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COSTA, R. G.; ANDREOLA, K.; MATTIETTO, R. de A.; FARIA, L. J. G. de; TARANTO, O. P. Effect of operating conditions on the yield and quality of açai (Euterpe oleracea Mart.) powder produced in spouted bed. LWT - Food Science and Technology, v. 64, n. 2, p. 1196-1203, Dec. 2015.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/134235/1/Artigo-acai2015.pdf
Biblioteca(s): Embrapa Amazônia Oriental.