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Registro Completo |
Biblioteca(s): |
Embrapa Amapá; Embrapa Amazônia Ocidental. |
Data corrente: |
01/04/2019 |
Data da última atualização: |
02/12/2019 |
Tipo da produção científica: |
Nota Técnica/Nota Científica |
Autoria: |
OLIVEIRA, L. C. D.; MAJOLO, C.; BRANDÃO, F. R.; FARIAS, C. F. S.; OLIVEIRA, M. I. B.; SANTOS, W. B.; MONTEIRO, P. C.; ROCHA, M. J. S.; CHAGAS, E. C.; TAVARES-DIAS, M. |
Afiliação: |
Lígia C. D. Oliveira, Postgraduate Program on Tropical Biodiversity (PPGBio), UNIFAP; CLAUDIA MAJOLO, CPAA; Franmir R. Brandão, Postgraduate Program on Fishery Sciences in the Tropics, UFAM; Caio Francisco S. Farias, Uninorte; Maria Inês B. Oliveira, Postgraduate Program on Fishery Sciences in the Tropics, UFAM; Welliton B. Santos, Universidade Nilton Lins; Patrícia C. Monteiro, Postgraduate Program on Fishery Sciences in the Tropics, UFAM; Maria Juliete S. Rocha, Postgraduate Program on Fishery Sciences in the Tropics, UFAM; EDSANDRA CAMPOS CHAGAS, CPAA; MARCOS TAVARES DIAS, CPAF-AP. |
Título: |
Avermectins, praziquantel and levamisole have in vitro efficacy against Neoechinorhynchus buttnerae (Neoechinorhynchidae) in Colossoma macropomum: a Serrasalmidae from the Amazon. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Journal of Fish Diseases, v. 42, n. 5, p. 765-772, May 2019. |
DOI: |
DOI: 10.1111/jfd.12980 |
Idioma: |
Inglês |
Conteúdo: |
Neoechinorhynchus buttnerae Golvan, 1956 is an acanthocephalan of the family Neoechinorhynchidae for which the ostracod Cypridopsis vidua (Müller, 1776) Brady, 1867 is the intermediate host (Lourenço, Morey, Pereira, & Malta, 2018). This endoparasite causes great problems in aquaculture production of Colossoma macropomum Cuvier,
1818 from the Brazilian Amazon, where it infects 100% of the fish (Jerônimo et al., 2017; Lourenço, Morey, Pereira, Malta, 2017; Matos, Oliveira, Gomes, Silva, 2017), affecting the intestinal tissue of hosts and causing impairments of nutrient uptake (Matos et al., 2017) and leading to great economic losses of 100% of production (Silva?Gomes et al., 2017). However, this helminth endoparasite has been often neglected as causative agents of C. macropomum diseases. Therefore, as this acanthocephalan may have detrimental consequences for health of this farmed fish (Jerônimo et al., 2017; Lourenço et al., 2017; Matos et al., 2017), it is important to implement
strategies to control them. |
Palavras-Chave: |
Acanthocephalan; Anthelminthics. |
Categoria do assunto: |
-- S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/195738/1/Oliveira-et-al-2019-Journal-of-Fish-Diseases.pdf
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Marc: |
LEADER 01910naa a2200265 a 4500 001 2107795 005 2019-12-02 008 2019 bl uuuu u00u1 u #d 024 7 $aDOI: 10.1111/jfd.12980$2DOI 100 1 $aOLIVEIRA, L. C. D. 245 $aAvermectins, praziquantel and levamisole have in vitro efficacy against Neoechinorhynchus buttnerae (Neoechinorhynchidae) in Colossoma macropomum$ba Serrasalmidae from the Amazon.$h[electronic resource] 260 $c2019 520 $aNeoechinorhynchus buttnerae Golvan, 1956 is an acanthocephalan of the family Neoechinorhynchidae for which the ostracod Cypridopsis vidua (Müller, 1776) Brady, 1867 is the intermediate host (Lourenço, Morey, Pereira, & Malta, 2018). This endoparasite causes great problems in aquaculture production of Colossoma macropomum Cuvier, 1818 from the Brazilian Amazon, where it infects 100% of the fish (Jerônimo et al., 2017; Lourenço, Morey, Pereira, Malta, 2017; Matos, Oliveira, Gomes, Silva, 2017), affecting the intestinal tissue of hosts and causing impairments of nutrient uptake (Matos et al., 2017) and leading to great economic losses of 100% of production (Silva?Gomes et al., 2017). However, this helminth endoparasite has been often neglected as causative agents of C. macropomum diseases. Therefore, as this acanthocephalan may have detrimental consequences for health of this farmed fish (Jerônimo et al., 2017; Lourenço et al., 2017; Matos et al., 2017), it is important to implement strategies to control them. 653 $aAcanthocephalan 653 $aAnthelminthics 700 1 $aMAJOLO, C. 700 1 $aBRANDÃO, F. R. 700 1 $aFARIAS, C. F. S. 700 1 $aOLIVEIRA, M. I. B. 700 1 $aSANTOS, W. B. 700 1 $aMONTEIRO, P. C. 700 1 $aROCHA, M. J. S. 700 1 $aCHAGAS, E. C. 700 1 $aTAVARES-DIAS, M. 773 $tJournal of Fish Diseases$gv. 42, n. 5, p. 765-772, May 2019.
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Registro original: |
Embrapa Amazônia Ocidental (CPAA) |
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Registro Completo
Biblioteca(s): |
Embrapa Milho e Sorgo. |
Data corrente: |
12/12/2019 |
Data da última atualização: |
12/12/2019 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
GONÇALVES, J.; BORGES JÚNIOR, J. C. F.; CARLOS, L. de A.; SILVA, A. P. M.; SOUZA, F. A. de. |
Afiliação: |
Joelma Gonçalves, Universidade Federal de São João del-Rei; João Carlos Ferreira Borges Júnior, Universidade Federal de São João del-Rei; Lanamar de Almeida Carlos, Universidade Federal de São João del-Rei; Ana Paula Coelho Madeira Silva, Universidade Federal de São João del-Rei; FRANCISCO ADRIANO DE SOUZA, CNPMS. |
Título: |
Bioactive compounds in edible flowers of garden pansy in response to irrigation and mycorrhizal inoculation. |
Ano de publicação: |
2019 |
Fonte/Imprenta: |
Revista Ceres, Viçosa, v. 66, n. 6, p. 407-415, nov./dez. 2019. |
Idioma: |
Inglês |
Conteúdo: |
Edible flowers have been increasingly used in the Brazilian gastronomy because they are considered functional foods with high antioxidant potential. Studies on the management of cultivation of edible flowers to increase the production of bioactive compounds have been developed aiming at the improvement of production systems. The objective of this work was to evaluate the production of bioactive compounds in garden pansy (Viola wittrockiana Gams ex Nauenb. & Buttler) plants submitted to different levels of irrigation and mycorrhizal inoculation. The greenhouse experiment was conducted in randomized blocks in a 2x5 factorial design with the presence and absence of mycorrhizal inoculation in combination with 5 levels of water evaporation (120%, 100%, 80%, 60% and 40%) replaced by irrigation, totaling 10 treatments with 6 replicates. The contents of bioactive compounds (total phenolic compounds, flavonoids and total anthocyanins) present in the flowers, collected over the reproductive period, were evaluated. There was a significant interaction between the factors mycorrhizal inoculation and irrigation levels by F test (p < 0.05) for total flavonoids and anthocyanins. The best results in the production of bioactive compounds were obtained for irrigation at the 100% replenishment level of water evaporation without the presence of mycorrhizal inoculation. |
Palavras-Chave: |
Alimento funcional; Composto bioativo; Déficit hídrico; Flor comestível; Fungo micorrízico. |
Thesagro: |
Deficiência Hídrica; Fungo; Inoculação; Irrigação; Micorriza. |
Categoria do assunto: |
S Ciências Biológicas |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/206913/1/Bioactive-compounds.pdf
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Marc: |
LEADER 02244naa a2200289 a 4500 001 2116767 005 2019-12-12 008 2019 bl uuuu u00u1 u #d 100 1 $aGONÇALVES, J. 245 $aBioactive compounds in edible flowers of garden pansy in response to irrigation and mycorrhizal inoculation.$h[electronic resource] 260 $c2019 520 $aEdible flowers have been increasingly used in the Brazilian gastronomy because they are considered functional foods with high antioxidant potential. Studies on the management of cultivation of edible flowers to increase the production of bioactive compounds have been developed aiming at the improvement of production systems. The objective of this work was to evaluate the production of bioactive compounds in garden pansy (Viola wittrockiana Gams ex Nauenb. & Buttler) plants submitted to different levels of irrigation and mycorrhizal inoculation. The greenhouse experiment was conducted in randomized blocks in a 2x5 factorial design with the presence and absence of mycorrhizal inoculation in combination with 5 levels of water evaporation (120%, 100%, 80%, 60% and 40%) replaced by irrigation, totaling 10 treatments with 6 replicates. The contents of bioactive compounds (total phenolic compounds, flavonoids and total anthocyanins) present in the flowers, collected over the reproductive period, were evaluated. There was a significant interaction between the factors mycorrhizal inoculation and irrigation levels by F test (p < 0.05) for total flavonoids and anthocyanins. The best results in the production of bioactive compounds were obtained for irrigation at the 100% replenishment level of water evaporation without the presence of mycorrhizal inoculation. 650 $aDeficiência Hídrica 650 $aFungo 650 $aInoculação 650 $aIrrigação 650 $aMicorriza 653 $aAlimento funcional 653 $aComposto bioativo 653 $aDéficit hídrico 653 $aFlor comestível 653 $aFungo micorrízico 700 1 $aBORGES JÚNIOR, J. C. F. 700 1 $aCARLOS, L. de A. 700 1 $aSILVA, A. P. M. 700 1 $aSOUZA, F. A. de 773 $tRevista Ceres, Viçosa$gv. 66, n. 6, p. 407-415, nov./dez. 2019.
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Registro original: |
Embrapa Milho e Sorgo (CNPMS) |
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