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Registros recuperados : 1 | |
1. | | PIRES, D. A. A.; GONCALVES, L. C.; BORGES, I.; RODRIGUEZ, N. M.; BORGES, A. L. C.; RODRIGUES, J. A. S.; SALIBA, E. O. S.; JAYME, D. G.; GUIMARAES JUNIOR, R.; JAYME, C. G. Consumo e digestibilidade da matéria seca, proteína bruta, energia bruta e balanço de nitrogênio de silagens de sorgo ("Sorghum bicolor" (L.)) com e sem tanino nos grãos. In: REUNIÃO ANUAL DA SOCIEDADE BRASILEIRA DE ZOOTECNIA, 41., 2004, Campo Grande, MS. A produção animal e a segurança alimentar: anais dos simpósios e dos resumos. Campo Grande, MS: SBZ: Embrapa Gado de Corte, 2004. 1 CD-ROM. Biblioteca(s): Embrapa Milho e Sorgo. |
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Registro Completo
Biblioteca(s): |
Embrapa Agricultura Digital. |
Data corrente: |
28/11/2019 |
Data da última atualização: |
20/01/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 4 |
Autoria: |
SILVA, S. S. da; FELDMANN, P. R.; SPERS, R. G.; BAMBINI, M. D. |
Afiliação: |
SHEILA SERAFIM DA SILVA, USP; PAULO ROBERTO FELDMANN, USP; RENATA GIOVINAZZO SPERS, USP; MARTHA DELPHINO BAMBINI, CNPTIA, Unicamp. |
Título: |
Analysis of the process of technology transfer in public research institutions: the Embrapa Agrobiology case. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Innovation & Management Review, v. 16, n. 4, p. 375-390, 2019. |
DOI: |
10.1108/INMR-05-2018-0024 |
Idioma: |
Inglês |
Conteúdo: |
This article contributes to new insights about the process of technology transfer, including knowledge exchange, which is an innovative element in this process. Although this study was applied to the agricultural sector, its results can be used to improve the TT process in different sectors. The article discusses how different players can work together to achieve more effective results in TT, including the government, through research institutions such as Embrapa, and the various farmers and agents. The contributions of this article also highlight the importance of the involvement of farmers in the TT process to ensure its effectiveness. |
Palavras-Chave: |
Brazilian agriculture; Innovation. |
Thesagro: |
Inovação; Transferência de Tecnologia. |
Thesaurus NAL: |
Agriculture; Technology transfer. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/205758/1/AP-Analysis-process-Serafim.pdf
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Marc: |
LEADER 01405naa a2200241 a 4500 001 2115427 005 2020-01-20 008 2019 bl uuuu u00u1 u #d 024 7 $a10.1108/INMR-05-2018-0024$2DOI 100 1 $aSILVA, S. S. da 245 $aAnalysis of the process of technology transfer in public research institutions$bthe Embrapa Agrobiology case.$h[electronic resource] 260 $c2019 520 $aThis article contributes to new insights about the process of technology transfer, including knowledge exchange, which is an innovative element in this process. Although this study was applied to the agricultural sector, its results can be used to improve the TT process in different sectors. The article discusses how different players can work together to achieve more effective results in TT, including the government, through research institutions such as Embrapa, and the various farmers and agents. The contributions of this article also highlight the importance of the involvement of farmers in the TT process to ensure its effectiveness. 650 $aAgriculture 650 $aTechnology transfer 650 $aInovação 650 $aTransferência de Tecnologia 653 $aBrazilian agriculture 653 $aInnovation 700 1 $aFELDMANN, P. R. 700 1 $aSPERS, R. G. 700 1 $aBAMBINI, M. D. 773 $tInnovation & Management Review$gv. 16, n. 4, p. 375-390, 2019.
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Registro original: |
Embrapa Agricultura Digital (CNPTIA) |
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Registros recuperados : 2 | |
1. | | 5150187, PACKAGING, Cahners Publishing Co., New York-NY Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Agroindústria de Alimentos. | |
2. | | 0904463, NOVOS CADERNOS NAEA, UFPA, Nucleo de Altos Estudos Amazonicos, Belem, PA Biblioteca(s): Catálogo Coletivo de Periódicos Embrapa; Embrapa Amazônia Oriental. | |
Registros recuperados : 2 | |
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