| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Cerrados. |
|
Data corrente: |
08/10/1999 |
|
Data da última atualização: |
08/10/1999 |
|
Autoria: |
SOUZA, I. S. F. de; BUSCH, L. |
|
Título: |
Networks and agricultural development: the case of soybean production and consumption in Brazil. |
|
Ano de publicação: |
1998 |
|
Fonte/Imprenta: |
Rural Sociology, College Station, v.63, n.3, p.349-371, 1998. |
|
Idioma: |
Inglês |
|
Notas: |
Disponivel: http://global.umi.com/pqdweb?TS=93...=1&Did=000000034571525&Mtd=1&Fmt=4. Consultado em 15 set. 1999. |
|
Conteúdo: |
Diffusion theory and political economy are the two most common ways by which rural sociologists have explained the widespread use of agricultural innovations. In this paper, we argue, borrowing from science studies and using the empirical case of soybeans in Brazil, that use of agricultural innovations is better understood as the result of the construction of networks of people and things. Thirty years ago soybean production in Brazil was insignificant. However, at that time a soybean network began to be formed. Initial actors were, among others, (1) soybean varieties produced in the United States, (2) wheat farmers located in the south of Brazil, and (3) soil in need of nitrogen, an expensive input for the new wheat varieties. State were no doubt important in consolidating that network. However, other persons, institutions and things were also necessary, including science and technology, the creation and/or expansion of farmers' organizations such as cooperatives, and the solution to the problem of photoperiod sensitivity in soybeans. We follow the soybean from its introduction in Brazil to its present status as an important crop. The overall context within which the soybean network began is also described. We conclude that the actor network approach is more congruent with the history of soybeans in Brazil than diffusion theory or political economy. |
|
Palavras-Chave: |
Agricultural development; Brasil; Consumption; Production. |
|
Thesagro: |
Cerrado; Consumo; Desenvolvimento Agrícola; Glycine Max; Produção; Soja. |
|
Thesaurus Nal: |
Brazil; soybeans. |
|
Categoria do assunto: |
-- |
|
Marc: |
LEADER 02246naa a2200289 a 4500
001 1554996
005 1999-10-08
008 1998 bl --- 0-- u #d
100 1 $aSOUZA, I. S. F. de
245 $aNetworks and agricultural development$bthe case of soybean production and consumption in Brazil.
260 $c1998
500 $aDisponivel: http://global.umi.com/pqdweb?TS=93...=1&Did=000000034571525&Mtd=1&Fmt=4. Consultado em 15 set. 1999.
520 $aDiffusion theory and political economy are the two most common ways by which rural sociologists have explained the widespread use of agricultural innovations. In this paper, we argue, borrowing from science studies and using the empirical case of soybeans in Brazil, that use of agricultural innovations is better understood as the result of the construction of networks of people and things. Thirty years ago soybean production in Brazil was insignificant. However, at that time a soybean network began to be formed. Initial actors were, among others, (1) soybean varieties produced in the United States, (2) wheat farmers located in the south of Brazil, and (3) soil in need of nitrogen, an expensive input for the new wheat varieties. State were no doubt important in consolidating that network. However, other persons, institutions and things were also necessary, including science and technology, the creation and/or expansion of farmers' organizations such as cooperatives, and the solution to the problem of photoperiod sensitivity in soybeans. We follow the soybean from its introduction in Brazil to its present status as an important crop. The overall context within which the soybean network began is also described. We conclude that the actor network approach is more congruent with the history of soybeans in Brazil than diffusion theory or political economy.
650 $aBrazil
650 $asoybeans
650 $aCerrado
650 $aConsumo
650 $aDesenvolvimento Agrícola
650 $aGlycine Max
650 $aProdução
650 $aSoja
653 $aAgricultural development
653 $aBrasil
653 $aConsumption
653 $aProduction
700 1 $aBUSCH, L.
773 $tRural Sociology, College Station$gv.63, n.3, p.349-371, 1998.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Cerrados (CPAC) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
| Registros recuperados : 514 | |
| 26. |  | MARUCCI, R. C.; MENDES, S. M.; SOUZA, I. L. Maize. In: SOUZA, B.; VÁZQUEZ, L. L.; MARUCCI, R. C. (Ed.). Natural enemies of insect pests in neotropical agroecosystems: biological control and functional biodiversity. Switzerland: Springer Nature, 2019. p. 329-339.| Tipo: Capítulo em Livro Técnico-Científico |
| Biblioteca(s): Embrapa Milho e Sorgo. |
|    |
| 32. | | SOUZA, I. N. G.; LAMEIRA, O. A.; SILVA, E. R. M.; COSTA, K. J. A. Avaliação fenológica da quina (Quassia Amara L.) simaroubaceae. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 21., 2017, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2017.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
|  |
| 34. | | COSTA, K. J. A.; LAMEIRA, O. A.; SOUZA, I. N. G.; MAVÃO, L. dos S. Aspectos fenológicos do açoita-cavalo - Luehea speciosa Willd. (Malvaceae). In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 21., 2017, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2017.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
| |
| 35. | | SILVA, E. R. M.; LAMEIRA, O. A.; SOUZA, I. N. G.; CAMPELO, M. F. Aspectos fenológicos de Alternanthera dentata (Moench) Stuchlik. In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 21., 2017, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2017.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
| |
| 36. | | MAGALHAES, P. C.; OLIVEIRA, E. de; GOMIDE, R. L.; VASCONCELOS, C. A.; SOUZA, I. R. P. Aspectos fisiológicos de plantas de milho infectadas por molicutes sob diferentes níveis de água no solo. Revista Brasileira de Fisiologia Vegetal, Lavras, v. 13, n. 3, p. 293-301, 2001. VASCONCELLOS, C.A.| Biblioteca(s): Embrapa Milho e Sorgo. |
| |
| 38. | | PORTAL, R. K. V. P.; LAMEIRA, O. A.; SOUZA, I. N. G.; COSTA, A. da S. Aspecto fenológico da espécie Phyla betulifolia (Kunth) Greene. (Verbenaceae). In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 21., 2017, Belém, PA. Anais. Belém, PA: Embrapa Amazônia Oriental, 2017.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
| |
| 39. | | SOUZA, I. R. P. de; RODRIGUES, J. A. S.; SCHAFFERT, R. E. Coloração diferencial de floroglucinol-HCL em híbridos isogênicos de sorgo normal e BMR6. In: CONGRESSO NACIONAL DE MILHO E SORGO, 25.; SIMPOSIO BRASILEIRO SOBRE A LAGARTA-DO-CARTUCHO, SPODOPTERA FRUGIPERDA, 1., 2004, Cuiabá, MT. Da agricultura familiar ao agronegócio: tecnologia, competitividade e sustentabilidade: [resumos expandidos]. Sete Lagoas: ABMS: Embrapa Milho e Sorgo; Cuiabá: Empaer, 2004. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Milho e Sorgo. |
| |
| Registros recuperados : 514 | |
|
| Nenhum registro encontrado para a expressão de busca informada. |
|
|
