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1. | | FREITAS, S. C. de; SILVA, T. dos S.; CONTE, C.; SANTOS, J. de O.; SIMAS, E. S.; SOUZA, P. S. de; SILVA, C. S. C. da; OLIVEIRA, J. M. de; CARVALHO, J. L. V. de. Atuação do laboratório de físico-química e minerais da Embrapa Agroindústria de Alimentos no projeto biofortificação. In: REUNIÃO DE BIOFORTIFICAÇÃO NO BRASIL, 4., 2011, Teresina. Palestras e resumos... Rio de Janeiro: Embrapa Agroindústria de Alimentos; Teresina: Embrapa Meio-Norte, 2011. 1 CD-ROM. Biblioteca(s): Embrapa Agroindústria de Alimentos. |
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Registros recuperados : 1 | |
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Registro Completo
Biblioteca(s): |
Embrapa Meio Ambiente. |
Data corrente: |
11/01/2008 |
Data da última atualização: |
28/09/2015 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Nacional - B |
Autoria: |
CERDEIRA, A. L.; DUKE, S. O. |
Afiliação: |
ANTONIO LUIZ CERDEIRA, CNPMA; Stephen O. Duke, USDA-ARS. |
Título: |
Environmental impacts of transgenic herbicide-resistant crops. |
Ano de publicação: |
2007 |
Fonte/Imprenta: |
CAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources, v.2, n.33, p.1-14, 2007. |
Idioma: |
Inglês |
Conteúdo: |
Transgenic glufosinate- and glyphosate-resistant crops are currently commercialized, and bromoxynil- resistant crops have been removed from the market for economic reasons. Glyphosateresistant cotton and soybean have become dominant in those countries where they have been approved for planting. Potential effects of glufosinate and glyphosate on contamination of soil, water and air are minimal, compared to those caused by the herbicides that they replace when herbicide-resistant crops (HRCs) are adopted. No risks have been found with food or feed safety or nutritional value in products from currently available HRCs. Both glufosinate- and glyphosateresistant crops promote the adoption of reduced- or no-tillage agriculture, reducing environmental degradation by agriculture. HRCs have caused evolution of herbicide resistance in weed species and shifts to those species that are naturally resistant. Transgene flow with HRCs is a concern for commercial and ecological reasons. In canola, rice and bentgrass, herbicide resistance transgenes have been found in fields that are supposed to be non-transgenic. Under some circumstances, transgene flow (introgression) to plants that might become problems in natural ecosystems remains the largest risk of HRCs. |
Thesagro: |
Herbicida; Impacto Ambiental; Planta Transgênica; Resistência. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01822naa a2200181 a 4500 001 1015924 005 2015-09-28 008 2007 bl uuuu u00u1 u #d 100 1 $aCERDEIRA, A. L. 245 $aEnvironmental impacts of transgenic herbicide-resistant crops. 260 $c2007 520 $aTransgenic glufosinate- and glyphosate-resistant crops are currently commercialized, and bromoxynil- resistant crops have been removed from the market for economic reasons. Glyphosateresistant cotton and soybean have become dominant in those countries where they have been approved for planting. Potential effects of glufosinate and glyphosate on contamination of soil, water and air are minimal, compared to those caused by the herbicides that they replace when herbicide-resistant crops (HRCs) are adopted. No risks have been found with food or feed safety or nutritional value in products from currently available HRCs. Both glufosinate- and glyphosateresistant crops promote the adoption of reduced- or no-tillage agriculture, reducing environmental degradation by agriculture. HRCs have caused evolution of herbicide resistance in weed species and shifts to those species that are naturally resistant. Transgene flow with HRCs is a concern for commercial and ecological reasons. In canola, rice and bentgrass, herbicide resistance transgenes have been found in fields that are supposed to be non-transgenic. Under some circumstances, transgene flow (introgression) to plants that might become problems in natural ecosystems remains the largest risk of HRCs. 650 $aHerbicida 650 $aImpacto Ambiental 650 $aPlanta Transgênica 650 $aResistência 700 1 $aDUKE, S. O. 773 $tCAB Reviews: Perspectives in Agriculture, Veterinary Science, Nutrition and Natural Resources$gv.2, n.33, p.1-14, 2007.
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Embrapa Meio Ambiente (CNPMA) |
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