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Registro Completo |
Biblioteca(s): |
Embrapa Territorial. |
Data corrente: |
01/11/2017 |
Data da última atualização: |
03/05/2019 |
Tipo da produção científica: |
Artigo em Anais de Congresso |
Autoria: |
MIRANDA, E. E. de; CARVALHO, C. A. de; OSHIRO, O. T.; MARTINHO, P. R. R.; MAGALHÃES, L. A.; CASTRO, G. S. A. |
Afiliação: |
EVARISTO EDUARDO DE MIRANDA, CNPM; CARLOS ALBERTO DE CARVALHO, CNPM; OSVALDO TADATOMO OSHIRO, CNPM; PAULO ROBERTO RODRIGUES MARTINHO, SGTE; LUCIOLA ALVES MAGALHAES, CNPM; GUSTAVO SPADOTTI AMARAL CASTRO, CNPM. |
Título: |
Number, maps and facts: Agriculture leads environmental preservation. |
Ano de publicação: |
2017 |
Fonte/Imprenta: |
In: INTERNATIONAL CONFERENCE ON AGRO BIG DATA AND DECISION SUPPORT SYSTEMS IN AGRICULTURE, 2017, Montevideo. Proceedings... Montevideo: Universitat de Lleida; Universidad de la República Uruguay, 2017. p. 175-178. |
Idioma: |
Inglês |
Conteúdo: |
This paper presents the role of Brazilian agriculture in the preservation of native vegetation and palustrine and lacustrine ecosystems. After the approval of the New Brazilian Forest Code, farmers are required to register their rural property in the Rural Environmental Registry. By April 30, 2017, more than four million farmers were included, an area of approximately 408 million hectares. The collected data add up to hundreds of millions of polygons, requiring a computational effort and geoprocessing techniques to treat the data and turn it into information. The results indicate that the area reserved to vegetation preservation by farmers represents 20.5% of Brazilian territory, thus demonstrating the importance of the agriculture in environmental preservation. |
Palavras-Chave: |
Cadastro ambiental rural; CAR; Environmental preservation; Native vegetation; Rural Environmental Registry System. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/165931/1/Miranda-etal-Proceedings-bigDSSagro2017.pdf
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Marc: |
LEADER 01648nam a2200229 a 4500 001 2078639 005 2019-05-03 008 2017 bl uuuu u00u1 u #d 100 1 $aMIRANDA, E. E. de 245 $aNumber, maps and facts$bAgriculture leads environmental preservation.$h[electronic resource] 260 $aIn: INTERNATIONAL CONFERENCE ON AGRO BIG DATA AND DECISION SUPPORT SYSTEMS IN AGRICULTURE, 2017, Montevideo. Proceedings... Montevideo: Universitat de Lleida; Universidad de la República Uruguay, 2017. p. 175-178.$c2017 520 $aThis paper presents the role of Brazilian agriculture in the preservation of native vegetation and palustrine and lacustrine ecosystems. After the approval of the New Brazilian Forest Code, farmers are required to register their rural property in the Rural Environmental Registry. By April 30, 2017, more than four million farmers were included, an area of approximately 408 million hectares. The collected data add up to hundreds of millions of polygons, requiring a computational effort and geoprocessing techniques to treat the data and turn it into information. The results indicate that the area reserved to vegetation preservation by farmers represents 20.5% of Brazilian territory, thus demonstrating the importance of the agriculture in environmental preservation. 653 $aCadastro ambiental rural 653 $aCAR 653 $aEnvironmental preservation 653 $aNative vegetation 653 $aRural Environmental Registry System 700 1 $aCARVALHO, C. A. de 700 1 $aOSHIRO, O. T. 700 1 $aMARTINHO, P. R. R. 700 1 $aMAGALHÃES, L. A. 700 1 $aCASTRO, G. S. A.
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1. | | MIRANDA, E. E. de; CARVALHO, C. A. de; OSHIRO, O. T.; MARTINHO, P. R. R.; MAGALHÃES, L. A.; CASTRO, G. S. A. Number, maps and facts: Agriculture leads environmental preservation. In: INTERNATIONAL CONFERENCE ON AGRO BIG DATA AND DECISION SUPPORT SYSTEMS IN AGRICULTURE, 2017, Montevideo. Proceedings... Montevideo: Universitat de Lleida; Universidad de la República Uruguay, 2017. p. 175-178.Tipo: Artigo em Anais de Congresso |
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