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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Corte. |
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Data corrente: |
04/12/2023 |
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Data da última atualização: |
05/12/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BITENCOURT, L. P.; MONTAGNER, D. B.; MARINO, C. T.; DIFANTE, G. DOS S.; EUCLIDES, V. P. B.; NEVES, A. P.; GOMES, R. da C. |
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Afiliação: |
LEANDRO PIRES BITENCOURT, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; DENISE BAPTAGLIN MONTAGNER, CNPGC; CAROLINA TOBIAS MARINO, CNPGC; GELSON DOS SANTOS DIFANTE, UNIVERSIDADE FEDERAL DE MATO GROSSO DO SUL; VALERIA PACHECO BATISTA EUCLIDES, CNPGC; ANDREI PEREIRA NEVES, CNPGC; RODRIGO DA COSTA GOMES, CNPGC. |
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Título: |
Short-term protein-energy supplementation at weaning or in the transition of dry-rainy season on performance of Nellore calves kept on Mombaça or Marandu grasses. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Revista Brasileira de Zootecnia, v. 52, e20210192, 2023. |
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DOI: |
https://doi.org/10.37496/rbz5220210192 |
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Idioma: |
Inglês |
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Conteúdo: |
ABSTRACT - The objective was to examine the effect of two short-term proteinenergy supplementation (STPES) strategies at the rearing phase on the performance of Nellore calves grazing on Mombaça or Marandu grasses. The experiment used 72 calves (7-mo old, 229±3.0 kg body weight [BW]) allotted in a completely randomized block design to four treatments in a 2 × 2 factorial arrangement: two forage cultivars (Panicum maximum cv. Mombaça vs. Brachiaria brizantha cv. Marandu) and two STPES (WEAN – STPES immediately after weaning vs. TRAN – STPES in the transition of dryrainy). The WEAN animals received 1 kg day−1 (n = 36) of a protein-energy supplement, whereas TRAN animals were subjected to STPES at 2 g/kg BW day−1 (n = 36), both for 53 days. Every 28 days, calves were weighed to measure performance, and pastures were sampled to evaluate productive and structural traits. Growth performance was analyzed considering a completely randomized block design with a 2 × 2 arrangement of treatment, whereas forage responses included repeated measures. Marandu had a higher forage mass (3,586 kg) than Mombaça (2,890 kg), but there was no difference in forage mass in each cultivar between preconditioning periods. The nutritional composition of Marandu and Mombaça cultivars did not differ and had similar results of in vitro fermentation variables. Stocking rate was higher for WEAN, in the Mombaça pastures. The STPES at weaning on Marandu provided greater gains per area. When applied in the period following the weaning and coinciding with the dry season, the STPES improves the performance of newly weaned calves kept on Marandu and Mombaça grasses. MenosABSTRACT - The objective was to examine the effect of two short-term proteinenergy supplementation (STPES) strategies at the rearing phase on the performance of Nellore calves grazing on Mombaça or Marandu grasses. The experiment used 72 calves (7-mo old, 229±3.0 kg body weight [BW]) allotted in a completely randomized block design to four treatments in a 2 × 2 factorial arrangement: two forage cultivars (Panicum maximum cv. Mombaça vs. Brachiaria brizantha cv. Marandu) and two STPES (WEAN – STPES immediately after weaning vs. TRAN – STPES in the transition of dryrainy). The WEAN animals received 1 kg day−1 (n = 36) of a protein-energy supplement, whereas TRAN animals were subjected to STPES at 2 g/kg BW day−1 (n = 36), both for 53 days. Every 28 days, calves were weighed to measure performance, and pastures were sampled to evaluate productive and structural traits. Growth performance was analyzed considering a completely randomized block design with a 2 × 2 arrangement of treatment, whereas forage responses included repeated measures. Marandu had a higher forage mass (3,586 kg) than Mombaça (2,890 kg), but there was no difference in forage mass in each cultivar between preconditioning periods. The nutritional composition of Marandu and Mombaça cultivars did not differ and had similar results of in vitro fermentation variables. Stocking rate was higher for WEAN, in the Mombaça pastures. The STPES at weaning on Marandu provided greater gains per area. When applied in the peri... Mostrar Tudo |
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Thesagro: |
Bezerro; Capim Colonião; Gado Nelore; Panicum Maximum; Produção Animal. |
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Thesaurus Nal: |
Animal production; Nellore; Rearing; Weight gain. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1159127/1/Short-term-protein-energy-supplementation-2023.pdf
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Marc: |
LEADER 02655naa a2200313 a 4500
001 2159127
005 2023-12-05
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.37496/rbz5220210192$2DOI
100 1 $aBITENCOURT, L. P.
245 $aShort-term protein-energy supplementation at weaning or in the transition of dry-rainy season on performance of Nellore calves kept on Mombaça or Marandu grasses.$h[electronic resource]
260 $c2023
520 $aABSTRACT - The objective was to examine the effect of two short-term proteinenergy supplementation (STPES) strategies at the rearing phase on the performance of Nellore calves grazing on Mombaça or Marandu grasses. The experiment used 72 calves (7-mo old, 229±3.0 kg body weight [BW]) allotted in a completely randomized block design to four treatments in a 2 × 2 factorial arrangement: two forage cultivars (Panicum maximum cv. Mombaça vs. Brachiaria brizantha cv. Marandu) and two STPES (WEAN – STPES immediately after weaning vs. TRAN – STPES in the transition of dryrainy). The WEAN animals received 1 kg day−1 (n = 36) of a protein-energy supplement, whereas TRAN animals were subjected to STPES at 2 g/kg BW day−1 (n = 36), both for 53 days. Every 28 days, calves were weighed to measure performance, and pastures were sampled to evaluate productive and structural traits. Growth performance was analyzed considering a completely randomized block design with a 2 × 2 arrangement of treatment, whereas forage responses included repeated measures. Marandu had a higher forage mass (3,586 kg) than Mombaça (2,890 kg), but there was no difference in forage mass in each cultivar between preconditioning periods. The nutritional composition of Marandu and Mombaça cultivars did not differ and had similar results of in vitro fermentation variables. Stocking rate was higher for WEAN, in the Mombaça pastures. The STPES at weaning on Marandu provided greater gains per area. When applied in the period following the weaning and coinciding with the dry season, the STPES improves the performance of newly weaned calves kept on Marandu and Mombaça grasses.
650 $aAnimal production
650 $aNellore
650 $aRearing
650 $aWeight gain
650 $aBezerro
650 $aCapim Colonião
650 $aGado Nelore
650 $aPanicum Maximum
650 $aProdução Animal
700 1 $aMONTAGNER, D. B.
700 1 $aMARINO, C. T.
700 1 $aDIFANTE, G. DOS S.
700 1 $aEUCLIDES, V. P. B.
700 1 $aNEVES, A. P.
700 1 $aGOMES, R. da C.
773 $tRevista Brasileira de Zootecnia$gv. 52, e20210192, 2023.
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Embrapa Gado de Corte (CNPGC) |
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| 7. |  | NAVARRO, Z. S. de; MIELE, M. Sustentabilidade: comércio justo como oportunidade. In: AGROPENSA. Visão de futuro do agronegócio: megatendências. Brasília, DF: Embrapa, 2022. Disponível em: https://www.embrapa.br/visao-de-futuro/sustentabilidade/sinal-e-tendencia/comercio-justo-como-oportunidade. Acesso em: 24 ago. 2022.| Tipo: Nota Técnica/Nota Científica |
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