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DELIZA, R.; MARTINELI, M.; FARAH, A. Sensory profiling and external preference mapping of coffee beverages with different levels of defective beans. In: INTERNATIONAL CONFERENCE ON COFFEE SCIENCE, 22., 2008, Campinas. Programme. Abstracts. Lausanne: Association for Science and Information on Coffee, 2008. p. 137, PC775.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/75482/1/2008-214.pdf
Biblioteca(s): Embrapa Agroindústria de Alimentos.