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Registro Completo |
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Biblioteca(s): |
Embrapa Cocais. |
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Data corrente: |
07/12/2018 |
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Data da última atualização: |
07/12/2018 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
FERREIRA, M. das G. R.; SOUSA, N. R.; RODRIGUES, Z. M. R.; FRAZAO, J. M. F. |
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Afiliação: |
MARIA DAS GRACAS RODRIGUES FERREIRA, CPACP; NELCIMAR REIS SOUSA, CPACP; JOSE MARIO FERRO FRAZAO, CPACP. |
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Título: |
Characterization of natural occurrence of Oenocarpus distichus in the state of Maranhão, Brazil. |
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Ano de publicação: |
2018 |
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Fonte/Imprenta: |
In: Simposio Internacional de Recursos Genéticos para las Américas y El Caribe, ano 1, v. 1, p. 685-687, ago. 2018. |
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Páginas: |
3 p. |
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Descrição Física: |
Resumo expandido. |
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ISSN: |
2594-2042 |
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Idioma: |
Português |
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Conteúdo: |
In Maranhão States Amazon, bacaba stands out as an important resource to local populations. It is employed in human and animal feeding, building houses, traditional medicine and manufacturer goods. The economically viable part of this species is the processed pulp known as bacaba, sold in natura or frozen. Considering the great potential of sustainable economic exploitation of native fruit trees, such as the bacaba, occurrence areas of natural populations of O. distichus in three municipalities of the Gurupi micro region and two of the Chapada das Mangabeiras were mapped in order to subsidize future researches regarding conservation and use of the germplasm. Bacaba populations were mapped in cities of the two microregions: 1) Gurupi where soils, in general, are of low natural fertility with predominance of dystrophic plinthudults and red-yellow dystrophic and plinthic soils and; 2) Chapada das Mangabeiras, where yellow dystrophic hapludox soils are found; and in the escarpments the litholic dystrophic neosoils are common. In these micro regions, bacaba populations are reduced to individuals found in backyards. |
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Palavras-Chave: |
Maranhão. |
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Thesagro: |
Bacaba; Oenocarpus Distichus. |
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Categoria do assunto: |
Z Localizações Geográficas |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/188022/1/Paginas-de-ANAIS-XI-SIRGEALC2.pdf
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Marc: |
LEADER 01833nam a2200205 a 4500
001 2101008
005 2018-12-07
008 2018 bl uuuu u00u1 u #d
022 $a2594-2042
100 1 $aFERREIRA, M. das G. R.
245 $aCharacterization of natural occurrence of Oenocarpus distichus in the state of Maranhão, Brazil.$h[electronic resource]
260 $aIn: Simposio Internacional de Recursos Genéticos para las Américas y El Caribe, ano 1, v. 1, p. 685-687, ago. 2018.$c2018
300 $a3 p.$cResumo expandido.
520 $aIn Maranhão States Amazon, bacaba stands out as an important resource to local populations. It is employed in human and animal feeding, building houses, traditional medicine and manufacturer goods. The economically viable part of this species is the processed pulp known as bacaba, sold in natura or frozen. Considering the great potential of sustainable economic exploitation of native fruit trees, such as the bacaba, occurrence areas of natural populations of O. distichus in three municipalities of the Gurupi micro region and two of the Chapada das Mangabeiras were mapped in order to subsidize future researches regarding conservation and use of the germplasm. Bacaba populations were mapped in cities of the two microregions: 1) Gurupi where soils, in general, are of low natural fertility with predominance of dystrophic plinthudults and red-yellow dystrophic and plinthic soils and; 2) Chapada das Mangabeiras, where yellow dystrophic hapludox soils are found; and in the escarpments the litholic dystrophic neosoils are common. In these micro regions, bacaba populations are reduced to individuals found in backyards.
650 $aBacaba
650 $aOenocarpus Distichus
653 $aMaranhão
700 1 $aSOUSA, N. R.
700 1 $aRODRIGUES, Z. M. R.
700 1 $aFRAZAO, J. M. F.
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Embrapa Cocais (CPACP) |
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