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Registro Completo |
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Biblioteca(s): |
Embrapa Semiárido. |
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Data corrente: |
06/07/2020 |
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Data da última atualização: |
18/02/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
ALVES, J. N.; ARAUJO, G. G. L. de; PEREIRA, L. G. R.; GONZAGA NETO, S.; MENEZES, D. R.; VOLTOLINI, T. V.; GOIS, G. C.; SOUZA, L. C.; CAMPOS, F. S. |
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Afiliação: |
J. N. Alves; GHERMAN GARCIA LEAL DE ARAUJO, CPATSA; LUIZ GUSTAVO RIBEIRO PEREIRA, CNPGL; S. Gonzaga Neto; D. R. Menezes; TADEU VINHAS VOLTOLINI, CPATSA; G. C. Gois; L. C. Souza; F. S. Campos. |
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Título: |
Incorporating oldman saltbush hay and prickly pear in diets for red Sindhi calves. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
South African Journal of Animal Science, v. 50, n. 3, p. 403-414, 2020. |
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DOI: |
http://dx.doi.org/10.4314/sajas.v50i3.7 |
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Idioma: |
Inglês |
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Conteúdo: |
This study was designed to evaluate the nutrient intake, digestibility, degradability, and ruminal characteristics of Sindhi heifers fed diets that contained a combined total of 75% oldman saltbush hay (hereafter saltbush hay) and prickly pear cactus. Eight 12-month old intact male red Sindhi calves (four fistulated and four non-fistulated) with an initial mean weight of 170 ± 5 kg were assigned to 4 × 4 Latin squares, where factors consisted of four diets, namely 15% hay and 60% cactus; 30% hay and 45% cactus; 45% hay and 30% cactus; and 60% hay and 15% cactus, and four times at which rumen fluid was collected. Neutral detergent fibre (NDF) and acid detergent fibre (ADF) intakes in kg/day and NDF in percentage live weight (LW), water intake, salinity, and conductivity increased with hay level. Intake and digestibility of nonfibrous carbohydrates were curvilinear with higher values in diets containing 30% saltbush hay. The apparent digestibility of dry matter (DM) and organic matter decreased linearly as the concentration of saltbush hay increased in the diet. The pH of the rumen fluid was within the acceptable range for favourable microbial growth. The low temperature and high salinity and conductivity indices in the diets should be viewed with caution at higher concentrations of saltbush hay, because of a possible decrease in nutrient absorption and the development of health problems in the animals. Apparent degradability coefficients of DM and NDF were affected significantly by inclusion of prickly pear and saltbush hay in the diets. MenosThis study was designed to evaluate the nutrient intake, digestibility, degradability, and ruminal characteristics of Sindhi heifers fed diets that contained a combined total of 75% oldman saltbush hay (hereafter saltbush hay) and prickly pear cactus. Eight 12-month old intact male red Sindhi calves (four fistulated and four non-fistulated) with an initial mean weight of 170 ± 5 kg were assigned to 4 × 4 Latin squares, where factors consisted of four diets, namely 15% hay and 60% cactus; 30% hay and 45% cactus; 45% hay and 30% cactus; and 60% hay and 15% cactus, and four times at which rumen fluid was collected. Neutral detergent fibre (NDF) and acid detergent fibre (ADF) intakes in kg/day and NDF in percentage live weight (LW), water intake, salinity, and conductivity increased with hay level. Intake and digestibility of nonfibrous carbohydrates were curvilinear with higher values in diets containing 30% saltbush hay. The apparent digestibility of dry matter (DM) and organic matter decreased linearly as the concentration of saltbush hay increased in the diet. The pH of the rumen fluid was within the acceptable range for favourable microbial growth. The low temperature and high salinity and conductivity indices in the diets should be viewed with caution at higher concentrations of saltbush hay, because of a possible decrease in nutrient absorption and the development of health problems in the animals. Apparent degradability coefficients of DM and NDF were affected significan... Mostrar Tudo |
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Palavras-Chave: |
Oldbush; Raça Sindi; Semiárido. |
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Thesagro: |
Digestibilidade Aparente; Nutrição Animal. |
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Thesaurus Nal: |
Animal nutrition; Atriplex nummularia; Opuntia ficus-indica. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/214444/1/Incorporating-oldman-saltbush-hay-and-prickly-pear-in-diets-for-red-Sindhi-calves-2020.pdf
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Marc: |
LEADER 02538naa a2200325 a 4500
001 2123645
005 2021-02-18
008 2020 bl uuuu u00u1 u #d
024 7 $ahttp://dx.doi.org/10.4314/sajas.v50i3.7$2DOI
100 1 $aALVES, J. N.
245 $aIncorporating oldman saltbush hay and prickly pear in diets for red Sindhi calves.$h[electronic resource]
260 $c2020
520 $aThis study was designed to evaluate the nutrient intake, digestibility, degradability, and ruminal characteristics of Sindhi heifers fed diets that contained a combined total of 75% oldman saltbush hay (hereafter saltbush hay) and prickly pear cactus. Eight 12-month old intact male red Sindhi calves (four fistulated and four non-fistulated) with an initial mean weight of 170 ± 5 kg were assigned to 4 × 4 Latin squares, where factors consisted of four diets, namely 15% hay and 60% cactus; 30% hay and 45% cactus; 45% hay and 30% cactus; and 60% hay and 15% cactus, and four times at which rumen fluid was collected. Neutral detergent fibre (NDF) and acid detergent fibre (ADF) intakes in kg/day and NDF in percentage live weight (LW), water intake, salinity, and conductivity increased with hay level. Intake and digestibility of nonfibrous carbohydrates were curvilinear with higher values in diets containing 30% saltbush hay. The apparent digestibility of dry matter (DM) and organic matter decreased linearly as the concentration of saltbush hay increased in the diet. The pH of the rumen fluid was within the acceptable range for favourable microbial growth. The low temperature and high salinity and conductivity indices in the diets should be viewed with caution at higher concentrations of saltbush hay, because of a possible decrease in nutrient absorption and the development of health problems in the animals. Apparent degradability coefficients of DM and NDF were affected significantly by inclusion of prickly pear and saltbush hay in the diets.
650 $aAnimal nutrition
650 $aAtriplex nummularia
650 $aOpuntia ficus-indica
650 $aDigestibilidade Aparente
650 $aNutrição Animal
653 $aOldbush
653 $aRaça Sindi
653 $aSemiárido
700 1 $aARAUJO, G. G. L. de
700 1 $aPEREIRA, L. G. R.
700 1 $aGONZAGA NETO, S.
700 1 $aMENEZES, D. R.
700 1 $aVOLTOLINI, T. V.
700 1 $aGOIS, G. C.
700 1 $aSOUZA, L. C.
700 1 $aCAMPOS, F. S.
773 $tSouth African Journal of Animal Science$gv. 50, n. 3, p. 403-414, 2020.
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Registro original: |
Embrapa Semiárido (CPATSA) |
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Biblioteca |
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Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
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Registro Completo
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Biblioteca(s): |
Embrapa Agroindústria Tropical. |
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Data corrente: |
17/01/2020 |
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Data da última atualização: |
20/01/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
B - 1 |
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Autoria: |
GUARNIZ, W. A. S.; CANUTO, K. M.; RIBEIRO, P. R. V.; LIMA, H. V. D.; MAGALHÃES, K. DO N.; SÁ, K. M.; NASCIMENTO, P. G. G. DO; SILVA, K. L.; SALES, G. W. P.; MONTEIRO, M. P.; NOGUEIRA, N. A. PINTO; BALOGUN, S. O.; BANDEIRA, M. A. M. |
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Afiliação: |
WILLIAM ANTONIO SAGÁSTEGUI GUARNIZ, Department of Pharmacy, Faculty of Pharmacy, Odontology and Nursing, Universidade Federal do Ceará; KIRLEY MARQUES CANUTO, CNPAT; PAULO RICELI VASCONCELOS RIBEIRO, CNPAT; HILANIA VALERIA DODOU LIMA, Department of Pharmacy, Faculty of Pharmacy, Odontology and Nursing, Universidade Federal do Ceará; KARLA DO NASCIMENTO MAGALHÃES, Horto de Plantas Medicinais Prof FJA Matos, Universidade Federal do Ceará; KELLEN MIRANDA SÁ, Horto de Plantas Medicinais Prof FJA Matos, Universidade Federal do Ceará; PATRÍCIA GEORGINA GARCIA DO NASCIMENTO, Department of Chemistry, Faculty of Chemistry, Universidade Federal do Ceará; KARINE LIMA SILVA, Department of Medicine, Faculty of Medicine, Universidade Federal do Ceará; GLEILTON WEYNE PASSOS SALES, Departamento de Análises Clínicas e Toxicológicas, Universidade Federal do Ceará; MIRIAN PARENTE MONTEIRO, 1Department of Pharmacy, Faculty of Pharmacy, Odontology and Nursing, Universidade Federal do Ceará; NADIA ACCIOLY PINTO NOGUEIRA, Department of Pharmacy, Faculty of Pharmacy, Odontology and Nursing, Universidade Federal do Ceará, Ceará; SIKIRU OLAITAN BALOGUN, Faculdade Noroeste do Mato Grosso - AJES; MARY ANNE MEDEIROS BANDEIRA, Department of Pharmacy, Faculty of Pharmacy, Odontology and Nursing, Universidade Federal do Ceará. |
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Título: |
Momordica charantia L. variety from Northeastern Brazil: analysis of antimicrobial activity and phytochemical components. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Pharmacognosy Journal, Bengaluru, v. 11, n. 6, p. 1312-1324, Nov./Dec. 2019. |
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DOI: |
https://doi.org/10.5530/pj.2019.11.203 |
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Idioma: |
Inglês |
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Palavras-Chave: |
Antibacteriano; Antifúngico; Atividade in vitro; Etnofarmacologia; In vitro activity. |
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Thesaurus NAL: |
Antibacterial properties; Antifungal agents. |
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Categoria do assunto: |
-- |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/209031/1/ART19128.pdf
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Marc: |
LEADER 01124naa a2200349 a 4500
001 2118951
005 2020-01-20
008 2019 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.5530/pj.2019.11.203$2DOI
100 1 $aGUARNIZ, W. A. S.
245 $aMomordica charantia L. variety from Northeastern Brazil$banalysis of antimicrobial activity and phytochemical components.$h[electronic resource]
260 $c2019
650 $aAntibacterial properties
650 $aAntifungal agents
653 $aAntibacteriano
653 $aAntifúngico
653 $aAtividade in vitro
653 $aEtnofarmacologia
653 $aIn vitro activity
700 1 $aCANUTO, K. M.
700 1 $aRIBEIRO, P. R. V.
700 1 $aLIMA, H. V. D.
700 1 $aMAGALHÃES, K. DO N.
700 1 $aSÁ, K. M.
700 1 $aNASCIMENTO, P. G. G. DO
700 1 $aSILVA, K. L.
700 1 $aSALES, G. W. P.
700 1 $aMONTEIRO, M. P.
700 1 $aNOGUEIRA, N. A. PINTO
700 1 $aBALOGUN, S. O.
700 1 $aBANDEIRA, M. A. M.
773 $tPharmacognosy Journal, Bengaluru$gv. 11, n. 6, p. 1312-1324, Nov./Dec. 2019.
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Embrapa Agroindústria Tropical (CNPAT) |
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