Data/hora: 19/04/2024 19:23:05

Biblioteca(s): 	Embrapa Caprinos e Ovinos.	
Data corrente: 	14/09/2017	
Data da última atualização: 	14/09/2017	
Autoria: 	SHAW, J. C.; DAUGHERTY, F. C.	
Título: 	The influence of high-protein and low-protein-high-starch diets on blood glucose and acetone bodies of pregnant ewes	
Ano de publicação: 	1946	
Fonte/Imprenta: 	Journal of Animal Science, v. 5, n. 2, p. 180-186, May. 1946.	
DOI: 	10.2527/jas1946.52180x	
Idioma: 	Inglês	
Conteúdo: 	Ewes maintained on a low protein diet for approximately ioo days prior to parturition did not develop hypoglycemia or ketonemia during the period of pregnancy even when the energy intake was limited to yo percent of requirements. However, a mild hypoglycemia did develop following parturition in both the high and the low protein groups.	
Palavras-Chave: 	Hypoglycaemia.	
Thesaurus Nal: 	Ewes; Pregnancy; Reproductive performance; Sheep.	
Categoria do assunto: 	L Ciência Animal e Produtos de Origem Animal	
Registro original: 	Embrapa Caprinos e Ovinos (CNPC)	
Exemplares: 	CNPC - (34822-1) - ADD - AP - PP -  -  -  - DIS