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Registro Completo |
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Biblioteca(s): |
Embrapa Uva e Vinho. |
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Data corrente: |
07/04/2006 |
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Data da última atualização: |
30/07/2019 |
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Tipo da produção científica: |
Artigo de Divulgação na Mídia |
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Autoria: |
VALDEBENITO-SANHUEZA, R. M. |
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Afiliação: |
Rosa Maria Valdebenito Sanhueza, CNPUV. |
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Título: |
Controle biológico de doenças de fruteiras temperadas. |
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Ano de publicação: |
2004 |
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Fonte/Imprenta: |
Jornal da Fruta, Lages, v. 12, n. 145, p. 10-11, 2004. |
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Idioma: |
Português |
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Conteúdo: |
Nos métodos que visam a redução das perdas causadas pelas doenças o controle biológico é um que vêm merecendo interesse crescente. Numerosos grupos de estudo desta estratégia de manejo de doenças tem sido criados em todos os países desenvolvidos e em menor número, nos paí ses em desenvolvimento. A maior freqüência de trabalhos visam o controle daqueles patógenos de difícil controle químico, em ambientes controlados e na proteção de frutos. Mesmo com o grande investimento feito até o momento no controle biológico de fitopatógenos, grande parte dos antagonistas eficazes selecionados não tem atingido seu público alvo, o agricultor, pela falta de formulações adequadas, pelas restrições impostas na legislação que autoriza o uso deles como pesticidas e pela inadequação das políticas de propriedade intelectual para este tipo de produto. Contudo no presente, em vários países a demanda destes produtos tem estimulado a produção destes microrganismos em âmbito regional e sem registro oficial e poucos são os casos de agentes de controle biológico registrados. A maior demanda destes produtos na atualidade é para o controle de fungos de solo pela conhecida dificuldade de controle deste grupo de patógenos com o uso de pesticidas. |
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Thesagro: |
Controle Biológico; Doença de Planta; Fruticultura; Maçã; Podridão; Pós-Colheita. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/200045/1/7684-2004-p.10-11.pdf
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Marc: |
LEADER 01803nam a2200181 a 4500
001 1541063
005 2019-07-30
008 2004 bl uuuu u00u1 u #d
100 1 $aVALDEBENITO-SANHUEZA, R. M.
245 $aControle biológico de doenças de fruteiras temperadas.$h[electronic resource]
260 $aJornal da Fruta, Lages, v. 12, n. 145, p. 10-11$c2004
520 $aNos métodos que visam a redução das perdas causadas pelas doenças o controle biológico é um que vêm merecendo interesse crescente. Numerosos grupos de estudo desta estratégia de manejo de doenças tem sido criados em todos os países desenvolvidos e em menor número, nos paí ses em desenvolvimento. A maior freqüência de trabalhos visam o controle daqueles patógenos de difícil controle químico, em ambientes controlados e na proteção de frutos. Mesmo com o grande investimento feito até o momento no controle biológico de fitopatógenos, grande parte dos antagonistas eficazes selecionados não tem atingido seu público alvo, o agricultor, pela falta de formulações adequadas, pelas restrições impostas na legislação que autoriza o uso deles como pesticidas e pela inadequação das políticas de propriedade intelectual para este tipo de produto. Contudo no presente, em vários países a demanda destes produtos tem estimulado a produção destes microrganismos em âmbito regional e sem registro oficial e poucos são os casos de agentes de controle biológico registrados. A maior demanda destes produtos na atualidade é para o controle de fungos de solo pela conhecida dificuldade de controle deste grupo de patógenos com o uso de pesticidas.
650 $aControle Biológico
650 $aDoença de Planta
650 $aFruticultura
650 $aMaçã
650 $aPodridão
650 $aPós-Colheita
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Embrapa Uva e Vinho (CNPUV) |
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Registro Completo
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Biblioteca(s): |
Embrapa Milho e Sorgo. |
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Data corrente: |
07/08/2020 |
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Data da última atualização: |
07/08/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
FERNANDES, F. O.; ABREU, J. A. de; Lucas Martins Christ; ROSA, A. P. S. A. da; MENDES, S. M. |
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Afiliação: |
Fabrício Oliveira Fernandes, Universidade Paulista "Júlio de Mesquita Filho"; Jéssica Ávila de Abreu, Universidade Federal de Pelotas; CHRIST, L. M., Universidade Federal de Pelotas; ANA PAULA SCHNEID AFONSO DA ROSA, CPACT; SIMONE MARTINS MENDES, CNPMS. |
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Título: |
Development of Helicoverpa armigera HÜBNER, 1805 and Spodoptera frugiperda Smith, 1797 in winter forages. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Bioscience Journal, v. 36, n. 3, p. 844-856, 2020. |
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DOI: |
http://dx.doi.org/10.14393/BJ-v36n3a2020-47782 |
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Idioma: |
Inglês |
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Conteúdo: |
Helicoverpa armigera Hübner, 1805 and Spodoptera frugiperda Smith, 1797 are polyphagous pests of great agricultural importance in subtropical and temperate climate regions. The usual management of production areas in the southern region of Brazil occurs after the harvesting of summer crops, and the areas are sown with pasture. Thus, forages recommended for grazing are azevém (Lolium multiflorum Lam.) and cornichão (Lotus corniculatus L.) due to their nutritional benefits, good palatability, regrowth, and hardiness. Considering the high degree of polyphagia of H. armigera and S. frugiperda, and the impact of maintaining continuous feeding areas (green bridges) in the management of these species, this work aimed to evaluate the development of H. armigera and S. frugiperda fed leaves of azevém and cornichão under laboratory conditions. The insects were collected in the city of Capão do Leão/RS in corn and soybean plantations. For each forage species, 130 newly hatched caterpillars were each placed in autoclaved glass tubes, with one-third of the tube length containing forage. The tubes were capped with waterproof cotton and placed in a climate-controlled room at 25 ± 1°C, 70 ± 10% relative humidity, and a 12-h photophase. The food was replenished daily until the caterpillars entered the pupae stage. The pupae were sexed and weighed, and the newly emerged adults were placed in pairs in PVC cages, lined with white A4 sulfite paper. The papers used as a laying substrate were removed and changed daily, and eggs were counted. The number of instars was determined by the linearized Dyar rule model. The complete randomization design was employed for the variables biological cycle length and viability of egg, caterpillar, pre-pupa, pupa, adult, and pre-oviposition phases and weight of caterpillars on the 14th day and pupae after 24 h. Based on the results obtained, a fertility life table was prepared. H. armigera did not complete the cycle, with only three instars and a duration of 22.1 and 24.6 days in azevém and cornichão, respectively. When evaluated in S. frugiperda caterpillars, development in forage species was observed, with five and six instars and duration of 51.7 and 45.1 days in azevém and cornichão, respectively. The azevém was distinguished by interference in the development cycle of the species, reducing the effect of the green bridge. In addition, surviving insects were susceptible to the effects of the agroecosystem due to the low-quality food source. MenosHelicoverpa armigera Hübner, 1805 and Spodoptera frugiperda Smith, 1797 are polyphagous pests of great agricultural importance in subtropical and temperate climate regions. The usual management of production areas in the southern region of Brazil occurs after the harvesting of summer crops, and the areas are sown with pasture. Thus, forages recommended for grazing are azevém (Lolium multiflorum Lam.) and cornichão (Lotus corniculatus L.) due to their nutritional benefits, good palatability, regrowth, and hardiness. Considering the high degree of polyphagia of H. armigera and S. frugiperda, and the impact of maintaining continuous feeding areas (green bridges) in the management of these species, this work aimed to evaluate the development of H. armigera and S. frugiperda fed leaves of azevém and cornichão under laboratory conditions. The insects were collected in the city of Capão do Leão/RS in corn and soybean plantations. For each forage species, 130 newly hatched caterpillars were each placed in autoclaved glass tubes, with one-third of the tube length containing forage. The tubes were capped with waterproof cotton and placed in a climate-controlled room at 25 ± 1°C, 70 ± 10% relative humidity, and a 12-h photophase. The food was replenished daily until the caterpillars entered the pupae stage. The pupae were sexed and weighed, and the newly emerged adults were placed in pairs in PVC cages, lined with white A4 sulfite paper. The papers used as a laying substrate were remov... Mostrar Tudo |
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Thesagro: |
Inseto; Lagarta; Planta de Cobertura; Praga de Planta; Resistência. |
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Categoria do assunto: |
O Insetos e Entomologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/215158/1/Development-helicoverpa.pdf
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Marc: |
LEADER 03268naa a2200241 a 4500
001 2124235
005 2020-08-07
008 2020 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.14393/BJ-v36n3a2020-47782$2DOI
100 1 $aFERNANDES, F. O.
245 $aDevelopment of Helicoverpa armigera HÜBNER, 1805 and Spodoptera frugiperda Smith, 1797 in winter forages.$h[electronic resource]
260 $c2020
520 $aHelicoverpa armigera Hübner, 1805 and Spodoptera frugiperda Smith, 1797 are polyphagous pests of great agricultural importance in subtropical and temperate climate regions. The usual management of production areas in the southern region of Brazil occurs after the harvesting of summer crops, and the areas are sown with pasture. Thus, forages recommended for grazing are azevém (Lolium multiflorum Lam.) and cornichão (Lotus corniculatus L.) due to their nutritional benefits, good palatability, regrowth, and hardiness. Considering the high degree of polyphagia of H. armigera and S. frugiperda, and the impact of maintaining continuous feeding areas (green bridges) in the management of these species, this work aimed to evaluate the development of H. armigera and S. frugiperda fed leaves of azevém and cornichão under laboratory conditions. The insects were collected in the city of Capão do Leão/RS in corn and soybean plantations. For each forage species, 130 newly hatched caterpillars were each placed in autoclaved glass tubes, with one-third of the tube length containing forage. The tubes were capped with waterproof cotton and placed in a climate-controlled room at 25 ± 1°C, 70 ± 10% relative humidity, and a 12-h photophase. The food was replenished daily until the caterpillars entered the pupae stage. The pupae were sexed and weighed, and the newly emerged adults were placed in pairs in PVC cages, lined with white A4 sulfite paper. The papers used as a laying substrate were removed and changed daily, and eggs were counted. The number of instars was determined by the linearized Dyar rule model. The complete randomization design was employed for the variables biological cycle length and viability of egg, caterpillar, pre-pupa, pupa, adult, and pre-oviposition phases and weight of caterpillars on the 14th day and pupae after 24 h. Based on the results obtained, a fertility life table was prepared. H. armigera did not complete the cycle, with only three instars and a duration of 22.1 and 24.6 days in azevém and cornichão, respectively. When evaluated in S. frugiperda caterpillars, development in forage species was observed, with five and six instars and duration of 51.7 and 45.1 days in azevém and cornichão, respectively. The azevém was distinguished by interference in the development cycle of the species, reducing the effect of the green bridge. In addition, surviving insects were susceptible to the effects of the agroecosystem due to the low-quality food source.
650 $aInseto
650 $aLagarta
650 $aPlanta de Cobertura
650 $aPraga de Planta
650 $aResistência
700 1 $aABREU, J. A. de
700 1 $aLucas Martins Christ
700 1 $aROSA, A. P. S. A. da
700 1 $aMENDES, S. M.
773 $tBioscience Journal$gv. 36, n. 3, p. 844-856, 2020.
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