Título: |
Antimicrobial activity of alcoholic extracts of medicinal plants against Phytopathogenic fungi. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Journal of Experimental Agriculture International, v. 41, n. 6, 2019. Article no. JEAI.53424. |
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DOI: |
https://doi.org/10.9734/jeai/2019/v41i630438 |
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Idioma: |
Inglês |
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Conteúdo: |
Aims: This work aimed to evaluate the antimicrobial effects of 14 alcoholic extracts of medicinal plants on the mycelial growth of Colletotrichum gloeosporioides, Fusarium oxysporum f. sp. passiflorae, Fusarium solani and Rhizoctonia solani. Those are fungi that cause diseases in Passiflora edulis. Study Design: With the obtained data the mycelial growth rate index (MGRI) was calculated, afterwards the analysis of variance was performed and the means were compared by the Scott-Knott test at 5% probability. Place and Duration of Study: Plant Pathology Laboratory, Embrapa Eastern Amazon, Belém, Pará, Brazil, between May 2014 and April 2015. Methodology: The extracts were prepared with 1.0 g of powdered plant material and 10 mL of commercial ethyl alcohol 92.8º (0.1 g mL-1) under constant agitation in an orbital shaker at 200 rpm for 20 minutes. They were then kept in the refrigerator for 24 hours at rest. The extracts were centrifuged and filtered on Millipore membranes with 0.22 µm porosity. The tests with the phytopathogenic fungi were carried out in vitro with the alcoholic extracts at 1% concentration. The experimental design was completely randomized with 15 treatments and 5 replicates. Results: All the extracts reduced the growth of the fungi C. gloeosporioides. The extracts the Eucalyptus angulosa, Lippia alba, Zingiber officinale, Cymbopagon citratus, Azadirachta indica, Plectranthus barbathus, Hibiscus sabdariffa, Aloe vera, Pedilanthus tithymaloides, Mansoa alliacea and Chenopodium ambrosioides reduced the mycelial growth of F. oxysporum f. sp. passiflorae. Only the extract of E. angulosa presented reduction in the growth of F. solani. Meanwhile the extracts of E. angulosa, Z. officinale, L. alba, M. alliacea and P. barbathus reduced the mycelial growth of R. solani. Conclusion: All extracts presented antimicrobial potential, being that the extract of E. angulosa reduced the mycelial growth of all the evaluated fungi. MenosAims: This work aimed to evaluate the antimicrobial effects of 14 alcoholic extracts of medicinal plants on the mycelial growth of Colletotrichum gloeosporioides, Fusarium oxysporum f. sp. passiflorae, Fusarium solani and Rhizoctonia solani. Those are fungi that cause diseases in Passiflora edulis. Study Design: With the obtained data the mycelial growth rate index (MGRI) was calculated, afterwards the analysis of variance was performed and the means were compared by the Scott-Knott test at 5% probability. Place and Duration of Study: Plant Pathology Laboratory, Embrapa Eastern Amazon, Belém, Pará, Brazil, between May 2014 and April 2015. Methodology: The extracts were prepared with 1.0 g of powdered plant material and 10 mL of commercial ethyl alcohol 92.8º (0.1 g mL-1) under constant agitation in an orbital shaker at 200 rpm for 20 minutes. They were then kept in the refrigerator for 24 hours at rest. The extracts were centrifuged and filtered on Millipore membranes with 0.22 µm porosity. The tests with the phytopathogenic fungi were carried out in vitro with the alcoholic extracts at 1% concentration. The experimental design was completely randomized with 15 treatments and 5 replicates. Results: All the extracts reduced the growth of the fungi C. gloeosporioides. The extracts the Eucalyptus angulosa, Lippia alba, Zingiber officinale, Cymbopagon citratus, Azadirachta indica, Plectranthus barbathus, Hibiscus sabdariffa, Aloe vera, Pedilanthus tithymaloides, Mansoa alliacea ... Mostrar Tudo |
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Palavras-Chave: |
Atividade antifúngica; Controle alternativo; Fungos fitopatogênicos. |
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Thesagro: |
Fungo; Planta Medicinal. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/209187/1/30438-Article-Text-57092-1-10-20200101.pdf
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Marc: |
LEADER 02770naa a2200241 a 4500
001 2119033
005 2020-08-18
008 2019 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.9734/jeai/2019/v41i630438$2DOI
100 1 $aSILVA, C. T. B. da
245 $aAntimicrobial activity of alcoholic extracts of medicinal plants against Phytopathogenic fungi.$h[electronic resource]
260 $c2019
520 $aAims: This work aimed to evaluate the antimicrobial effects of 14 alcoholic extracts of medicinal plants on the mycelial growth of Colletotrichum gloeosporioides, Fusarium oxysporum f. sp. passiflorae, Fusarium solani and Rhizoctonia solani. Those are fungi that cause diseases in Passiflora edulis. Study Design: With the obtained data the mycelial growth rate index (MGRI) was calculated, afterwards the analysis of variance was performed and the means were compared by the Scott-Knott test at 5% probability. Place and Duration of Study: Plant Pathology Laboratory, Embrapa Eastern Amazon, Belém, Pará, Brazil, between May 2014 and April 2015. Methodology: The extracts were prepared with 1.0 g of powdered plant material and 10 mL of commercial ethyl alcohol 92.8º (0.1 g mL-1) under constant agitation in an orbital shaker at 200 rpm for 20 minutes. They were then kept in the refrigerator for 24 hours at rest. The extracts were centrifuged and filtered on Millipore membranes with 0.22 µm porosity. The tests with the phytopathogenic fungi were carried out in vitro with the alcoholic extracts at 1% concentration. The experimental design was completely randomized with 15 treatments and 5 replicates. Results: All the extracts reduced the growth of the fungi C. gloeosporioides. The extracts the Eucalyptus angulosa, Lippia alba, Zingiber officinale, Cymbopagon citratus, Azadirachta indica, Plectranthus barbathus, Hibiscus sabdariffa, Aloe vera, Pedilanthus tithymaloides, Mansoa alliacea and Chenopodium ambrosioides reduced the mycelial growth of F. oxysporum f. sp. passiflorae. Only the extract of E. angulosa presented reduction in the growth of F. solani. Meanwhile the extracts of E. angulosa, Z. officinale, L. alba, M. alliacea and P. barbathus reduced the mycelial growth of R. solani. Conclusion: All extracts presented antimicrobial potential, being that the extract of E. angulosa reduced the mycelial growth of all the evaluated fungi.
650 $aFungo
650 $aPlanta Medicinal
653 $aAtividade antifúngica
653 $aControle alternativo
653 $aFungos fitopatogênicos
700 1 $aNAKASONE, A. K.
700 1 $aLEMOS, W. de P.
700 1 $aLAMEIRA, O. A.
700 1 $aOLIVEIRA, L. C. de
773 $tJournal of Experimental Agriculture International$gv. 41, n. 6, 2019. Article no. JEAI.53424.
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Registro original: |
Embrapa Amazônia Oriental (CPATU) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão; Embrapa Recursos Genéticos e Biotecnologia. |
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Data corrente: |
22/01/2020 |
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Data da última atualização: |
20/04/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
ULHOA, L. A.; BARRIGOSSI, J. A. F.; BORGES, M.; LAUMANN, R. A.; BLASSIOLI-MORAES, M. C. |
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Afiliação: |
LUCAS ADJUTO ULHOA, UFG; JOSE ALEXANDRE F BARRIGOSSI, CNPAF; MIGUEL BORGES, Cenargen; RAUL ALBERTO LAUMANN, Cenargen; MARIA CAROLINA BLASSIOLI MORAES, Cenargen. |
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Título: |
Differential induction of volatiles in rice plants by two stink bug species influence behaviour of conspecifics and their natural enemy Telenomus podisi. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Entomologia Experimentalis et Applicata, v. 168, n. 1, p. 76-90, Jan. 2020. |
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ISSN: |
1570-7458 |
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DOI: |
10.1111/eea.12869 |
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Idioma: |
Inglês |
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Conteúdo: |
Tritrophic interactions mediated by semiochemicals have been intensively studied from the view-point of ecological relationships with Nearctic tritrophic organisms. However, there are few studies involving interactions with different herbivores on the same host plant in Neotropical systems. The objective of the current study was to investigate the effects of herbivory by two species of stink bugs (Heteroptera: Pentatomidae) with the same feeding habit ? Tibraca limbativentris Stal and Glyphepomis spinosa Campos & Grazia?on indirect and direct defence strategies of rice plants. The responsesof each stink bug species (virgin and mated females) and of their main natural enemy, the egg parasitoid Telenomus podisi Ashmead (Hymenoptera: Platygastridae; mated females), to volatiles from undamaged and herbivore-damaged rice plants were evaluated using a Y-tube olfactometer. The results showed that rice plants responded differently to T. limbativentris or G. spinosa herbivory,enhancing the production of a different blend of volatile compounds, which reduced the attraction for conspecific stink bugs and elicited the foraging behaviour of T. podisi. |
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Palavras-Chave: |
Egg parasitoid; Glyphepomis spinosa; Insect behaviour; Plant-insect interactions; Platygastridae. |
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Thesagro: |
Heteroptera; Praga de Planta; Tibraca Limbativentris. |
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Thesaurus NAL: |
Hymenoptera; Pentatomidae; Tritrophic interactions. |
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Categoria do assunto: |
--
O Insetos e Entomologia |
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Marc: |
LEADER 02199naa a2200325 a 4500
001 2119189
005 2020-04-20
008 2020 bl uuuu u00u1 u #d
022 $a1570-7458
024 7 $a10.1111/eea.12869$2DOI
100 1 $aULHOA, L. A.
245 $aDifferential induction of volatiles in rice plants by two stink bug species influence behaviour of conspecifics and their natural enemy Telenomus podisi.$h[electronic resource]
260 $c2020
520 $aTritrophic interactions mediated by semiochemicals have been intensively studied from the view-point of ecological relationships with Nearctic tritrophic organisms. However, there are few studies involving interactions with different herbivores on the same host plant in Neotropical systems. The objective of the current study was to investigate the effects of herbivory by two species of stink bugs (Heteroptera: Pentatomidae) with the same feeding habit ? Tibraca limbativentris Stal and Glyphepomis spinosa Campos & Grazia?on indirect and direct defence strategies of rice plants. The responsesof each stink bug species (virgin and mated females) and of their main natural enemy, the egg parasitoid Telenomus podisi Ashmead (Hymenoptera: Platygastridae; mated females), to volatiles from undamaged and herbivore-damaged rice plants were evaluated using a Y-tube olfactometer. The results showed that rice plants responded differently to T. limbativentris or G. spinosa herbivory,enhancing the production of a different blend of volatile compounds, which reduced the attraction for conspecific stink bugs and elicited the foraging behaviour of T. podisi.
650 $aHymenoptera
650 $aPentatomidae
650 $aTritrophic interactions
650 $aHeteroptera
650 $aPraga de Planta
650 $aTibraca Limbativentris
653 $aEgg parasitoid
653 $aGlyphepomis spinosa
653 $aInsect behaviour
653 $aPlant-insect interactions
653 $aPlatygastridae
700 1 $aBARRIGOSSI, J. A. F.
700 1 $aBORGES, M.
700 1 $aLAUMANN, R. A.
700 1 $aBLASSIOLI-MORAES, M. C.
773 $tEntomologia Experimentalis et Applicata$gv. 168, n. 1, p. 76-90, Jan. 2020.
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Embrapa Arroz e Feijão (CNPAF) |
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