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Registro Completo |
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Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Semiárido; Embrapa Solos; Embrapa Trigo. |
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Data corrente: |
25/04/2024 |
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Data da última atualização: |
30/04/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
SILVA, V. C. DA; SANTANA, M. DA S.; PARENTE, A. G.; GONDIM, R. S.; SILVEIRA, C. DA S.; SALVIANO, A. M.; DEUS, T. R. V. DE; VALLADARES, G. S.; GIONGO, V. |
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Afiliação: |
VANÊSSA COELHO DA SILVA, UNIVERSIDADE FEDERAL DO PIAUÍ; MÔNICA DA SILVA SANTANA, UNIVERSIDADE FEDERAL DO CEARÁ; ANGELÚCIA GONÇALVES PARENTE, UNIVERSIDADE FEDERAL DO VALE DO SÃO FRANCISCO; RUBENS SONSOL GONDIM, CNPAT; CLEITON DA SILVA SILVEIRA, UNIVERSIDADE FEDERAL DO CEARÁ; ALESSANDRA MONTEIRO SALVIANO, CNPS; TARCÍSIO ROCHA VICENTE DE DEUS, UNIVERSIDADE DE PERNAMBUCO, PETROLINA; GUSTAVO SOUZA VALLADARES, UNIVERSIDADE FEDERAL DO CEARÁ; VANDERLISE GIONGO, CNPT. |
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Título: |
Modeling future carbon stock in melon cultivation agroecosystems under different climate scenarios. |
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Ano de publicação: |
2024 |
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Fonte/Imprenta: |
Revista Brasileira de Ciências Ambientais, v. 59, e1729, 2024. |
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DOI: |
https://doi.org/10.5327/Z2176-94781729 |
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Idioma: |
Inglês |
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Notas: |
Título em inglês: Brazilian Journal of Environmental Sciences. |
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Conteúdo: |
Intensive melon cultivation is based on conventional monoculture models that can inefficiently use natural resources, which, combined with inadequate management, contribute to climate change. The main objective of this study was to model the future carbon stock in melon cultivation agroecosystems under different climate scenarios. The study was conducted at the Bebedouro Experimental Field of Embrapa Semi-arid, Petrolina/PE, Brazil, in an area cultivated with yellow melon cv. Gladial, and eight cultivation cycles were considered. The experimental design was composed of two types of oil management (with and without tillage), two treatments using green manures consisting of 14 species with different proportions of legumes, grasses and oilseeds, and spontaneous vegetation, containing four replications divided into randomized blocks. After 70 days of development, the plants were cut and placed in the soil. Temperature and precipitation data were acquired from the BCC- CSM, MIROC5, CESM1-BGC, IPSL-CM5B-LR, and HadGEM2-AO climate models, following the RCP 4.5 and 8.5 climate scenarios. The carbon (C) stock was estimated until the year 2071 using the RothC model. The treatment with a predominance of legumes and no rotation increased the C stock in the soil, regardless of the climate scenario. The soil tillage did not favor C accumulation, meaning that none of the treatments reached the same stock as the Caatinga. The MIROC5 model in the RCP 4.5 scenario favored greater C accumulation in the soil, while the lowest C stocks occurred in the CESM1-BGC and IPSL-CM5B-LR models under the RCP 8.5 scenario. MenosIntensive melon cultivation is based on conventional monoculture models that can inefficiently use natural resources, which, combined with inadequate management, contribute to climate change. The main objective of this study was to model the future carbon stock in melon cultivation agroecosystems under different climate scenarios. The study was conducted at the Bebedouro Experimental Field of Embrapa Semi-arid, Petrolina/PE, Brazil, in an area cultivated with yellow melon cv. Gladial, and eight cultivation cycles were considered. The experimental design was composed of two types of oil management (with and without tillage), two treatments using green manures consisting of 14 species with different proportions of legumes, grasses and oilseeds, and spontaneous vegetation, containing four replications divided into randomized blocks. After 70 days of development, the plants were cut and placed in the soil. Temperature and precipitation data were acquired from the BCC- CSM, MIROC5, CESM1-BGC, IPSL-CM5B-LR, and HadGEM2-AO climate models, following the RCP 4.5 and 8.5 climate scenarios. The carbon (C) stock was estimated until the year 2071 using the RothC model. The treatment with a predominance of legumes and no rotation increased the C stock in the soil, regardless of the climate scenario. The soil tillage did not favor C accumulation, meaning that none of the treatments reached the same stock as the Caatinga. The MIROC5 model in the RCP 4.5 scenario favored greater C accumulati... Mostrar Tudo |
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Palavras-Chave: |
Agroecossistema; Alterações climáticas; Estoque de carbono; Modelagem de carbono; Modelo de carbono Rothamsted; RothC. |
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Thesagro: |
Carbono; Cucumis Melo; Melão; Mudança Climática; Solo. |
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Thesaurus Nal: |
Climate change. |
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Categoria do assunto: |
--
P Recursos Naturais, Ciências Ambientais e da Terra
X Pesquisa, Tecnologia e Engenharia |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1164000/1/ART-2024-10-Modeling-future-carbon-stock-in-melon.pdf
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1163912/1/Modeling-future-carbon-stock-in-melon-cultivation-agroecosystems-nder-different-climate-scenarios..pdf
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Marc: |
LEADER 02803naa a2200385 a 4500
001 2164000
005 2024-04-30
008 2024 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.5327/Z2176-94781729$2DOI
100 1 $aSILVA, V. C. DA
245 $aModeling future carbon stock in melon cultivation agroecosystems under different climate scenarios.$h[electronic resource]
260 $c2024
500 $aTítulo em inglês: Brazilian Journal of Environmental Sciences.
520 $aIntensive melon cultivation is based on conventional monoculture models that can inefficiently use natural resources, which, combined with inadequate management, contribute to climate change. The main objective of this study was to model the future carbon stock in melon cultivation agroecosystems under different climate scenarios. The study was conducted at the Bebedouro Experimental Field of Embrapa Semi-arid, Petrolina/PE, Brazil, in an area cultivated with yellow melon cv. Gladial, and eight cultivation cycles were considered. The experimental design was composed of two types of oil management (with and without tillage), two treatments using green manures consisting of 14 species with different proportions of legumes, grasses and oilseeds, and spontaneous vegetation, containing four replications divided into randomized blocks. After 70 days of development, the plants were cut and placed in the soil. Temperature and precipitation data were acquired from the BCC- CSM, MIROC5, CESM1-BGC, IPSL-CM5B-LR, and HadGEM2-AO climate models, following the RCP 4.5 and 8.5 climate scenarios. The carbon (C) stock was estimated until the year 2071 using the RothC model. The treatment with a predominance of legumes and no rotation increased the C stock in the soil, regardless of the climate scenario. The soil tillage did not favor C accumulation, meaning that none of the treatments reached the same stock as the Caatinga. The MIROC5 model in the RCP 4.5 scenario favored greater C accumulation in the soil, while the lowest C stocks occurred in the CESM1-BGC and IPSL-CM5B-LR models under the RCP 8.5 scenario.
650 $aClimate change
650 $aCarbono
650 $aCucumis Melo
650 $aMelão
650 $aMudança Climática
650 $aSolo
653 $aAgroecossistema
653 $aAlterações climáticas
653 $aEstoque de carbono
653 $aModelagem de carbono
653 $aModelo de carbono Rothamsted
653 $aRothC
700 1 $aSANTANA, M. DA S.
700 1 $aPARENTE, A. G.
700 1 $aGONDIM, R. S.
700 1 $aSILVEIRA, C. DA S.
700 1 $aSALVIANO, A. M.
700 1 $aDEUS, T. R. V. DE
700 1 $aVALLADARES, G. S.
700 1 $aGIONGO, V.
773 $tRevista Brasileira de Ciências Ambientais$gv. 59, e1729, 2024.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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| Registros recuperados : 123 | |
| 6. |  | CHEMELLO, M. C.; GEBLER, L.; SILVA, V. C. da. Desenvolvimento de tecnologias para o manejo integrado de pragas da macieira e pereira. Atividade: Bioindicadores de macro fauna de solo para avaliação de impacto do manejo fitossanitário. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 14. ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 10., 2016, Bento Gonçalves. Resumos...Bento Gonçalves, RS: Embrapa uva e Vinho, 2016. p. 67. (Embrapa Uva e Vinho. Documentos, 99)| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 12. | | SILVA, V. C. da; MACEDO, M. V.; NASCIMENTO, B. R. do; SILVA, V. C. da; CIRILO, T. F.; SALVIANO, A. M. Curva de absorção de micronutrientes em duas cultivares de melancia irrigada no Semiárido brasileiro. In: JORNADA DE INICIAÇÃO CIENTIFICA DA EMBRAPA SEMIÁRIDO, 15., 2020, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2020. p. 31. (Embrapa Semiárido. Documentos, 299).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 14. | | MACEDO, M. V. de; SILVA, V. C. da; OLIVEIRA, V. R. de; SILVA, V. C. da; GIONGO, V.; SALVIANO, A. M. Estado nutricional do melão amarelo cultivado em sucessão à agroecossistemas multifuncionais em ambiente semiárido irrigado. In: JORNADA DE INICIAÇÃO CIENTIFICA DA EMBRAPA SEMIÁRIDO, 15., 2020, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2020. p. 32-33. (Embrapa Semiárido. Documentos, 299).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 16. | | PIARDI, E. M.; SANTOS, V. M. dos; GEBLER, L.; ANTONIOLLI, L. R.; SILVA, V. C. da. Análise físico-química da qualidade da água utilizada na pós-colheita no processo de lavagem da maçã em packing house. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 10.; ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 6., 2012, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho, 2012. p. 56| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| 17. | | SILVA, V. C. da; SALVIANO, A. M.; SANTANA, M. da S.; YURI, J. E.; GIONGO, V. Agroecossistemas multifuncionais afetam o acúmulo de zinco em Cucumis melo L. no Semiárido brasileiro. In: JORNADA DE INTEGRAÇÃO DA PÓS-GRADUAÇÃO DA EMBRAPA SEMIÁRIDO, 4., 2019, Petrolina. Anais... Petrolina: Embrapa Semiárido, 2020. p. 31-32. (Embrapa Semiárido. Documentos, 294).| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 19. | | PIARDI, E. M.; SANTOS, V. M. dos; GEBLER, L.; ANTONIOLLI, L. R.; SILVA, V. C. da. Análise bacteriológica da qualidade da água utilizada na pós-colheita no processo de lavagem da maçã em packing house. In: ENCONTRO DE INICIAÇÃO CIENTÍFICA, 10.; ENCONTRO DE PÓS-GRADUANDOS DA EMBRAPA UVA E VINHO, 6., 2012, Bento Gonçalves. Resumos... Bento Gonçalves: Embrapa Uva e Vinho, 2012. p. 17. Resumo.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Uva e Vinho. |
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| Registros recuperados : 123 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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