Consulta: 1059922
Registros recuperados: 1
Data/hora: 08/06/2024 11:23:29

VITORINO, W. R. da S.; NASCIMENTO, A. M. S.; SANTOS, S. F.; FAGUNDES, J.; NASSUR, R. de C. M. R.; PEREIRA, G. E.; SILVA, D. J.; BIASOTO, A. C. T. Addition of nitrogen and potassium via fertigation on the quality of Syrah wines produced on the São Francisco Valley, Brazil. In: WORLD VINE AND WINE CONGRESS, 39.; GENERAL ASSEMBLY OF THE OIV, 14., 2016, Bento Gonçalves. Vitiviniculture: technological advances to market challenges: abstracts. Bento Gonçalves: International Organisation of Vine and Wine, 2016. 1 Pen drive.
URL: https://ainfo.cnptia.embrapa.br/digital/bitstream/item/152757/1/Giuliano-WCVW39-Artigo-4.pdf
Biblioteca(s): Embrapa Semiárido; Embrapa Uva e Vinho.