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 | Acesso ao texto completo restrito à biblioteca da Embrapa Semiárido. Para informações adicionais entre em contato com cpatsa.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
25/08/2004 |
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Data da última atualização: |
04/10/2018 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MEDEIROS, A. A.; AMORIM, J. R. A.; SILVA, D. J.; DANTAS, J. A.; GUERRA, A. G. |
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Afiliação: |
DAVI JOSE SILVA, CPATSA. |
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Título: |
Mineral composition of leaves and fruits of irrigated mango trees in Rio Grande do Norte State, Brazil. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
Acta Horticulturae, Leuven, n. 645, p. 403-408, feb. 2004. |
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Idioma: |
Inglês |
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Notas: |
Edição do Proceedings of the Seventh International Mango Symposium, Recife, Sep. 2002. |
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Conteúdo: |
In order to evaluate mineral concentrations in leaves and fruits of 'Tommy Atkins' mango (Mangifera indica), grown under irrigated eonditions, in three different orehards of Rio Grande do Norte State, Brazil, samples were eollected at four phenological stages: vegetative growth, pre-f1owering, f1owering, and fruit ripening,for leaves, and at fruit ripening for fruits. Soil samples were eolleeted at 0- 20 and 20-40 em depths. Chemieal analyses showed that there were differenees in macroand mieronutrient eoneentrations in leaves among the three orehards studied. Foralmost ali maeronutrients, mainly nitrogen and potassium, the levels deereased with the evolution of plant phenologieal stages. Exeept for potassium, the highest nutrient levels were registered in plants from Mossoroense zone orehard, while the lowestlevels were registered in plants from Oriental Coast orehard. Exeept for iron, micronutrients eoneentrations in leaves varied among the orehards and developmental stages. There was a variation in mineral composition of harvested fruits at ripening stage, being potassium and calcium the nutrients at highest concentrations. |
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Palavras-Chave: |
Macronutriente; Micronutriente; Nutrição de planta. |
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Thesagro: |
Análise Foliar; Fruto; Manga; Mangifera Indica. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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Marc: |
LEADER 01966naa a2200265 a 4500
001 1154051
005 2018-10-04
008 2004 bl uuuu u00u1 u #d
100 1 $aMEDEIROS, A. A.
245 $aMineral composition of leaves and fruits of irrigated mango trees in Rio Grande do Norte State, Brazil.
260 $c2004
500 $aEdição do Proceedings of the Seventh International Mango Symposium, Recife, Sep. 2002.
520 $aIn order to evaluate mineral concentrations in leaves and fruits of 'Tommy Atkins' mango (Mangifera indica), grown under irrigated eonditions, in three different orehards of Rio Grande do Norte State, Brazil, samples were eollected at four phenological stages: vegetative growth, pre-f1owering, f1owering, and fruit ripening,for leaves, and at fruit ripening for fruits. Soil samples were eolleeted at 0- 20 and 20-40 em depths. Chemieal analyses showed that there were differenees in macroand mieronutrient eoneentrations in leaves among the three orehards studied. Foralmost ali maeronutrients, mainly nitrogen and potassium, the levels deereased with the evolution of plant phenologieal stages. Exeept for potassium, the highest nutrient levels were registered in plants from Mossoroense zone orehard, while the lowestlevels were registered in plants from Oriental Coast orehard. Exeept for iron, micronutrients eoneentrations in leaves varied among the orehards and developmental stages. There was a variation in mineral composition of harvested fruits at ripening stage, being potassium and calcium the nutrients at highest concentrations.
650 $aAnálise Foliar
650 $aFruto
650 $aManga
650 $aMangifera Indica
653 $aMacronutriente
653 $aMicronutriente
653 $aNutrição de planta
700 1 $aAMORIM, J. R. A.
700 1 $aSILVA, D. J.
700 1 $aDANTAS, J. A.
700 1 $aGUERRA, A. G.
773 $tActa Horticulturae, Leuven$gn. 645, p. 403-408, feb. 2004.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
14/12/2017 |
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Data da última atualização: |
14/12/2017 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 3 |
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Autoria: |
LEMOS, R. do C.; ABREU, A. de F. B.; RAMALHO, M. A. P. |
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Afiliação: |
ROSANE DO CARMO LEMOS, UFLA; ANGELA DE FATIMA BARBOSA ABREU, CNPAF; MAGNO ANTONIO PATTO RAMALHO, UFLA. |
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Título: |
Selection strategies of progenies in a common bean recurrent selection program. |
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Ano de publicação: |
2017 |
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Fonte/Imprenta: |
Annual Report of the Bean Improvement Cooperative, Prosser, v. 60, p. 191-192, Mar. 2017 |
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ISSN: |
0084-7747 |
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Idioma: |
Inglês |
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Conteúdo: |
The aim with this work was to evaluate a progeny selection strategy that considers not only the progenies means, but also the mean from the population from which the progeny came. It uses several inbreeding generations information in order to mitigate the interaction effect. |
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Thesagro: |
Feijão; Melhoramento genético vegetal; Phaseolus vulgaris; Seleção recorrente. |
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Categoria do assunto: |
G Melhoramento Genético |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/169076/1/CNPAF-2017-bicp190.pdf
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Marc: |
LEADER 00929naa a2200205 a 4500
001 2082638
005 2017-12-14
008 2017 bl uuuu u00u1 u #d
022 $a0084-7747
100 1 $aLEMOS, R. do C.
245 $aSelection strategies of progenies in a common bean recurrent selection program.$h[electronic resource]
260 $c2017
520 $aThe aim with this work was to evaluate a progeny selection strategy that considers not only the progenies means, but also the mean from the population from which the progeny came. It uses several inbreeding generations information in order to mitigate the interaction effect.
650 $aFeijão
650 $aMelhoramento genético vegetal
650 $aPhaseolus vulgaris
650 $aSeleção recorrente
700 1 $aABREU, A. de F. B.
700 1 $aRAMALHO, M. A. P.
773 $tAnnual Report of the Bean Improvement Cooperative, Prosser$gv. 60, p. 191-192, Mar. 2017
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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