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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
26/05/1994 |
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Data da última atualização: |
26/05/1994 |
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Autoria: |
WILLIAMS, J. G. K.; HANAFEY, M. K.; RAFALSKI, J. A.; TINGEY, S. |
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Título: |
Genetic analysis using random amplified polymorphic DNA markers. |
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Ano de publicação: |
1993 |
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Fonte/Imprenta: |
Methods in Enzymology, v.218, p.704-740, 1993. |
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Idioma: |
Inglês |
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Palavras-Chave: |
DNA Markers; Genetic mapping; Mapeamento genetico; Marcadores geneticos; Polimorfismos; Polimorphisms; RAPD. |
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Thesagro: |
Biologia Molecular. |
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Thesaurus Nal: |
molecular biology. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 00695naa a2200253 a 4500
001 1458348
005 1994-05-26
008 1993 bl --- 0-- u #d
100 1 $aWILLIAMS, J. G. K.
245 $aGenetic analysis using random amplified polymorphic DNA markers.
260 $c1993
650 $amolecular biology
650 $aBiologia Molecular
653 $aDNA Markers
653 $aGenetic mapping
653 $aMapeamento genetico
653 $aMarcadores geneticos
653 $aPolimorfismos
653 $aPolimorphisms
653 $aRAPD
700 1 $aHANAFEY, M. K.
700 1 $aRAFALSKI, J. A.
700 1 $aTINGEY, S.
773 $tMethods in Enzymology$gv.218, p.704-740, 1993.
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Registro original: |
Embrapa Soja (CNPSO) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Florestas. Para informações adicionais entre em contato com cnpf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Florestas. |
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Data corrente: |
13/08/2012 |
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Data da última atualização: |
20/02/2015 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 1 |
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Autoria: |
ZILLY, A.; BAZANELLA, G. C. dos S.; HELM, C. V.; ARAÚJO, C. A. V.; SOUZA, C. G. M. de; BRACHT, A.; PERALTA, R. M. |
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Afiliação: |
ADRIANA ZILLY, UNIVERSIDADE ESTADUAL DO OESTE DO PARANÁ; GISELE CRISTINA DOS SANTOS BAZANELLA, UEM; CRISTIANE VIEIRA HELM, CNPF; CAROLINE APARECIDA VAZ ARAÚJO, UEM; CRISTINA GIATTI MARQUES DE SOUZA, UEM; ADELAR BRACHT, UEM; ROSANE M. PERALTA, UEM. |
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Título: |
Solid-state bioconversion of passion fruit waste by white-rot fungi for production of oxidative and hydrolytic enzymes. |
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Ano de publicação: |
2012 |
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Fonte/Imprenta: |
Food and Bioprocess Technology, v. 5, p. 1573-1580, 2012. |
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Idioma: |
Inglês |
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Conteúdo: |
Yellow passion fruit waste (YPFW) is an abundant food waste in Brazil, rich in carbohydrates. The aim of the present work was to obtain useful oxidative and hydrolytic enzymes. YPFW solid-state cultures were done using the food-grade white-rot fungi Pleurotus ostreatus, Pleurotus pulmonarius, Macrocybe titans, Ganoderma lucidum, and Grifola frondosa. Under the conditions used in this work, the main enzymes produced by the fungi were laccases, pectinases, and aryl-?-D-glycosidases (?-glucosidases, ?-xylosidases, and ?-galactosidases). Laccases were produced by all fungi, and in this respect, the YPFW was as good as substrate as wheat bran, the most commonly substrate used for white-rot fungi cultivation. M. titans was the best producer of pectinase in YPFW cultures, while P. ostreatus and P. pulmonarius were the best producers of aryl-?-glycosidases in both YPFW and wheat bran cultures. |
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Palavras-Chave: |
Enzima hidrolítica. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 01547naa a2200205 a 4500
001 1931103
005 2015-02-20
008 2012 bl uuuu u00u1 u #d
100 1 $aZILLY, A.
245 $aSolid-state bioconversion of passion fruit waste by white-rot fungi for production of oxidative and hydrolytic enzymes.$h[electronic resource]
260 $c2012
520 $aYellow passion fruit waste (YPFW) is an abundant food waste in Brazil, rich in carbohydrates. The aim of the present work was to obtain useful oxidative and hydrolytic enzymes. YPFW solid-state cultures were done using the food-grade white-rot fungi Pleurotus ostreatus, Pleurotus pulmonarius, Macrocybe titans, Ganoderma lucidum, and Grifola frondosa. Under the conditions used in this work, the main enzymes produced by the fungi were laccases, pectinases, and aryl-?-D-glycosidases (?-glucosidases, ?-xylosidases, and ?-galactosidases). Laccases were produced by all fungi, and in this respect, the YPFW was as good as substrate as wheat bran, the most commonly substrate used for white-rot fungi cultivation. M. titans was the best producer of pectinase in YPFW cultures, while P. ostreatus and P. pulmonarius were the best producers of aryl-?-glycosidases in both YPFW and wheat bran cultures.
653 $aEnzima hidrolítica
700 1 $aBAZANELLA, G. C. dos S.
700 1 $aHELM, C. V.
700 1 $aARAÚJO, C. A. V.
700 1 $aSOUZA, C. G. M. de
700 1 $aBRACHT, A.
700 1 $aPERALTA, R. M
773 $tFood and Bioprocess Technology$gv. 5, p. 1573-1580, 2012.
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Embrapa Florestas (CNPF) |
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