| |
|
|
|
Registro Completo |
|
Biblioteca(s): |
Embrapa Semiárido. |
|
Data corrente: |
03/03/2022 |
|
Data da última atualização: |
22/02/2024 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Autoria: |
GOMES, M. L. R.; ALVES, F. C.; SILVA FILHO, J. R. V. da; SOUZA, C. M. de; SILVA, M. N. P. da; SANTANA JUNIOR, R. A.; SOUZA, L. C. de; VOLTOLINI, T. V. |
|
Afiliação: |
MARIA LETÍCIA RODRIGUES GOMES, UNIVASF; FABIANA CASTRO ALVES, UNIVASF; JOSÉ RENALDO VILAR DA SILVA FILHO, UNIVASF; CLESIO MORGADO DE SOUZA, Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano; MARIA NAIARA PEREIRA DA SILVA, UNIVASF; ROBERTO ARAÚJO SANTANA JUNIOR, UNIVASF; LUARA COELHO DE SOUZA, UPE; TADEU VINHAS VOLTOLINI, CPATSA. |
|
Título: |
Maniçoba for sheep and goats - forage yield, conservation strategies, animal performance and quality of products. |
|
Ano de publicação: |
2022 |
|
Fonte/Imprenta: |
Ciência Rural, v. 52, n. 3, e20201096, 2022. |
|
DOI: |
http://doi.org/10.1590/0103-8478cr20201096 |
|
Idioma: |
Inglês |
|
Conteúdo: |
In dry regions worldwide, providing feed for ruminants has been a great challenge, with a need to use plants which contribute to the resilience of production systems. Maniçoba is seen as a potential forage resource in the Brazilian semiarid, being used as hay or silage to feed ruminants. This review summarized results regarding forage production of maniçoba, in addition to dry matter (DM) intake, productive performance, and quality of animal products obtained providing maniçoba based diets, when compared to diets composed by other roughages for goats and sheep. Considering the evaluated studies, the average yield of maniçoba varied from 367 to 1,592 kg DM ha-1, enhancing the forage yield by increasing plant fertilization and planting density. Diets based on maniçoba promoted similar or higher intake of DM and productive performance for goats and sheep, when compared to diets comprising other forage resources. The quality of animal products was also similar to the ones obtained with diets based on traditional roughages, such as Tifton 85 hay or spineless cactus. Therefore, maniçoba allows a forage production that may contribute to ruminant production systems in semiarid environment and promote productive performance and animal product quality compatible to the ones provided by traditional forage plants. |
|
Palavras-Chave: |
Alternativa forrageira; Desempenho produtivo; Mandioca silvestre; Planta cianogênica; Recurso forrageiro. |
|
Thesagro: |
Alimentação Na Seca; Caprino; Forragem; Maniçoba; Ovino. |
|
Thesaurus Nal: |
Cyanogenic glycosides; Forage; Forage crops; Manihot. |
|
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
|
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/232143/1/Manicoba-for-sheep-and-goats-animal-performance-2022.pdf
|
|
Marc: |
LEADER 02472naa a2200385 a 4500
001 2140549
005 2024-02-22
008 2022 bl uuuu u00u1 u #d
024 7 $ahttp://doi.org/10.1590/0103-8478cr20201096$2DOI
100 1 $aGOMES, M. L. R.
245 $aManiçoba for sheep and goats - forage yield, conservation strategies, animal performance and quality of products.$h[electronic resource]
260 $c2022
520 $aIn dry regions worldwide, providing feed for ruminants has been a great challenge, with a need to use plants which contribute to the resilience of production systems. Maniçoba is seen as a potential forage resource in the Brazilian semiarid, being used as hay or silage to feed ruminants. This review summarized results regarding forage production of maniçoba, in addition to dry matter (DM) intake, productive performance, and quality of animal products obtained providing maniçoba based diets, when compared to diets composed by other roughages for goats and sheep. Considering the evaluated studies, the average yield of maniçoba varied from 367 to 1,592 kg DM ha-1, enhancing the forage yield by increasing plant fertilization and planting density. Diets based on maniçoba promoted similar or higher intake of DM and productive performance for goats and sheep, when compared to diets comprising other forage resources. The quality of animal products was also similar to the ones obtained with diets based on traditional roughages, such as Tifton 85 hay or spineless cactus. Therefore, maniçoba allows a forage production that may contribute to ruminant production systems in semiarid environment and promote productive performance and animal product quality compatible to the ones provided by traditional forage plants.
650 $aCyanogenic glycosides
650 $aForage
650 $aForage crops
650 $aManihot
650 $aAlimentação Na Seca
650 $aCaprino
650 $aForragem
650 $aManiçoba
650 $aOvino
653 $aAlternativa forrageira
653 $aDesempenho produtivo
653 $aMandioca silvestre
653 $aPlanta cianogênica
653 $aRecurso forrageiro
700 1 $aALVES, F. C.
700 1 $aSILVA FILHO, J. R. V. da
700 1 $aSOUZA, C. M. de
700 1 $aSILVA, M. N. P. da
700 1 $aSANTANA JUNIOR, R. A.
700 1 $aSOUZA, L. C. de
700 1 $aVOLTOLINI, T. V.
773 $tCiência Rural$gv. 52, n. 3, e20201096, 2022.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Semiárido (CPATSA) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
URL |
Voltar
|
|
|
 | Acesso ao texto completo restrito à biblioteca da Embrapa Roraima. Para informações adicionais entre em contato com cpafrr.biblioteca@embrapa.br. |
Registro Completo
|
Biblioteca(s): |
Embrapa Roraima. |
|
Data corrente: |
06/12/2018 |
|
Data da última atualização: |
06/12/2018 |
|
Tipo da produção científica: |
Artigo em Periódico Indexado |
|
Circulação/Nível: |
A - 1 |
|
Autoria: |
TORRES JÚNIOR, C. V.; ARAUJO, K. E. C.; ALVES, L. S.; SOUZA, S. R. de; SANTOS, L. A.; SANTA-CATARINA, C.; SILVA, K. da; PEREIRA, G. M. D.; XAVIER, G. R.; ZILLI, J. E. |
|
Afiliação: |
CARLOS VERGARA TORRES JUNIOR, UFRRJ; KARLA EMANUELLE CAMPOS ARAUJO, UFRRJ; LUIZIENE SOARES ALVES, UFRRJ; SÔNIA REGINA DE SOUZA, UFRRJ; LEANDRO AZEVEDO SANTOS, UFRRJ; CLAUDETE SANTA-CATARINA, UENF; KRISLE DA SILVA, CPAF-RR; GILMARA MARIA DUARTE PEREIRA, UFRR; GUSTAVO RIBEIRO XAVIER, CNPAB; JERRI EDSON ZILLI, CNPAB. |
|
Título: |
Contribution of dark septate fungi to the nutrient uptake and growth of rice plants |
|
Ano de publicação: |
2018 |
|
Fonte/Imprenta: |
Brazilian Journal of Microbiology, Environmental Microbiology, v. 49, n. 1, p. 67-78, jan./mar. 2018. |
|
DOI: |
https://doi.org/10.1016/j.bjm.2017.04.010 |
|
Idioma: |
Inglês |
|
Notas: |
Available online, 23 August 2017. |
|
Conteúdo: |
The use of dark septate fungi (DSE) to promote plant growth can be beneficial to agriculture, and these organisms are important allies in the search for sustainable agriculture practices. This study investigates the contribution of dark septate fungi to the absorption of nutrients by rice plants and their ensuing growth. Four dark septate fungi isolates that were identified by Internal transcribed spacer phylogeny were inoculated in rice seeds (Cv. Piauí). The resulting root colonization was estimated and the kinetic parameters Vmax and Km were calculated from the nitrate contents of the nutrient solution. The macronutrient levels in the shoots, and the NO3?-N, NH4+-N, free amino-N and soluble sugars in the roots, sheathes and leaves were measured. The rice roots were significantly colonized by all of the fungi, but in particular, isolate A103 increased the fresh and dry biomass of the shoots and the number of tillers per plant, amino-N, and soluble sugars as well as the N, P, K, Mg and S contents in comparison with the control treatment. When inoculated with isolates A103 and A101, the plants presented lower Km values, indicating affinity increases for NO3?-N absorption. Therefore, the A103 Pleosporales fungus presented the highest potential for the promotion of rice plant growth, increasing the tillering and nutrients uptake, especially N (due to an enhanced affinity for N uptake) and P. |
|
Palavras-Chave: |
Colonization; Oryza sativa L. |
|
Thesaurus NAL: |
tillering. |
|
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
|
Marc: |
LEADER 02332naa a2200289 a 4500
001 2100844
005 2018-12-06
008 2018 bl --- 0-- u #d
024 7 $ahttps://doi.org/10.1016/j.bjm.2017.04.010$2DOI
100 1 $aTORRES JÚNIOR, C. V.
245 $aContribution of dark septate fungi to the nutrient uptake and growth of rice plants$h[electronic resource]
260 $c2018
500 $aAvailable online, 23 August 2017.
520 $aThe use of dark septate fungi (DSE) to promote plant growth can be beneficial to agriculture, and these organisms are important allies in the search for sustainable agriculture practices. This study investigates the contribution of dark septate fungi to the absorption of nutrients by rice plants and their ensuing growth. Four dark septate fungi isolates that were identified by Internal transcribed spacer phylogeny were inoculated in rice seeds (Cv. Piauí). The resulting root colonization was estimated and the kinetic parameters Vmax and Km were calculated from the nitrate contents of the nutrient solution. The macronutrient levels in the shoots, and the NO3?-N, NH4+-N, free amino-N and soluble sugars in the roots, sheathes and leaves were measured. The rice roots were significantly colonized by all of the fungi, but in particular, isolate A103 increased the fresh and dry biomass of the shoots and the number of tillers per plant, amino-N, and soluble sugars as well as the N, P, K, Mg and S contents in comparison with the control treatment. When inoculated with isolates A103 and A101, the plants presented lower Km values, indicating affinity increases for NO3?-N absorption. Therefore, the A103 Pleosporales fungus presented the highest potential for the promotion of rice plant growth, increasing the tillering and nutrients uptake, especially N (due to an enhanced affinity for N uptake) and P.
650 $atillering
653 $aColonization
653 $aOryza sativa L
700 1 $aARAUJO, K. E. C.
700 1 $aALVES, L. S.
700 1 $aSOUZA, S. R. de
700 1 $aSANTOS, L. A.
700 1 $aSANTA-CATARINA, C.
700 1 $aSILVA, K. da
700 1 $aPEREIRA, G. M. D.
700 1 $aXAVIER, G. R.
700 1 $aZILLI, J. E.
773 $tBrazilian Journal of Microbiology, Environmental Microbiology$gv. 49, n. 1, p. 67-78, jan./mar. 2018.
Download
Esconder MarcMostrar Marc Completo |
|
Registro original: |
Embrapa Roraima (CPAF-RR) |
|
|
Biblioteca |
ID |
Origem |
Tipo/Formato |
Classificação |
Cutter |
Registro |
Volume |
Status |
Fechar
|
| Expressão de busca inválida. Verifique!!! |
|
|
