Registro Completo
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
12/07/2013 |
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Data da última atualização: |
01/09/2022 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
PEREIRA, C. A.; CASTRO, A. P. C. de; PAZ, C. D. da; GAVA, C. A. T. |
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Afiliação: |
CARLOS ALBERTO TUAO GAVA, CPATSA. |
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Título: |
Defining optimal dose of a biocontrol agent to postharvest fruit rot in mangoes caused by Lasiodiplodiae theobromae and Botryosphaeria dothidea. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
In: INTERNATIONAL MANGO SYMPOSIUM, 10., 2013, Bávaro, Punta Cana, Dominican Republic. Mango: opportunities and challenges in the 21 century. Punta Cana, Dominican Republic: CEDAF: CONIAF, 2013. |
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Páginas: |
p. 73. |
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Idioma: |
Inglês |
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Conteúdo: |
In this work we evaluated the optimal doses of a yeast strain (L 1O) previousJy selected for post-harvest disease control. A technical grade preparation (TGP) containing 104 to 108 yeast cells mL·I were applied to mangoes previously treated in processing lines of fruit packing houses in the region. |
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Palavras-Chave: |
Disease; Lasiodiplodiae theobromae; Mango; Podridão pós colheita. |
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Thesagro: |
Controle biológico; Doença; Manga; Mangifera Indica; Pos-colheita. |
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Thesaurus NAL: |
Biological control; Botryosphaeria dothidea. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/131364/1/ID-50460.pdf
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Marc: |
LEADER 01308nam a2200289 a 4500
001 1961923
005 2022-09-01
008 2013 bl uuuu u00u1 u #d
100 1 $aPEREIRA, C. A.
245 $aDefining optimal dose of a biocontrol agent to postharvest fruit rot in mangoes caused by Lasiodiplodiae theobromae and Botryosphaeria dothidea.
260 $aIn: INTERNATIONAL MANGO SYMPOSIUM, 10., 2013, Bávaro, Punta Cana, Dominican Republic. Mango: opportunities and challenges in the 21 century. Punta Cana, Dominican Republic: CEDAF: CONIAF$c2013
300 $ap. 73.
520 $aIn this work we evaluated the optimal doses of a yeast strain (L 1O) previousJy selected for post-harvest disease control. A technical grade preparation (TGP) containing 104 to 108 yeast cells mL·I were applied to mangoes previously treated in processing lines of fruit packing houses in the region.
650 $aBiological control
650 $aBotryosphaeria dothidea
650 $aControle biológico
650 $aDoença
650 $aManga
650 $aMangifera Indica
650 $aPos-colheita
653 $aDisease
653 $aLasiodiplodiae theobromae
653 $aMango
653 $aPodridão pós colheita
700 1 $aCASTRO, A. P. C. de
700 1 $aPAZ, C. D. da
700 1 $aGAVA, C. A. T.
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Registro original: |
Embrapa Semiárido (CPATSA) |
