Consulta: (autoria:"TOMIC, G.")
Registros recuperados: 1
Data/hora: 05/06/2024 01:17:12

PÉREZ, P.; MAINO, M.; TOMIC, G.; MARDONES, E.; POKNIAK, J. Carcass characteristics and meat quality of Suffolk Down suckling lambs. Small Ruminant Research, v. 44, n. 3, p. 233-240, 2002.
Biblioteca(s): Embrapa Caprinos e Ovinos.