Data/hora: 12/05/2024 18:18:25

Biblioteca(s): | Embrapa Gado de Corte; Embrapa Suínos e Aves.
Data corrente: | 27/07/1998
Data da última atualização: | 11/07/2007
Autoria: | GARNSWORTHY, P. C.; COLE, D. J. A.
Título: | Recent advances in animal nutrition:1995.
Ano de publicação: | 1995
Fonte/Imprenta: | Nottingham: University Press, 1995.
Páginas: | 274 p.
ISBN: | 1-897676-026
Idioma: | Inglês
Conteúdo: | Ruminant nutrition; The importance of rate ruminal fermentation of energy sources in diets for dairy cows; The use of blood biochemistry fordetermining the nutritional status of dairy cows; Feeding dairy cows of high genetic merit; Prediction of the intake of grass silage by cattle; Manufacturing and legislation; Effect of some manufacturing technologies on chemical, physical and nutritional properties of feed; Legislation and its effects oon the feed compounder; Pet and poultry nutrition; Sensory and experiential factors in the design of food for domestic dogs and cats; Recent finding on the effects of nutrition on the growth of specific broiler carcass components; Pig nutrition; Prediction of the energy value of alternative feeds for pigs; Choice-feeding systems for pig; The influence of vitamins on reproduction in pigs; Amino acid requirements of breeding pigs; Ruminant nutrition.
Palavras-Chave: | Ave; Ruminant.
Thesagro: | Animal; Animal Domestico; Nutrição; Nutrição Animal; Ruminante; Suíno.
Thesaurus Nal: | animal nutrition; nutrition; poultry; ruminants; swine.
Categoria do assunto: | --
Registro original: | Embrapa Suínos e Aves (CNPSA)

Exemplares:

CNPGC - (11426-1) - ADC - LV - PP - 636.0852 - G236r - 2006.00066 - DIS
CNPSA - (5353-1) - ADC - LV - -- - 636.0852 - G236r - 1997.04240 - DIS