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VIZZOTTO, M.; FETTER, M. da R.; CORBELINI, D. D.; GONZALEZ, T. N. Bioactive compounds and antioxidante activity of brazilian cherry (Eugenia Unifloral L.) on different maturation stages. In: INTERNATIONAL SYMPOSIUM ON MEDICINAL AND NUTRACEUTICAL PLANTS, 2., 2009. New Delhi. Abstract... New Delhi: AIIMS, 2009. p. 99.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/45688/1/Digitalizar0076.pdf
Biblioteca(s): Embrapa Clima Temperado.