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Registro Completo |
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Biblioteca(s): |
Embrapa Solos. |
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Data corrente: |
02/09/2011 |
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Data da última atualização: |
06/05/2024 |
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Tipo da produção científica: |
Artigo em Anais de Congresso |
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Autoria: |
MALHEIROS, F. T.; DUARTE, C. G.; COUTINHO, H. L. da C.; TURETTA, A. P. D. |
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Afiliação: |
FABRÍCIO TADEU MALHEIROS, UNIVERSIDADE DE SÃO PAULO; CARLA GRIGOLETTO DUARTE, UNIVERSIDADE DE SÃO PAULO; HEITOR LUIZ DA COSTA COUTINHO, CNPS; ANA PAULA DIAS TURETTA, CNPS. |
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Título: |
Integrated sustainability assessment: case study for the brazilian ethanol context. |
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Ano de publicação: |
2010 |
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Fonte/Imprenta: |
In: EASY-ECO BRUSSELS CONFERENCE, 2010, Brussels. Sustainable development evaluations in Europe: from a decade of practices, politics and science to emerging demands. Vienna: Vienna University of Economics and Business, 2010. |
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Idioma: |
Inglês |
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Conteúdo: |
Concerns about the intensive use of non-renewable energy and its global impacts, including the issue of greenhouse gases emission, are at the focus of discussions on environment and development in recent decades. In the world energy market, liquids remain the world's largest energy source, given their importance in the transportation and industrial end-use sectors. World use of liquids and other petroleum represented 86.1 million barrels per day in 2007. In this context, Brazil plays an important role in the energy area, in view of its high potential as a renewable energy producer, especially bio-energy, as such the ethanol produced from sugarcane. Ethanol production in the 2007/2008 harvest exceeded 22 billion liters. In 2009 Brazil exported 3.3 billion liters of ethanol, and in 2008, 5.2 billion gallons. Brazil exports to countries like USA, Japan, Jamaica, Nigeria, South Korea, Sweden, Netherlands, Costa Rica, El Salvador and Mexico. Therefore, there is an important business opportunity for the Brazilian ethanol in the world market. The Brazilian government and companies, then, are focusing efforts to present the good side of the ethanol for these potential importing countries, and the results were a sudden great increase in the volume of ethanol sold, once exports were virtually zero in 2000. Considering the potential expansion of land occupied by sugarcane as a result of increasing global demands for biofuel, there are significant concerns of national and international society - the consumers of ethanol - about the balance of direct and indirect impacts from the current model of Brazilian production of sugar cane and ethanol. Social impacts derived from some of the traditional sugarcane crops have been described in literature, including the employment of cheap manpower and very stressful working conditions. Likewise, monoculture and intensive land uses inevitably lead to environmental impacts. The institutional capacity, in terms of socio-environmental management, to confront these negative impacts in a highly complex political and socioeconomic environment still needs to be assessed. Therefore, this article aims at presenting the preliminary results of the applied research project "The sweet and bitter sides of the sugarcane: an integrated sustainability assessment for the Brazilian ethanol context". The paper will then bring a contextual analysis of ethanol in Brazil, addressing impacts potentialities and weaknesses of the current model and will present the progress of the sector in building sustainability. Several actions of government and private sector are currently focused at the evaluation process, such as certification and indicators. Also, it will be addressed the experience of Brazil in the implementation of an extension of the SENSOR project - Sustainability Impact Assessment: Tools for Environmental, Social and Economic Effects of Multifunctional Land Use, under the coordination of EMBRAPA, in partnership with Alterra/Wageningen, ZALF and other institutions in Europe. Thus, from this framework of sustainability assessment systems, some highlights will be drawn in the perspective for the development and use of tools for integrated sustainability assessment in the context of the Brazilian ethanol. MenosConcerns about the intensive use of non-renewable energy and its global impacts, including the issue of greenhouse gases emission, are at the focus of discussions on environment and development in recent decades. In the world energy market, liquids remain the world's largest energy source, given their importance in the transportation and industrial end-use sectors. World use of liquids and other petroleum represented 86.1 million barrels per day in 2007. In this context, Brazil plays an important role in the energy area, in view of its high potential as a renewable energy producer, especially bio-energy, as such the ethanol produced from sugarcane. Ethanol production in the 2007/2008 harvest exceeded 22 billion liters. In 2009 Brazil exported 3.3 billion liters of ethanol, and in 2008, 5.2 billion gallons. Brazil exports to countries like USA, Japan, Jamaica, Nigeria, South Korea, Sweden, Netherlands, Costa Rica, El Salvador and Mexico. Therefore, there is an important business opportunity for the Brazilian ethanol in the world market. The Brazilian government and companies, then, are focusing efforts to present the good side of the ethanol for these potential importing countries, and the results were a sudden great increase in the volume of ethanol sold, once exports were virtually zero in 2000. Considering the potential expansion of land occupied by sugarcane as a result of increasing global demands for biofuel, there are significant concerns of national and international ... Mostrar Tudo |
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Palavras-Chave: |
Etanol brasileiro; Integrated sustentability assessment; Sensor project. |
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Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
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Marc: |
LEADER 04027nam a2200181 a 4500
001 1899477
005 2024-05-06
008 2010 bl uuuu u00u1 u #d
100 1 $aMALHEIROS, F. T.
245 $aIntegrated sustainability assessment$bcase study for the brazilian ethanol context.$h[electronic resource]
260 $aIn: EASY-ECO BRUSSELS CONFERENCE, 2010, Brussels. Sustainable development evaluations in Europe: from a decade of practices, politics and science to emerging demands. Vienna: Vienna University of Economics and Business$c2010
520 $aConcerns about the intensive use of non-renewable energy and its global impacts, including the issue of greenhouse gases emission, are at the focus of discussions on environment and development in recent decades. In the world energy market, liquids remain the world's largest energy source, given their importance in the transportation and industrial end-use sectors. World use of liquids and other petroleum represented 86.1 million barrels per day in 2007. In this context, Brazil plays an important role in the energy area, in view of its high potential as a renewable energy producer, especially bio-energy, as such the ethanol produced from sugarcane. Ethanol production in the 2007/2008 harvest exceeded 22 billion liters. In 2009 Brazil exported 3.3 billion liters of ethanol, and in 2008, 5.2 billion gallons. Brazil exports to countries like USA, Japan, Jamaica, Nigeria, South Korea, Sweden, Netherlands, Costa Rica, El Salvador and Mexico. Therefore, there is an important business opportunity for the Brazilian ethanol in the world market. The Brazilian government and companies, then, are focusing efforts to present the good side of the ethanol for these potential importing countries, and the results were a sudden great increase in the volume of ethanol sold, once exports were virtually zero in 2000. Considering the potential expansion of land occupied by sugarcane as a result of increasing global demands for biofuel, there are significant concerns of national and international society - the consumers of ethanol - about the balance of direct and indirect impacts from the current model of Brazilian production of sugar cane and ethanol. Social impacts derived from some of the traditional sugarcane crops have been described in literature, including the employment of cheap manpower and very stressful working conditions. Likewise, monoculture and intensive land uses inevitably lead to environmental impacts. The institutional capacity, in terms of socio-environmental management, to confront these negative impacts in a highly complex political and socioeconomic environment still needs to be assessed. Therefore, this article aims at presenting the preliminary results of the applied research project "The sweet and bitter sides of the sugarcane: an integrated sustainability assessment for the Brazilian ethanol context". The paper will then bring a contextual analysis of ethanol in Brazil, addressing impacts potentialities and weaknesses of the current model and will present the progress of the sector in building sustainability. Several actions of government and private sector are currently focused at the evaluation process, such as certification and indicators. Also, it will be addressed the experience of Brazil in the implementation of an extension of the SENSOR project - Sustainability Impact Assessment: Tools for Environmental, Social and Economic Effects of Multifunctional Land Use, under the coordination of EMBRAPA, in partnership with Alterra/Wageningen, ZALF and other institutions in Europe. Thus, from this framework of sustainability assessment systems, some highlights will be drawn in the perspective for the development and use of tools for integrated sustainability assessment in the context of the Brazilian ethanol.
653 $aEtanol brasileiro
653 $aIntegrated sustentability assessment
653 $aSensor project
700 1 $aDUARTE, C. G.
700 1 $aCOUTINHO, H. L. da C.
700 1 $aTURETTA, A. P. D.
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Registro original: |
Embrapa Solos (CNPS) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
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Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
06/03/2017 |
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Data da última atualização: |
06/03/2017 |
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Tipo da produção científica: |
Resumo em Anais de Congresso |
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Autoria: |
D'AVILA, L. S.; CAFÉ FILHO, A. C.; FILIPPI, M. C. C. de. |
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Afiliação: |
LEILANE SILVEIRA D'AVILA, doutoranda UNB; ADALBERTO CORRÊA CAFÉ FILHO, UNB; MARTA CRISTINA CORSI DE FILIPPI, CNPAF. |
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Título: |
Caracterização da resistência a fungicidas comerciais em isolados de Magnaporthe oryzae de lavouras orizícolas do Estado do Tocantins. |
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Ano de publicação: |
2016 |
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Fonte/Imprenta: |
In: SEMINÁRIO JOVENS TALENTOS, 10., 2016, Santo Antônio de Goiás. Coletânea dos resumos apresentados. Santo Antônio de Goiás: Embrapa Arroz e Feijão, 2016. |
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Páginas: |
p. 73. |
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Série: |
(Embrapa Arroz e Feijão. Documentos, 311). |
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Idioma: |
Português |
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Conteúdo: |
O objetivo deste trabalho foi verificar a sensibilidade in vitro a quatro fungicidas (Priori®, Nativo®, Bim® e Folicur®) de uma coleção de 73 isolados de Magnaporthe oryzae, oriundos de lavouras do Estado do Tocantins, com histórico de alta pressão de doença e número elevado de aplicações de fungicidas. |
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Palavras-Chave: |
Tocantins-TO. |
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Thesagro: |
Arroz; Brusone; Doença de planta; Fungicida; Oryza sativa. |
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Thesaurus NAL: |
Magnaporthe oryzae. |
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Categoria do assunto: |
H Saúde e Patologia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/157082/1/p73.pdf
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Marc: |
LEADER 01196nam a2200241 a 4500
001 2066135
005 2017-03-06
008 2016 bl uuuu u00u1 u #d
100 1 $aD'AVILA, L. S.
245 $aCaracterização da resistência a fungicidas comerciais em isolados de Magnaporthe oryzae de lavouras orizícolas do Estado do Tocantins.$h[electronic resource]
260 $aIn: SEMINÁRIO JOVENS TALENTOS, 10., 2016, Santo Antônio de Goiás. Coletânea dos resumos apresentados. Santo Antônio de Goiás: Embrapa Arroz e Feijão$c2016
300 $ap. 73.
490 $a(Embrapa Arroz e Feijão. Documentos, 311).
520 $aO objetivo deste trabalho foi verificar a sensibilidade in vitro a quatro fungicidas (Priori®, Nativo®, Bim® e Folicur®) de uma coleção de 73 isolados de Magnaporthe oryzae, oriundos de lavouras do Estado do Tocantins, com histórico de alta pressão de doença e número elevado de aplicações de fungicidas.
650 $aMagnaporthe oryzae
650 $aArroz
650 $aBrusone
650 $aDoença de planta
650 $aFungicida
650 $aOryza sativa
653 $aTocantins-TO
700 1 $aCAFÉ FILHO, A. C.
700 1 $aFILIPPI, M. C. C. de
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Embrapa Arroz e Feijão (CNPAF) |
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