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 | Acesso ao texto completo restrito à biblioteca da Embrapa Soja. Para informações adicionais entre em contato com valeria.cardoso@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Soja. |
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Data corrente: |
18/09/2023 |
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Data da última atualização: |
18/09/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
HERRERO, M. I.; MURÚA, M. G.; CASMUZ, A.; GASTAMINZA, G.; SÓSA-GOMEZ, D. R. |
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Afiliação: |
MARÍA INÉS HERRERO, UNIVERSIDAD NACIONAL DE TUCUMÁN; MARÍA GABRIELA MURÚA, UNIVERSIDAD NACIONAL DE TUCUMÁN; AUGUSTO CASMUZ, INSTITUTO DE TECNOLOGÍA AGROINDUSTRIAL DEL NOROESTE ARGENTINO; GERARDO GASTAMINZA, INSTITUTO DE TECNOLOGÍA AGROINDUSTRIAL DEL NOROESTE ARGENTINO; DANIEL RICARDO SOSA GOMEZ, CNPSO. |
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Título: |
Genetic diversity and population structure of Helicoverpa gelotopoeon populations from Argentina inferred by mitochondrial DNA COI and CytB gene sequences. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Bulletin of Insectology, v. 76, n. 2, p. 167-177, 2023. |
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Idioma: |
Inglês |
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Thesagro: |
Entomologia; Inseto. |
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Thesaurus Nal: |
Entomology; Helicoverpa. |
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Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
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Marc: |
LEADER 00670naa a2200205 a 4500
001 2156707
005 2023-09-18
008 2023 bl uuuu u00u1 u #d
100 1 $aHERRERO, M. I.
245 $aGenetic diversity and population structure of Helicoverpa gelotopoeon populations from Argentina inferred by mitochondrial DNA COI and CytB gene sequences.$h[electronic resource]
260 $c2023
650 $aEntomology
650 $aHelicoverpa
650 $aEntomologia
650 $aInseto
700 1 $aMURÚA, M. G.
700 1 $aCASMUZ, A.
700 1 $aGASTAMINZA, G.
700 1 $aSÓSA-GOMEZ, D. R.
773 $tBulletin of Insectology$gv. 76, n. 2, p. 167-177, 2023.
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Registro original: |
Embrapa Soja (CNPSO) |
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| Acesso ao texto completo restrito à biblioteca da Embrapa Arroz e Feijão. Para informações adicionais entre em contato com cnpaf.biblioteca@embrapa.br. |
Registro Completo
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Biblioteca(s): |
Embrapa Arroz e Feijão. |
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Data corrente: |
31/10/1994 |
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Data da última atualização: |
05/10/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
BALIGAR, V. C.; WRIGHT, R. J.; FAGERIA, N. K.; FOY, C. D. |
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Afiliação: |
NAND KUMAR FAGERIA, CNPAF. |
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Título: |
Differential responses of forage legumes to aluminum. |
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Ano de publicação: |
1988 |
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Fonte/Imprenta: |
Journal of Plant Nutrition, v. 11, n. 5, p. 549-561, 1988. |
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DOI: |
https://doi.org/10.1080/01904168809363822 |
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Idioma: |
Inglês |
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Conteúdo: |
Response of alfalfa (Medicago sativa L.), birdsfoot trefoil (Lotus corniculatus L.), and red clover (Trifolium pratense L.) to aluminum was evaluated in a nutrient culture system under controlled conditions. In each of the species, varietal differences were also compared. In the absence of Al stress, varieties of alfalfa and Tensas red clover produced more dry weight than the other legumes. However, among the legumes tested, alfalfa was the most sensitive to Al. Aluminum reduced the uptake of many of essential nutrients. Overall, red clover cultivars experienced the least reduction in elemental uptake, whereas alfalfa cultivars experienced the greatest reduction in uptake of elements under Al stress. The efficiency ratio (ER) assisted in differentiating legumes entries into efficient and inefficient utilizers of absorbed nutrients. The ER is defined as milligrams of dry shoot weight produced per milligram of element in the shoot. The presence of Al in the growth medium reduced the ER for all elements. With a few exceptions, ER for various elements, gave positive correlations with shoot weight. The species and cultivars used in this study showed inter? and intraspecific differences in growth, uptake of nutrients and nutrient efficiency ratios in the presence or absence of Al stress. |
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Thesagro: |
Alfafa; Alumínio; Legume; Nutrição; Planta; Trifolium Pratense. |
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Thesaurus NAL: |
Aluminum; Forage legumes; Lotus corniculatus var. japonicus; Nutrient uptake. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02107naa a2200289 a 4500
001 1197868
005 2021-10-05
008 1988 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1080/01904168809363822$2DOI
100 1 $aBALIGAR, V. C.
245 $aDifferential responses of forage legumes to aluminum.$h[electronic resource]
260 $c1988
520 $aResponse of alfalfa (Medicago sativa L.), birdsfoot trefoil (Lotus corniculatus L.), and red clover (Trifolium pratense L.) to aluminum was evaluated in a nutrient culture system under controlled conditions. In each of the species, varietal differences were also compared. In the absence of Al stress, varieties of alfalfa and Tensas red clover produced more dry weight than the other legumes. However, among the legumes tested, alfalfa was the most sensitive to Al. Aluminum reduced the uptake of many of essential nutrients. Overall, red clover cultivars experienced the least reduction in elemental uptake, whereas alfalfa cultivars experienced the greatest reduction in uptake of elements under Al stress. The efficiency ratio (ER) assisted in differentiating legumes entries into efficient and inefficient utilizers of absorbed nutrients. The ER is defined as milligrams of dry shoot weight produced per milligram of element in the shoot. The presence of Al in the growth medium reduced the ER for all elements. With a few exceptions, ER for various elements, gave positive correlations with shoot weight. The species and cultivars used in this study showed inter? and intraspecific differences in growth, uptake of nutrients and nutrient efficiency ratios in the presence or absence of Al stress.
650 $aAluminum
650 $aForage legumes
650 $aLotus corniculatus var. japonicus
650 $aNutrient uptake
650 $aAlfafa
650 $aAlumínio
650 $aLegume
650 $aNutrição
650 $aPlanta
650 $aTrifolium Pratense
700 1 $aWRIGHT, R. J.
700 1 $aFAGERIA, N. K.
700 1 $aFOY, C. D.
773 $tJournal of Plant Nutrition$gv. 11, n. 5, p. 549-561, 1988.
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