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Registro Completo |
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
13/09/1995 |
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Data da última atualização: |
13/09/1995 |
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Autoria: |
TANAKA, T.; SUEYASU, T.; NONAKA, G. I. |
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Afiliação: |
Faculty of Pharmaceutical Sciences, kyushu Univesity, Fukuoka, Japao. |
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Título: |
Tannis and related compounds. XXI. Isolation and characterization of galloyl and p-Hydroxybenzoyl esters of benzophenone and xanthone C-glucosides from Mangifera indica L. |
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Ano de publicação: |
1984 |
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Fonte/Imprenta: |
Chem. Pharm. Bull., v.32, n.7, p.2676, 1984. |
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Idioma: |
Japonês |
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Conteúdo: |
Six new galloyl and p-hydroxybenzoyl esters (2-7) of benzophenome C-glucosides have been isolated, together with a new benzophenome C-glucoside (1), from the leaves of Mangifera indica L. (Anacardiaceae). On the basis of chemical and spectroscopic evidence, the structures of these compounds have been establihed as maclurin 3-C-B-D-glucoside (1), maclurin 3-C-(6-O-p-hydroxybenzoyl)-B-d-glucoside (2), maclurin 3-C-(2"-O-galloyl-6"-O-p-hydroxybenzoyl)-B-d-glucoside (3). |
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Palavras-Chave: |
Galloyl iriflophenone 3-C-glucoside; Galloyl maclurin 3-C-glucosude p-hydroxybenzoate; galloyl mangiferin; Isomangiferin; Mangiferin. |
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Thesagro: |
Anacardiaceae; Mangifera Indica. |
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Categoria do assunto: |
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Marc: |
LEADER 01237naa a2200229 a 4500
001 1647063
005 1995-09-13
008 1984 bl --- 0-- u #d
100 1 $aTANAKA, T.
245 $aTannis and related compounds. XXI. Isolation and characterization of galloyl and p-Hydroxybenzoyl esters of benzophenone and xanthone C-glucosides from Mangifera indica L.
260 $c1984
520 $aSix new galloyl and p-hydroxybenzoyl esters (2-7) of benzophenome C-glucosides have been isolated, together with a new benzophenome C-glucoside (1), from the leaves of Mangifera indica L. (Anacardiaceae). On the basis of chemical and spectroscopic evidence, the structures of these compounds have been establihed as maclurin 3-C-B-D-glucoside (1), maclurin 3-C-(6-O-p-hydroxybenzoyl)-B-d-glucoside (2), maclurin 3-C-(2"-O-galloyl-6"-O-p-hydroxybenzoyl)-B-d-glucoside (3).
650 $aAnacardiaceae
650 $aMangifera Indica
653 $aGalloyl iriflophenone 3-C-glucoside
653 $aGalloyl maclurin 3-C-glucosude p-hydroxybenzoate
653 $agalloyl mangiferin
653 $aIsomangiferin
653 $aMangiferin
700 1 $aSUEYASU, T.
700 1 $aNONAKA, G. I.
773 $tChem. Pharm. Bull.$gv.32, n.7, p.2676, 1984.
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Registro original: |
Embrapa Mandioca e Fruticultura (CNPMF) |
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 | Acesso ao texto completo restrito à biblioteca da Embrapa Mandioca e Fruticultura. Para informações adicionais entre em contato com cnpmf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Mandioca e Fruticultura. |
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Data corrente: |
19/06/2009 |
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Data da última atualização: |
19/07/2022 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 2 |
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Autoria: |
ALMEIDA, C. O. de; REINHARDT, D. H. R. C. |
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Afiliação: |
CLOVIS OLIVEIRA DE ALMEIDA, CNPMF; DOMINGO HAROLDO RUDOLFO C REINHARDT, CNPMF. |
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Título: |
Pineapple agribusiness in Brazil. |
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Ano de publicação: |
2009 |
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Fonte/Imprenta: |
Acta Horticulturae, Leuven, n. 822, p. 301-312, mar. 2009. |
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Idioma: |
Inglês |
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Notas: |
Edição de Proceedings of the VI International Pineapple Symposium, João Pessoa, nov. 2007. Disponível também em CD-ROM e on-line. |
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Conteúdo: |
Brazilian and international pineapple markets, as well as the insertion of Brazil into the international pineapple trade are the main topics addressed in this paper. The geographic distribution of Brazilian production for the few pineapple cultivars used are shown, pointing out the predominance of cultivar ?Pérola? in the Northeast Region. The ten most important pineapple producing states are mentioned, with emphasis on the States of Pará and Paraíba that together were responsible for 42% of the Brazilian production in 2006. The pineapple fruit volumes sold in the largest trading center in Brazil (Ceagesp) is presented, reporting the predominance of ?Pérola? from the year 2000. The trend of the average price of pineapple fruits in the most important trade centers in Brazil is discussed. Based on price seasonality and on pineapple harvest periods, the period from January to May is identified as the market window in which prices in Brazil are above annual average, but with trends for decreasing differences and narrowing of that window. The reason for that is the increase of pineapple production in the states of Pará and Tocantins, both located in the North Region of Brazil, in which harvest occurs during a period of low national pineapple supply. The international pineapple market is addressed, both exporting and importing countries and products. The trend of fresh pineapple consumption in the most important markets, the consumption seasonality in the European Union and the most important traders are mentioned, in addition to the most commercialized cultivars and the Brazilian insertion into that market. MenosBrazilian and international pineapple markets, as well as the insertion of Brazil into the international pineapple trade are the main topics addressed in this paper. The geographic distribution of Brazilian production for the few pineapple cultivars used are shown, pointing out the predominance of cultivar ?Pérola? in the Northeast Region. The ten most important pineapple producing states are mentioned, with emphasis on the States of Pará and Paraíba that together were responsible for 42% of the Brazilian production in 2006. The pineapple fruit volumes sold in the largest trading center in Brazil (Ceagesp) is presented, reporting the predominance of ?Pérola? from the year 2000. The trend of the average price of pineapple fruits in the most important trade centers in Brazil is discussed. Based on price seasonality and on pineapple harvest periods, the period from January to May is identified as the market window in which prices in Brazil are above annual average, but with trends for decreasing differences and narrowing of that window. The reason for that is the increase of pineapple production in the states of Pará and Tocantins, both located in the North Region of Brazil, in which harvest occurs during a period of low national pineapple supply. The international pineapple market is addressed, both exporting and importing countries and products. The trend of fresh pineapple consumption in the most important markets, the consumption seasonality in the European Union and the mo... Mostrar Tudo |
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Palavras-Chave: |
Ananas comosus var; comosus; Harvest seasons; Market. |
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Thesaurus NAL: |
prices. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02303naa a2200205 a 4500
001 1655735
005 2022-07-19
008 2009 bl uuuu u00u1 u #d
100 1 $aALMEIDA, C. O. de
245 $aPineapple agribusiness in Brazil.$h[electronic resource]
260 $c2009
500 $aEdição de Proceedings of the VI International Pineapple Symposium, João Pessoa, nov. 2007. Disponível também em CD-ROM e on-line.
520 $aBrazilian and international pineapple markets, as well as the insertion of Brazil into the international pineapple trade are the main topics addressed in this paper. The geographic distribution of Brazilian production for the few pineapple cultivars used are shown, pointing out the predominance of cultivar ?Pérola? in the Northeast Region. The ten most important pineapple producing states are mentioned, with emphasis on the States of Pará and Paraíba that together were responsible for 42% of the Brazilian production in 2006. The pineapple fruit volumes sold in the largest trading center in Brazil (Ceagesp) is presented, reporting the predominance of ?Pérola? from the year 2000. The trend of the average price of pineapple fruits in the most important trade centers in Brazil is discussed. Based on price seasonality and on pineapple harvest periods, the period from January to May is identified as the market window in which prices in Brazil are above annual average, but with trends for decreasing differences and narrowing of that window. The reason for that is the increase of pineapple production in the states of Pará and Tocantins, both located in the North Region of Brazil, in which harvest occurs during a period of low national pineapple supply. The international pineapple market is addressed, both exporting and importing countries and products. The trend of fresh pineapple consumption in the most important markets, the consumption seasonality in the European Union and the most important traders are mentioned, in addition to the most commercialized cultivars and the Brazilian insertion into that market.
650 $aprices
653 $aAnanas comosus var
653 $acomosus
653 $aHarvest seasons
653 $aMarket
700 1 $aREINHARDT, D. H. R. C.
773 $tActa Horticulturae, Leuven$gn. 822, p. 301-312, mar. 2009.
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