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Registro Completo |
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
30/11/2021 |
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Data da última atualização: |
04/11/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
FERNANDES, J. P. T.; NASCENTE, A. S.; FILIPPI, M. C. C. de; SILVA, M. A. |
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Afiliação: |
JOAO PEDRO TAVARES FERNANDES, UNIVERSIDADE FEDERAL DO PARANÁ, Curitiba-PR; ADRIANO STEPHAN NASCENTE, CNPAF; MARTA CRISTINA CORSI DE FILIPPI, CNPAF; MARIANA AGUIAR SILVA, UNIVERSIDADE FEDERAL DE GOIÁS. |
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Título: |
Upland rice seedling performance promoted by multifunctional microrganisms. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Semina: Ciências Agrárias, v. 42, n. 1, p. 429-438, jan./fev. 2021. |
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ISSN: |
1679-0359 |
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DOI: |
http://dx.doi.org/10.5433/1679-0359.2021v42n1p429 |
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Idioma: |
Inglês |
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Conteúdo: |
Multifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 32114), 4. Bacillus sp. (1301), 5. Azospirillum brasilense (Ab-V5), 6. Azospirillum sp. (1381), and a 7. control treatment (without microorganisms). Treatment using the microorganism Azospirillum sp. (1381) provided the longest roots, greatest root volume and highest total dry mass of roots, at 86.34, 111.53 and 29.41%, respectively, significantly superior to the control treatment. In addition, treatments Ab-V5 and Bacillus sp. (1301) resulted in a root diameter of 13.81 and 13.06%, respectively, larger than that of the control treatment. The use of these multifunctional microorganisms was efficient for promoting the root development of rice seedlings. |
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Palavras-Chave: |
Rhizobacteria. |
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Thesagro: |
Arroz; Desenvolvimento Agrícola; Microrganismo; Oryza Sativa; Raiz. |
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Thesaurus Nal: |
Plant growth-promoting rhizobacteria; Rhizobacter; Rice; Roots. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/228281/1/sca-2021-2.pdf
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Marc: |
LEADER 02296naa a2200301 a 4500
001 2136837
005 2022-11-04
008 2021 bl uuuu u00u1 u #d
022 $a1679-0359
024 7 $ahttp://dx.doi.org/10.5433/1679-0359.2021v42n1p429$2DOI
100 1 $aFERNANDES, J. P. T.
245 $aUpland rice seedling performance promoted by multifunctional microrganisms.$h[electronic resource]
260 $c2021
520 $aMultifunctional microorganisms can contribute to the development of plant root systems and positively affect the grain yield of crops. However, studies of the use of these microorganisms to benefit root development in rice plants are scarce. The objective of this study was to determine the effect of rhizobacterial inoculation of the seeds on the root development of upland rice seedlings. The experiment was carried out in the agricultural microbiology laboratory of Embrapa Rice and Beans, and we adopted a completely randomized design with eight replications. The treatments consisted of the inoculation of rice seeds with the rhizobacteria 1. Pseudomonas fluorescens (BRM 32111), 2. Burkholderia pyrrocinia (BRM 32113), 3. Serratia sp. (BRM 32114), 4. Bacillus sp. (1301), 5. Azospirillum brasilense (Ab-V5), 6. Azospirillum sp. (1381), and a 7. control treatment (without microorganisms). Treatment using the microorganism Azospirillum sp. (1381) provided the longest roots, greatest root volume and highest total dry mass of roots, at 86.34, 111.53 and 29.41%, respectively, significantly superior to the control treatment. In addition, treatments Ab-V5 and Bacillus sp. (1301) resulted in a root diameter of 13.81 and 13.06%, respectively, larger than that of the control treatment. The use of these multifunctional microorganisms was efficient for promoting the root development of rice seedlings.
650 $aPlant growth-promoting rhizobacteria
650 $aRhizobacter
650 $aRice
650 $aRoots
650 $aArroz
650 $aDesenvolvimento Agrícola
650 $aMicrorganismo
650 $aOryza Sativa
650 $aRaiz
653 $aRhizobacteria
700 1 $aNASCENTE, A. S.
700 1 $aFILIPPI, M. C. C. de
700 1 $aSILVA, M. A.
773 $tSemina: Ciências Agrárias$gv. 42, n. 1, p. 429-438, jan./fev. 2021.
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Registro original: |
Embrapa Arroz e Feijão (CNPAF) |
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