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Registro Completo |
Biblioteca(s): |
Embrapa Hortaliças. |
Data corrente: |
06/06/2019 |
Data da última atualização: |
14/02/2020 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
LOPES-CAITAR, V. S.; PINHEIRO, J. B.; MARCELINO-GUIMARÃES, F. C. |
Afiliação: |
V. S. LOPES-CAITAR; JADIR BORGES PINHEIRO, CNPH; FRANCISMAR CORREA MARCELINO GUIMARA, CNPSO. |
Título: |
Nematodes in horticulture: an overview. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of Horticultural Science and Crop Research, v. 1, n. 1, e. 106, [2019]. |
Páginas: |
11 p. |
Idioma: |
Português |
Conteúdo: |
Herein, we integrated information about the damage and losses caused by these pathogens in horticulture. Resistant genotypes seem to be the best alternative and, due to wide horticulture aspect, the focus is especially for life sustaining horticultural, such as banana, cassava, potato, and sugar beet. In addition, it was also provided evidence regarding how studies have been conducted on new strategies for resistance and control, such as the elucidation of effector?s functions. Nematode effectors studies, focus on the development of new resistant plant genotypes, is an auspicious strategy against this parasites. |
Thesagro: |
Horticultura; Nematóide. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/198255/1/1106-Nematodes-in-Horticulture-An-Overview.pdf
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Marc: |
LEADER 01144naa a2200181 a 4500 001 2109696 005 2020-02-14 008 2019 bl uuuu u00u1 u #d 100 1 $aLOPES-CAITAR, V. S. 245 $aNematodes in horticulture$ban overview.$h[electronic resource] 260 $c2019 300 $a11 p. 520 $aHerein, we integrated information about the damage and losses caused by these pathogens in horticulture. Resistant genotypes seem to be the best alternative and, due to wide horticulture aspect, the focus is especially for life sustaining horticultural, such as banana, cassava, potato, and sugar beet. In addition, it was also provided evidence regarding how studies have been conducted on new strategies for resistance and control, such as the elucidation of effector?s functions. Nematode effectors studies, focus on the development of new resistant plant genotypes, is an auspicious strategy against this parasites. 650 $aHorticultura 650 $aNematóide 700 1 $aPINHEIRO, J. B. 700 1 $aMARCELINO-GUIMARÃES, F. C. 773 $tJournal of Horticultural Science and Crop Research$gv. 1, n. 1, e. 106, [2019].
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Embrapa Hortaliças (CNPH) |
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Registro Completo
Biblioteca(s): |
Embrapa Cerrados. |
Data corrente: |
13/11/2006 |
Data da última atualização: |
23/10/2009 |
Autoria: |
GUERRA, A. F.; ROCHA, O. C.; RODRIGUES, G. C.; SANZONOWICZ, C.; SAMPAIO, J. B. R.; SILVA, H. C.; ARAÚJO, M. C. de. |
Título: |
Irrigação do cafeeiro no cerrado: estratégia de manejo de água para uniformização de florada. |
Ano de publicação: |
2005 |
Fonte/Imprenta: |
Planaltina, DF: Embrapa Cerrados, 2005. |
Páginas: |
4 p. |
Série: |
(Embrapa Cerrados. Comunicado Técnico, 122). |
Idioma: |
Português |
Conteúdo: |
ABSTRACT: The objective of this research was to define irrigation scheduling for coffee trees in the brazilian Cerrado region to optimize yield and coffee grain quality. The experimental treatments were: a) irrigation all over the year (RH1), suplemental water application after blossoming induced by rain (RH4), stop water application, at the harvesting time from June 15 to end of August until leaf water potential measured at pre-dawn reached - 2.0 MPa (RH3) and - 3,4 MPa (RH4) and rainfed crop. The soil water content was monitored by using a profile probe of 1 m. Water was applied to fill the soil profile of 0.40m until field capacity (-0,0008 MPa) as soil water depletion reached 50% of available soil water. The results shows that stopping irrigation from June 15 to end of August, until leaf potential, measured at pre-drawn, reached value of - 2.0 MPa resulted in just on uniform blossoming period, more than 80% pf mature grain at harvesting time and yield of 4.200 kg.ha(-1) of peeled coffee grain in the last three comercial harvesting. |
Palavras-Chave: |
Coffee. |
Thesagro: |
Café; Cerrado; Coffea Arábica; Irrigação; Manejo de Água. |
Thesaurus NAL: |
irrigation; water management. |
Categoria do assunto: |
-- |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/CPAC-2009/27309/1/comtec_122.pdf
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Marc: |
LEADER 01886nam a2200301 a 4500 001 1569841 005 2009-10-23 008 2005 bl uuuu u0uu1 u #d 100 1 $aGUERRA, A. F. 245 $aIrrigação do cafeeiro no cerrado$bestratégia de manejo de água para uniformização de florada. 260 $aPlanaltina, DF: Embrapa Cerrados$c2005 300 $a4 p. 490 $a(Embrapa Cerrados. Comunicado Técnico, 122). 520 $aABSTRACT: The objective of this research was to define irrigation scheduling for coffee trees in the brazilian Cerrado region to optimize yield and coffee grain quality. The experimental treatments were: a) irrigation all over the year (RH1), suplemental water application after blossoming induced by rain (RH4), stop water application, at the harvesting time from June 15 to end of August until leaf water potential measured at pre-dawn reached - 2.0 MPa (RH3) and - 3,4 MPa (RH4) and rainfed crop. The soil water content was monitored by using a profile probe of 1 m. Water was applied to fill the soil profile of 0.40m until field capacity (-0,0008 MPa) as soil water depletion reached 50% of available soil water. The results shows that stopping irrigation from June 15 to end of August, until leaf potential, measured at pre-drawn, reached value of - 2.0 MPa resulted in just on uniform blossoming period, more than 80% pf mature grain at harvesting time and yield of 4.200 kg.ha(-1) of peeled coffee grain in the last three comercial harvesting. 650 $airrigation 650 $awater management 650 $aCafé 650 $aCerrado 650 $aCoffea Arábica 650 $aIrrigação 650 $aManejo de Água 653 $aCoffee 700 1 $aROCHA, O. C. 700 1 $aRODRIGUES, G. C. 700 1 $aSANZONOWICZ, C. 700 1 $aSAMPAIO, J. B. R. 700 1 $aSILVA, H. C. 700 1 $aARAÚJO, M. C. de
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