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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido; Embrapa Uva e Vinho. |
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Data corrente: |
05/01/2017 |
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Data da última atualização: |
10/04/2024 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
MASUTTI, M. M.; RIBEIRO FILHO, M. R.; PEREIRA, G. E.; CUNHA, T. J. F.; SANTANA, M. de B.; BARROS, G. M. |
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Afiliação: |
Marcos Martins Masutti, IF Sertão Pernambucano, Petrolina-PE, Brazil.; Mateus Rosas Ribeiro Filho, University Federal Rural of Pernambuco, Recife-PE, Brazil; GIULIANO ELIAS PEREIRA, CNPUV / CPATSA; TONY JARBAS FERREIRA CUNHA, CPATSA; Mayame de Brito Santana, University Federal Rural of Pernambuco, Recife-PE, Brazil; Gerson Moreira Barros, University Federal Rural of Pernambuco, Recife-PE, Brazil. |
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Título: |
Influence of soil attributes on Petit Verdot productivity in the São Francisco Valley, Brazil. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. |
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Páginas: |
p. 35. |
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Idioma: |
Inglês |
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Conteúdo: |
The São Francisco Valley is a pioneer in the production of fine grapes for wine. The region has excelled on the national economy, being the only region in the world that produces two harvests a year. Studies aiming to characterize the potential grapevine growing regions indicate the potential of several cultivars adapted to local conditions and suitable to contribute for the typicality of the grapevine products of the region, as for example, the Petit Verdot cultivar (Ibravin, 2012). Some soil attributes, important to grape and wine quality, are related to water and nutrient availability (Leewen et al., 2004; Wang et al., 2015). The objective of this work is to relate the physical and chemical properties of soils to the productivity of the vine, Petit Verdot cultivar, in the São Francisco Valley. |
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Palavras-Chave: |
Cultivar Petit Verdot; Uvas finas para vinho; Vale do São Francisco. |
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Thesagro: |
Uva. |
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Thesaurus Nal: |
Grapes. |
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Categoria do assunto: |
A Sistemas de Cultivo
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/152799/1/Giuliano-p35-Book-of-Abstracts-ISTW-2016.pdf
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Marc: |
LEADER 01600nam a2200241 a 4500
001 2060233
005 2024-04-10
008 2016 bl uuuu u00u1 u #d
100 1 $aMASUTTI, M. M.
245 $aInfluence of soil attributes on Petit Verdot productivity in the São Francisco Valley, Brazil.$h[electronic resource]
260 $aIn: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido$c2016
300 $ap. 35.
520 $aThe São Francisco Valley is a pioneer in the production of fine grapes for wine. The region has excelled on the national economy, being the only region in the world that produces two harvests a year. Studies aiming to characterize the potential grapevine growing regions indicate the potential of several cultivars adapted to local conditions and suitable to contribute for the typicality of the grapevine products of the region, as for example, the Petit Verdot cultivar (Ibravin, 2012). Some soil attributes, important to grape and wine quality, are related to water and nutrient availability (Leewen et al., 2004; Wang et al., 2015). The objective of this work is to relate the physical and chemical properties of soils to the productivity of the vine, Petit Verdot cultivar, in the São Francisco Valley.
650 $aGrapes
650 $aUva
653 $aCultivar Petit Verdot
653 $aUvas finas para vinho
653 $aVale do São Francisco
700 1 $aRIBEIRO FILHO, M. R.
700 1 $aPEREIRA, G. E.
700 1 $aCUNHA, T. J. F.
700 1 $aSANTANA, M. de B.
700 1 $aBARROS, G. M.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| Registros recuperados : 1 | |
| 1. |  | MASUTTI, M. M.; RIBEIRO FILHO, M. R.; PEREIRA, G. E.; CUNHA, T. J. F.; SANTANA, M. de B.; BARROS, G. M. Influence of soil attributes on Petit Verdot productivity in the São Francisco Valley, Brazil. In: INTERNATIONAL SYMPOSIUM ON TROPICAL WINES, 5., 2016, Petrolina. Book of abstracts... Petrolina: Embrapa Semiárido, 2016. p. 35.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho. |
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| Registros recuperados : 1 | |
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