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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
03/11/2023 |
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Data da última atualização: |
23/01/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA JÚNIOR, F. B. da; SILVA, M. J. da; CARVALHO, H. F. de S.; SANTOS, C. V. B. dos; SILVA, T. G. F. da; SOUZA, L. S. B. de; LEITÃO, M. de M. V. B. R.; MOURA, M. S. B. de. |
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Afiliação: |
FRANCISCO B. DA SILVA JUNIOR, Univasf; MARCELO J. DA SILVA, UFRPE; HERICA F. DE S. CARVALHO, UFPE; CLOVES VILAS BOAS DOS SANTOS, UFPE; THIERES G. F. DA SILVA, Unidade Acadêmica de Serra Talhada, Universidade Federal Rural de Pernambuco/Serra Talhada - PE; LUCIANA S. B. DE SOUZA, Unidade Acadêmica de Serra Talhada, Universidade Federal Rural de Pernambuco/Serra Talhada - PE; MARIO DE M. VILAS BOAS R. LEITÃO, Univasf; MAGNA SOELMA BESERRA DE MOURA, CPATSA. |
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Título: |
Water demand and water use efficiency in Palmer mango cultivation in the low-middle São Francisco Valle. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Engenharia Agrícola, v. 43, n. 3, e20220189, 2023. |
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DOI: |
http://dx.doi.org/10.1590/1809-4430-Eng.Agric.v43n3e20220189/2023 |
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Idioma: |
Inglês |
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Conteúdo: |
The study aimed to determine the evapotranspiration (ETc) of the mango cv. ?Palmer? over two productive cycles, analyzing water-use efficiency (WUE) and crop water productivity (CWP) to propose average crop coefficient (Kc) values for improving irrigation management under cultivation conditions in the Low-Middle São Francisco Valley. The study was conducted from July 2019 to May 2021 in a commercial ?Palmer? mango orchard in Petrolina, State of Pernambuco, Brazil. Micrometeorological data was collected throughout the experimental period. The crop evapotranspiration (ETc) was determined using Bowen ratio energy balance (BREB), and then the Kc, WUE, and CWP were determined. The highest ETc values occurred during the floral induction phase (5.14 ± 0.85 mm day-1), with a Kc of 0.85; however, the lowest values were observed during the fruit maturation phase (3.60 ± 0.73 mm day-1), with a Kc of 0.91. Average water consumption per cycle was 1445 mm, with a daily average of 4.39 mm day-1. WUE and CWP were 16.9 and 24.5 kg ha-1 mm-1, respectively. Average Kc values of 0.81, 0.76, 0.85, 0.90, 0.95, and 0.91 are recommended for the vegetative growth, rest period and shoot maturation, floral induction, flowering, fruit development, and fruit maturation phases, respectively. |
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Palavras-Chave: |
Vale do São Francisco; Variedade Palmer. |
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Thesagro: |
Evapotranspiração; Manga; Mangifera Indica. |
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Thesaurus Nal: |
Evapotranspiration; Irrigation. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1157744/1/WATER-DEMAND-AND-WATER-USE-EFFICIENCY-IN-PALMER-MANGO-CULTIVATION-2023.pdf
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Marc: |
LEADER 02265naa a2200301 a 4500
001 2157744
005 2024-01-23
008 2023 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.1590/1809-4430-Eng.Agric.v43n3e20220189/2023$2DOI
100 1 $aSILVA JÚNIOR, F. B. da
245 $aWater demand and water use efficiency in Palmer mango cultivation in the low-middle São Francisco Valle.$h[electronic resource]
260 $c2023
520 $aThe study aimed to determine the evapotranspiration (ETc) of the mango cv. ?Palmer? over two productive cycles, analyzing water-use efficiency (WUE) and crop water productivity (CWP) to propose average crop coefficient (Kc) values for improving irrigation management under cultivation conditions in the Low-Middle São Francisco Valley. The study was conducted from July 2019 to May 2021 in a commercial ?Palmer? mango orchard in Petrolina, State of Pernambuco, Brazil. Micrometeorological data was collected throughout the experimental period. The crop evapotranspiration (ETc) was determined using Bowen ratio energy balance (BREB), and then the Kc, WUE, and CWP were determined. The highest ETc values occurred during the floral induction phase (5.14 ± 0.85 mm day-1), with a Kc of 0.85; however, the lowest values were observed during the fruit maturation phase (3.60 ± 0.73 mm day-1), with a Kc of 0.91. Average water consumption per cycle was 1445 mm, with a daily average of 4.39 mm day-1. WUE and CWP were 16.9 and 24.5 kg ha-1 mm-1, respectively. Average Kc values of 0.81, 0.76, 0.85, 0.90, 0.95, and 0.91 are recommended for the vegetative growth, rest period and shoot maturation, floral induction, flowering, fruit development, and fruit maturation phases, respectively.
650 $aEvapotranspiration
650 $aIrrigation
650 $aEvapotranspiração
650 $aManga
650 $aMangifera Indica
653 $aVale do São Francisco
653 $aVariedade Palmer
700 1 $aSILVA, M. J. da
700 1 $aCARVALHO, H. F. de S.
700 1 $aSANTOS, C. V. B. dos
700 1 $aSILVA, T. G. F. da
700 1 $aSOUZA, L. S. B. de
700 1 $aLEITÃO, M. de M. V. B. R.
700 1 $aMOURA, M. S. B. de
773 $tEngenharia Agrícola$gv. 43, n. 3, e20220189, 2023.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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| 1. |  | SILVA JÚNIOR, F. B. da; SILVA, M. J. da; CARVALHO, H. F. de S.; SANTOS, C. V. B. dos; SILVA, T. G. F. da; SOUZA, L. S. B. de; LEITÃO, M. de M. V. B. R.; MOURA, M. S. B. de. Water demand and water use efficiency in Palmer mango cultivation in the low-middle São Francisco Valle. Engenharia Agrícola, v. 43, n. 3, e20220189, 2023.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
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