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Registro Completo |
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Biblioteca(s): |
Embrapa Pecuária Sudeste. |
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Data corrente: |
15/02/2019 |
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Data da última atualização: |
29/11/2019 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
KAPPELER, B. I. G.; REGITANO, L. C. de A.; POLETI, M. D.; CESAR, A. S. M.; MOREIRA, G. C. M.; GASPARIN, G.; COUTINHO, L. L. |
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Afiliação: |
Berna I. G. Kappeler, USP; LUCIANA CORREIA DE ALMEIDA REGITANO, CPPSE; Mirele D. Poleti, USP; Aline S. M. Cesar, USP; Gabriel C. M. Moreira, USP; Gustavo Gasparin, USP; Luiz L. Coutinho, USP. |
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Título: |
MiRNAs differentially expressed in skeletal muscle of animals with divergent estimated breeding values for beef tenderness. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Molecular Biology, v. 20, n. 1, p. 2-11, 2019. |
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DOI: |
10.1186/s12867-018-0118-3 |
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Idioma: |
Inglês |
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Conteúdo: |
MicroRNAs (miRNAs) are small noncoding RNAs of approximately 22 nucleotides, highly conserved among species, which modulate gene expression by cleaving messenger RNA target or inhibiting translation. MiRNAs are involved in the regulation of many processes including cell proliferation, differentiation, neurogenesis, angiogenesis, and apoptosis. Beef tenderness is an organoleptic characteristic of great influence in the acceptance of meat by consumers. Previous studies have shown that collagen level, marbling, apoptosis and proteolysis are among the many factors that affect beef tenderness. Considering that miRNAs can modulate gene expression, this study was designed to identify differentially expressed miRNAs that could be modulating biological processes involved with beef tenderness. |
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Palavras-Chave: |
Bta-miR; Qualidade da carne; Shear force. |
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Thesagro: |
Bos Indicus; Carne; Gado de Corte. |
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Thesaurus Nal: |
Beef; Beef cattle; Beef quality; MicroRNA. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/192869/1/2-MiRNAs-differentially-expressed-in-skeletal-muscle-of-animals-with-divergent-estimated-breeding-values-for-beef-tenderness.pdf
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Marc: |
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100 1 $aKAPPELER, B. I. G.
245 $aMiRNAs differentially expressed in skeletal muscle of animals with divergent estimated breeding values for beef tenderness.$h[electronic resource]
260 $c2019
520 $aMicroRNAs (miRNAs) are small noncoding RNAs of approximately 22 nucleotides, highly conserved among species, which modulate gene expression by cleaving messenger RNA target or inhibiting translation. MiRNAs are involved in the regulation of many processes including cell proliferation, differentiation, neurogenesis, angiogenesis, and apoptosis. Beef tenderness is an organoleptic characteristic of great influence in the acceptance of meat by consumers. Previous studies have shown that collagen level, marbling, apoptosis and proteolysis are among the many factors that affect beef tenderness. Considering that miRNAs can modulate gene expression, this study was designed to identify differentially expressed miRNAs that could be modulating biological processes involved with beef tenderness.
650 $aBeef
650 $aBeef cattle
650 $aBeef quality
650 $aMicroRNA
650 $aBos Indicus
650 $aCarne
650 $aGado de Corte
653 $aBta-miR
653 $aQualidade da carne
653 $aShear force
700 1 $aREGITANO, L. C. de A.
700 1 $aPOLETI, M. D.
700 1 $aCESAR, A. S. M.
700 1 $aMOREIRA, G. C. M.
700 1 $aGASPARIN, G.
700 1 $aCOUTINHO, L. L.
773 $tMolecular Biology$gv. 20, n. 1, p. 2-11, 2019.
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Registro original: |
Embrapa Pecuária Sudeste (CPPSE) |
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| 1. |  | KAPPELER, B. I. G.; REGITANO, L. C. de A.; POLETI, M. D.; CESAR, A. S. M.; MOREIRA, G. C. M.; GASPARIN, G.; COUTINHO, L. L. MiRNAs differentially expressed in skeletal muscle of animals with divergent estimated breeding values for beef tenderness. Molecular Biology, v. 20, n. 1, p. 2-11, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
| Biblioteca(s): Embrapa Pecuária Sudeste. |
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| Registros recuperados : 1 | |
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