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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
18/03/2014 |
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Data da última atualização: |
19/05/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
RODRIGUES, W. P.; VIEIRA, H. D.; BARBOSA, D. H. S. G.; SOUZA FILHO, G. R.; CANDIDO, L. S. |
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Afiliação: |
W.P. RODRIGUES, UENF; H.D. VIEIRA, UENF; DIMMY HERLLEN SILVEIRA G BARBOSA, CNPMF; G. R. SOUZA FILHO, UENF; L. S. CANDIDO, UFGD. |
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Título: |
Adaptability and genotypic stability of Coffea arabica genotypes based on REML/BLUP analysis in Rio de Janeiro State, Brazil. |
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Ano de publicação: |
2013 |
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Fonte/Imprenta: |
Genetics and Molecular Research, v. 12, n.3, p. 2391-2399, 2013. |
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Idioma: |
Inglês |
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Conteúdo: |
Biannuality in coffee culture causes temporal variability in plant productivity. Consequently, it is essential to evaluate genotypes during various crop years to ensure selection of productive and stable genotypes. We evaluated the effectiveness of simultaneous selection of coffee genotypes along harvests, based on productivity, stability, and adaptability, via mixed models, for indication of varieties suitable for Rio de Janeiro State. We evaluated 25 genotypes during 4 crop seasons (2009-2012), in a randomized block design with 5 replications. The ranking of genotypes was obtained on the basis of the adaptability and temporal stability methods (harmonic average of genetic values, relative performance of genetic values, and harmonic mean of the relative performance of the genetic values), obtained via restricted maximum likelihood/best linear unbiased procedure analysis. The selection accuracy (0.8717), associated with the high magnitude of mean heritability, indicate good reliability and prospects for success in the indication of agronomically superior genotypes. There was little variation in the ordering of genotypes among the environments, indicating low infuence of harvests in the performance of the genotypes. Five of the 25 genotypes were superior and could be recommended for planting in the northwestern region of Rio de Janeiro State, due to high predicted productivity and stability. We recommend that these methodologies for evaluation of productivity, stability, and adaptability be included in the selection criteria for recommendation of genotypes for commercial plantings. MenosBiannuality in coffee culture causes temporal variability in plant productivity. Consequently, it is essential to evaluate genotypes during various crop years to ensure selection of productive and stable genotypes. We evaluated the effectiveness of simultaneous selection of coffee genotypes along harvests, based on productivity, stability, and adaptability, via mixed models, for indication of varieties suitable for Rio de Janeiro State. We evaluated 25 genotypes during 4 crop seasons (2009-2012), in a randomized block design with 5 replications. The ranking of genotypes was obtained on the basis of the adaptability and temporal stability methods (harmonic average of genetic values, relative performance of genetic values, and harmonic mean of the relative performance of the genetic values), obtained via restricted maximum likelihood/best linear unbiased procedure analysis. The selection accuracy (0.8717), associated with the high magnitude of mean heritability, indicate good reliability and prospects for success in the indication of agronomically superior genotypes. There was little variation in the ordering of genotypes among the environments, indicating low infuence of harvests in the performance of the genotypes. Five of the 25 genotypes were superior and could be recommended for planting in the northwestern region of Rio de Janeiro State, due to high predicted productivity and stability. We recommend that these methodologies for evaluation of productivity, stability, and ... Mostrar Tudo |
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Palavras-Chave: |
Genetic value. |
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Thesagro: |
Café; Coffea Arábica. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02263naa a2200205 a 4500
001 1982717
005 2023-05-19
008 2013 bl uuuu u00u1 u #d
100 1 $aRODRIGUES, W. P.
245 $aAdaptability and genotypic stability of Coffea arabica genotypes based on REML/BLUP analysis in Rio de Janeiro State, Brazil.$h[electronic resource]
260 $c2013
520 $aBiannuality in coffee culture causes temporal variability in plant productivity. Consequently, it is essential to evaluate genotypes during various crop years to ensure selection of productive and stable genotypes. We evaluated the effectiveness of simultaneous selection of coffee genotypes along harvests, based on productivity, stability, and adaptability, via mixed models, for indication of varieties suitable for Rio de Janeiro State. We evaluated 25 genotypes during 4 crop seasons (2009-2012), in a randomized block design with 5 replications. The ranking of genotypes was obtained on the basis of the adaptability and temporal stability methods (harmonic average of genetic values, relative performance of genetic values, and harmonic mean of the relative performance of the genetic values), obtained via restricted maximum likelihood/best linear unbiased procedure analysis. The selection accuracy (0.8717), associated with the high magnitude of mean heritability, indicate good reliability and prospects for success in the indication of agronomically superior genotypes. There was little variation in the ordering of genotypes among the environments, indicating low infuence of harvests in the performance of the genotypes. Five of the 25 genotypes were superior and could be recommended for planting in the northwestern region of Rio de Janeiro State, due to high predicted productivity and stability. We recommend that these methodologies for evaluation of productivity, stability, and adaptability be included in the selection criteria for recommendation of genotypes for commercial plantings.
650 $aCafé
650 $aCoffea Arábica
653 $aGenetic value
700 1 $aVIEIRA, H. D.
700 1 $aBARBOSA, D. H. S. G.
700 1 $aSOUZA FILHO, G. R.
700 1 $aCANDIDO, L. S.
773 $tGenetics and Molecular Research$gv. 12, n.3, p. 2391-2399, 2013.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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Biblioteca |
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| Registros recuperados : 24 | |
| 1. |  | OLIVEIRA, A. R. de; FREITAS, S. P.; VIEIRA, H. D. Controle de Commelina benghalensis, C. erecta e Tripogandra diuretica na cultura do café. Planta Daninha, Viçosa, MG, v. 27, n. 4, p. 823-830, 2009.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Semiárido. |
|    |
| 4. | | PARTELLI, F. L.; VIEIRA, H. D.; SANTIAGO, A. R.; BARROSO, D. G. Produção e desenvolvimento radicular de plantas de café 'Conilon' propagadas por sementes e por estacas. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 41, n. 6, p. 949-954, jun. 2006 Título em inglês: Yield and root development of 'Conilon' coffee plants propagated by cuttings and seeds.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 5. | | PARTELLI, F. L.; VIEIRA, H. D.; MONNERAT, P. H.; VIANA, A. P. Comparação de dois métodos DRIS para o diagnóstico de deficiências nutricionais do cafeeiro. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 41, n. 2, p. 301-306, fev. 2006 Título em inglês: Comparison of two DRIS methods for diagnosing nutrients deficiencies in coffee trees.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 8. | | GILES, J.; RODRIGUES, W. P.; OLIOSI, G.; PARTELLILLI, L.; VIEIRA, H. D.; SANTOS, V. da S. Genetic diversity as tool to identify standard leaf nutrients in cassava genotypes. Genetics and Molecular Research, n.16, v.4, gmr16039862. January, 2018.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 11. | | RODRIGUES, W. P.; VIEIRA, H. D.; BARBOSA, D. H. S. G.; SOUZA FILHO, G. R.; CANDIDO, L. S. Adaptability and genotypic stability of Coffea arabica genotypes based on REML/BLUP analysis in Rio de Janeiro State, Brazil. Genetics and Molecular Research, v. 12, n.3, p. 2391-2399, 2013.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Mandioca e Fruticultura. |
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| 13. | | PARTELLI, F. L.; VIEIRA, H. D.; FERREIRA, E. P. de B.; VIANA, A. P.; MARTINS, M. A.; URQUIAGA, S. Chemical and microbiological soil characteristics under conventional and organic coffee production systems. Communications in Soil Science and Plant Analysis, New York, v. 43, n. 5, p. 847-864, Mar. 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 14. | | PARTELLI, F. L.; VIEIRA, H. D.; FERREIRA, E. P. de B.; VIANA, A. P.; MARTINS, M. A.; URQUIAGA, S. Chemical and microbiological soil characteristics under conventional and organic coffee production systems. Communications in Soil Science and Plant Analysis, New York, v. 43, p. 847-864, 2012.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Agrobiologia. |
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| 15. | | PARTELLI, F. L.; OLIOSI, G.; DALAZEN, J. R.; SILVA, C. A. da; VIEIRA, H. D.; ESPINDULA, M. C. Proportion of ripe fruit weight and volume to green coffee: differences in 43 genotypes of Coffea canephora. Agronomy Journal, v. 113, n. 2, p. 1050-1057, Mar./Apr. 2021.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 1 |
| Biblioteca(s): Embrapa Rondônia. |
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| 16. | | RODRIGUES, D. L.; VIANA, A. P.; VIEIRA, H. D.; SANTOS, E. A.; SILVA, F. H. de L.; SANTOS, C. L. Contribution of production and seed variables to the genetic divergence in passion fruit under different nutrient availabilities. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 52, n. 8, p. 607-614, fev. 2017. Título em português: Contribuição de variáveis de produção e de semente para a divergência genética em maracujazeiro-azedo sob diferentes disponibilidades de nutrientes.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 17. | | MARRÉ, W. B.; PARTELLI, F. L.; ESPINDULA, M. C.; DIAS, J. R. M.; GONTIJO, I.; VIEIRA, H. D. Micronutrient accumulation in Conilon Coffee berries with different maturation cycles. Revista Brasileira de Ciência do Solo, Viçosa-MG, v. 39, p. 1456-1462, 2015.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Rondônia. |
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| 18. | | CONCEIÇÃO, P. M. da; VIEIRA, H. D.; CANELLAS, L. P.; MARQUES JÚNIOR, R. B.; OLIVARES, F. L. Recobrimento de sementes de milho com ácidos húmicos e bactérias diazotróficas endofíticas. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 43, n. 4, p. 545-548, abr. 2008 Notas Científicas.
Título em inglês: Corn seed coating with humic acids and endophytic diazotrophic bacteria.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 19. | | PARTELLI, F. L.; VIEIRA, H. D.; MARTINS, M. A.; URQUIAGA, S.; FERREIRA, E. P. de B.; CORRECHEU, V.; LEANDRO, W. M. Analise multivariada de atributos microbiológicos e químicos do solo em cafeeiro conilon sob manejo orgânico e convencional. In: SIMPÓSIO DE PESQUISA DOS CAFÉS DO BRASIL, 6., 2009, Vitória. Inovação científica, competitividade e mudanças climáticas: anais... Vitória: Consórcio Pesquisa Café, 2009.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Arroz e Feijão. |
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| 20. | | PARTELLI, F. L.; VIEIRA, H. D.; VIANA, A. P.; BATISTA-SANTOS, P.; RODRIGUES, A. P.; LEITÃO, A. E.; RAMALHO, J. C. Low temperature impact on photosynthetic parameters of coffee genotypes. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 44, n. 11, p. 1404-1415, nov. 2009. Título em português: Impacto de baixas temperaturas em parâmetros fotossintéticos de genótipos de cafeeiro.| Biblioteca(s): Embrapa Unidades Centrais. |
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| Registros recuperados : 24 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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