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Registro Completo |
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
20/01/2020 |
Data da última atualização: |
15/10/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SIMOES, W. L.; COELHO, D. S.; MESQUITA, A. C.; CALGARO, M.; SILVA, J. S. |
Afiliação: |
WELSON LIMA SIMOES, CPATSA; DANIELA SIQUEIRA COELHO; ALESSANDRO CARLOS MESQUITA; MARCELO CALGARO, CPATSA; JUCICLÉIA SOARES DA SILVA. |
Título: |
Physiological and biochemical responses of sugarcane varieties to salt stress. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Revista Caatinga, v. 32, n. 4, p. 1069?1076, 2019. |
ISSN: |
1983-2125 |
DOI: |
10.1590/1983-21252019v32n423rc |
Idioma: |
Inglês |
Conteúdo: |
Salt stress is one of the most limiting environmental factors for agricultural yields in the Semiarid region of Brazil. Considering the expansion of areas with sugarcane crops in this region, the selection of more adapted plant varieties to this environment is an essential tool for the sustainability of this activity. Thus, the objective of the present work was to evaluate the physiological and biochemical responses of plants of ten sugarcane varieties to salt stress. The experiment was conducted in a greenhouse using a randomized block design, in a 6×10 factorial arrangement consisting of six salinity levels in the irrigation water (0, 1.0, 2.0, 4.0, 6.0, and 8.0 dS m-1) and ten sugarcane varieties (VAT 90212, RB 72454, RB 867515, Q 124, RB 961003, RB 957508, SP 791011, RB 835089, RB 92579, and SP 943206), with three replications. Salt waters were applied every two days to increase the soil moisture to field capacity and promote leaching. The gas exchange, chlorophyll content, and total soluble and reducing sugars of leaves were evaluated at 90 days after planting. The highest chlorophyll contents were found in plants of the varieties Q 124, RB 96103, RB 835089, and SP 943206. The effect of salinity on the sugarcane plants affected their leaf gas exchanges and total soluble and reducing sugar contents, denoting the adaptability of plants to the stress conditions evaluated. The decrease of stomatal conductance resulted in decreases in photosynthetic rates in plants of all sugarcane varieties evaluated, except for RB 867515 MenosSalt stress is one of the most limiting environmental factors for agricultural yields in the Semiarid region of Brazil. Considering the expansion of areas with sugarcane crops in this region, the selection of more adapted plant varieties to this environment is an essential tool for the sustainability of this activity. Thus, the objective of the present work was to evaluate the physiological and biochemical responses of plants of ten sugarcane varieties to salt stress. The experiment was conducted in a greenhouse using a randomized block design, in a 6×10 factorial arrangement consisting of six salinity levels in the irrigation water (0, 1.0, 2.0, 4.0, 6.0, and 8.0 dS m-1) and ten sugarcane varieties (VAT 90212, RB 72454, RB 867515, Q 124, RB 961003, RB 957508, SP 791011, RB 835089, RB 92579, and SP 943206), with three replications. Salt waters were applied every two days to increase the soil moisture to field capacity and promote leaching. The gas exchange, chlorophyll content, and total soluble and reducing sugars of leaves were evaluated at 90 days after planting. The highest chlorophyll contents were found in plants of the varieties Q 124, RB 96103, RB 835089, and SP 943206. The effect of salinity on the sugarcane plants affected their leaf gas exchanges and total soluble and reducing sugar contents, denoting the adaptability of plants to the stress conditions evaluated. The decrease of stomatal conductance resulted in decreases in photosynthetic rates in plants of all su... Mostrar Tudo |
Palavras-Chave: |
Estresse salino; Trocas gasosas. |
Thesagro: |
Cana de Açúcar; Carboidrato; Saccharum Officinarum; Salinidade. |
Thesaurus Nal: |
Sugarcane. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/209121/1/PHYSIOLOGICAL-AND-BIOCHEMICAL-RESPONSES-2019.pdf
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Marc: |
LEADER 02336naa a2200277 a 4500 001 2118998 005 2020-10-15 008 2019 bl uuuu u00u1 u #d 022 $a1983-2125 024 7 $a10.1590/1983-21252019v32n423rc$2DOI 100 1 $aSIMOES, W. L. 245 $aPhysiological and biochemical responses of sugarcane varieties to salt stress.$h[electronic resource] 260 $c2019 520 $aSalt stress is one of the most limiting environmental factors for agricultural yields in the Semiarid region of Brazil. Considering the expansion of areas with sugarcane crops in this region, the selection of more adapted plant varieties to this environment is an essential tool for the sustainability of this activity. Thus, the objective of the present work was to evaluate the physiological and biochemical responses of plants of ten sugarcane varieties to salt stress. The experiment was conducted in a greenhouse using a randomized block design, in a 6×10 factorial arrangement consisting of six salinity levels in the irrigation water (0, 1.0, 2.0, 4.0, 6.0, and 8.0 dS m-1) and ten sugarcane varieties (VAT 90212, RB 72454, RB 867515, Q 124, RB 961003, RB 957508, SP 791011, RB 835089, RB 92579, and SP 943206), with three replications. Salt waters were applied every two days to increase the soil moisture to field capacity and promote leaching. The gas exchange, chlorophyll content, and total soluble and reducing sugars of leaves were evaluated at 90 days after planting. The highest chlorophyll contents were found in plants of the varieties Q 124, RB 96103, RB 835089, and SP 943206. The effect of salinity on the sugarcane plants affected their leaf gas exchanges and total soluble and reducing sugar contents, denoting the adaptability of plants to the stress conditions evaluated. The decrease of stomatal conductance resulted in decreases in photosynthetic rates in plants of all sugarcane varieties evaluated, except for RB 867515 650 $aSugarcane 650 $aCana de Açúcar 650 $aCarboidrato 650 $aSaccharum Officinarum 650 $aSalinidade 653 $aEstresse salino 653 $aTrocas gasosas 700 1 $aCOELHO, D. S. 700 1 $aMESQUITA, A. C. 700 1 $aCALGARO, M. 700 1 $aSILVA, J. S. 773 $tRevista Caatinga$gv. 32, n. 4, p. 1069?1076, 2019.
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Embrapa Semiárido (CPATSA) |
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Biblioteca(s): |
Embrapa Acre. |
Data corrente: |
27/01/2012 |
Data da última atualização: |
31/07/2023 |
Tipo da produção científica: |
Sistema de Produção |
Autoria: |
ASSIS, G. M. L. de; VALENTIM, J. F.; ANDRADE, C. M. S. de (ed.). |
Afiliação: |
GISELLE MARIANO LESSA DE ASSIS, CPAF-AC; JUDSON FERREIRA VALENTIM, CPAF-AC; CARLOS MAURICIO SOARES DE ANDRADE, CPAF-AC. |
Título: |
Produção de sementes de Arachis pintoi cv. BRS Mandobi no Acre. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Rio Branco, AC: Embrapa Acre, 2016. |
Páginas: |
44 p. |
Série: |
(Embrapa Acre. Sistema de produção, 4). |
Idioma: |
Português |
Conteúdo: |
O sucesso na produção de sementes de amendoim forrageiro depende de diversos fatores que podem contribuir ou restringir a germinação, o estabelecimento e crescimento rápido das plantas e o acúmulo de um banco de sementes no solo que proporcione elevada produtividade de sementes de boa qualidade no menor período de tempo. O desenvolvimento da cultivar BRS Mandobi e do seu sistema de produção de sementes tem o objetivo de viabilizar a oferta de sementes de qualidade a preços acessíveis aos produtores no mercado nacional e internacional, de forma a permitir a utilização em larga escala dessa leguminosa nos sistemas de produção pecuários em ambientes tropicais. |
Palavras-Chave: |
Acre; Amazonia Occidental; Amazônia Ocidental; Amendoin forrageiro; BRS Mandobi; Cacahuetes forrajeros; Forage peanut; Leguminosas forrajeras; Western Amazon. |
Thesagro: |
Leguminosa Forrageira; Produção; Semente. |
Thesaurus NAL: |
Arachis pintoi; Forage legumes; Seedling production. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/913652/1/24115.pdf
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Marc: |
LEADER 01642nam a2200337 a 4500 001 1913652 005 2023-07-31 008 2016 bl uuuu u0uu1 u #d 100 1 $aASSIS, G. M. L. de 245 $aProdução de sementes de Arachis pintoi cv. BRS Mandobi no Acre.$h[electronic resource] 260 $aRio Branco, AC: Embrapa Acre$c2016 300 $a44 p. 490 $a(Embrapa Acre. Sistema de produção, 4). 520 $aO sucesso na produção de sementes de amendoim forrageiro depende de diversos fatores que podem contribuir ou restringir a germinação, o estabelecimento e crescimento rápido das plantas e o acúmulo de um banco de sementes no solo que proporcione elevada produtividade de sementes de boa qualidade no menor período de tempo. O desenvolvimento da cultivar BRS Mandobi e do seu sistema de produção de sementes tem o objetivo de viabilizar a oferta de sementes de qualidade a preços acessíveis aos produtores no mercado nacional e internacional, de forma a permitir a utilização em larga escala dessa leguminosa nos sistemas de produção pecuários em ambientes tropicais. 650 $aArachis pintoi 650 $aForage legumes 650 $aSeedling production 650 $aLeguminosa Forrageira 650 $aProdução 650 $aSemente 653 $aAcre 653 $aAmazonia Occidental 653 $aAmazônia Ocidental 653 $aAmendoin forrageiro 653 $aBRS Mandobi 653 $aCacahuetes forrajeros 653 $aForage peanut 653 $aLeguminosas forrajeras 653 $aWestern Amazon 700 1 $aVALENTIM, J. F. 700 1 $aANDRADE, C. M. S. de
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