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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria de Alimentos. |
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Data corrente: |
24/10/2005 |
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Data da última atualização: |
24/10/2005 |
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Autoria: |
SYMPOSIUM OF BIOCHEMISTRY AND NUTRITION ON PROTEINS AND BIOCATALYSTS, 1969, Teheran. |
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Título: |
Dysnutrition in the seven ages of man. |
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Ano de publicação: |
1971 |
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Fonte/Imprenta: |
Connecticut, Avi Publishing, 1971. |
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Páginas: |
xi, 228 p. |
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Descrição Física: |
il. |
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Série: |
(Progress in human nutrition, 1). |
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ISBN: |
0-87055-101-9 |
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Idioma: |
Inglês |
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Notas: |
MARGEN, S.; WILSON, N. L. (Ed.). |
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Conteúdo: |
Nutrition and underdevelopment; The changing pattern of malnutrition in Iran; Nutrition work in Iran; Food conservation and utilization in developing countries; Childhood malnutrition in the United States; Nutrition and resistance to infection; Infant malnutrition and later learning; Physical activity and food intake in infants, children and adolescents; Pregnancy in young people in San Francisco; Dysnutrition and boredom; Nutrition and athletic performance; Aspects of the adverse effects of dysnutrition on wound healing; Dietary management of metabolic abnormality in patients with hyperlipidemia (hyperlipoproteinemia) and coronary artery disease; Physicophysiology of lipid mobilization; The missing element; Clinical applications of a chemical diet; Biological rhythms; Potentials of an intellectually enriched environment. |
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Categoria do assunto: |
-- |
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Marc: |
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001 1415721
005 2005-10-24
008 1971 bl uuuu u01u1 u #d
020 $a0-87055-101-9
100 1 $aSYMPOSIUM OF BIOCHEMISTRY AND NUTRITION ON PROTEINS AND BIOCATALYSTS, 1969, Teheran.
245 $aDysnutrition in the seven ages of man.
260 $aConnecticut, Avi Publishing$c1971
300 $axi, 228 p.$cil.
490 $a(Progress in human nutrition, 1).
500 $aMARGEN, S.; WILSON, N. L. (Ed.).
520 $aNutrition and underdevelopment; The changing pattern of malnutrition in Iran; Nutrition work in Iran; Food conservation and utilization in developing countries; Childhood malnutrition in the United States; Nutrition and resistance to infection; Infant malnutrition and later learning; Physical activity and food intake in infants, children and adolescents; Pregnancy in young people in San Francisco; Dysnutrition and boredom; Nutrition and athletic performance; Aspects of the adverse effects of dysnutrition on wound healing; Dietary management of metabolic abnormality in patients with hyperlipidemia (hyperlipoproteinemia) and coronary artery disease; Physicophysiology of lipid mobilization; The missing element; Clinical applications of a chemical diet; Biological rhythms; Potentials of an intellectually enriched environment.
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Registro original: |
Embrapa Agroindústria de Alimentos (CTAA) |
