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Registro Completo |
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Biblioteca(s): |
Embrapa Gado de Leite. |
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Data corrente: |
22/04/2019 |
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Data da última atualização: |
06/02/2024 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
CAMPOS, M. M.; BORGES, A. L. DA C. C.; PANCOTI, C. G.; SILVA, R. R. E; MOREIRA, T. S.; LOPES, F. C. F. |
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Afiliação: |
MARIANA MAGALHAES CAMPOS, CNPGL; Ana Luiza da Costa Cruz Borges; Carlos Giovani Pancoti; Ricardo Reis e Silva; Tainá Silvestre Moreira; FERNANDO CESAR FERRAZ LOPES, CNPGL. |
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Título: |
Performance of Holstein x Gyr dairy cows fed hydrolyzed sugarcane-based diets. |
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Ano de publicação: |
2019 |
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Fonte/Imprenta: |
Semina: Ciências Agrárias, Londrina, v. 40, n. 2, p. 807-818, mar./abr. 2019. |
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DOI: |
10.5433/1679-0359.2019v40n2p807 |
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Idioma: |
Inglês |
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Conteúdo: |
Twelve multiparous 7/8 Holstein x Gyr dairy cows were fed diets based on chopped sugarcane supplied in natura (control) or after being hydrolyzed (fresh matter basis) for 24 h with 0.5%, 1% or 2% calcium oxide (CaO). The voluntary consumption and digestibility of dietary nutrients, milk production and composition, and feeding behavior of cows were evaluated. A switchback design with three periods, four treatments and three blocks was used. The linear and quadratic effects of the treatments were analyzed using orthogonal contrasts, and the effects were considered significant when P ≤ 0.05. Compared to the that in the control treatment, the Ca concentration increased by 297%, 570% and 1,083% in the diets including sugarcane hydrolyzed with 0.5%, 1% and 2% CaO, respectively, while the respective Ca:P ratios were 6.58:1, 10.70:1 and 19.77:1 (control Ca:P ratio: 1.55:1). The hydrolysis of sugarcane with increasing amounts of CaO promoted a linear reduction (P < 0.01) in the intake of dry matter (DM), nonfibrous carbohydrates, crude protein (CP), organic matter (OM), neutral detergent fiber corrected for ash and protein (NDFap) and ether extract. The intake of total digestible nutrients, acid detergent fiber (ADF), lignin, hemicelluloses and cellulose presented quadratic behavior (P < 0.01) in response to increasing CaO concentrations used for sugarcane hydrolysis. Increases in the amount of CaO used for sugarcane hydrolysis had no effect on the digestibility of NDFap (P > 0.05), but there were linear reductions (P < 0.05) in the digestibility of DM, OM and ADF; the production of milk corrected or not corrected to 4% fat; and the content of protein, lactose and total solids. Linear reductions (P < 0.05) were also observed in the production of all milk components. Only the milk fat content was not altered (P > 0.05) in response to the inclusion of hydrolyzed sugarcane in the diets. There was no effect (P > 0.05) of sugarcane hydrolysis with increasing amounts of CaO on the time the cows spent idle, ruminating and feeding, but there was a linear increase (P < 0.05) in the minutes spent ruminating 1 kg of DM and NDF. Chopped sugarcane hydrolyzed for 24 h with 0.5% to 2.0% CaO should not be used as exclusive roughage in diets for Holstein x Gyr dairy cows with an average milk production of 10 kg day−1. MenosTwelve multiparous 7/8 Holstein x Gyr dairy cows were fed diets based on chopped sugarcane supplied in natura (control) or after being hydrolyzed (fresh matter basis) for 24 h with 0.5%, 1% or 2% calcium oxide (CaO). The voluntary consumption and digestibility of dietary nutrients, milk production and composition, and feeding behavior of cows were evaluated. A switchback design with three periods, four treatments and three blocks was used. The linear and quadratic effects of the treatments were analyzed using orthogonal contrasts, and the effects were considered significant when P ≤ 0.05. Compared to the that in the control treatment, the Ca concentration increased by 297%, 570% and 1,083% in the diets including sugarcane hydrolyzed with 0.5%, 1% and 2% CaO, respectively, while the respective Ca:P ratios were 6.58:1, 10.70:1 and 19.77:1 (control Ca:P ratio: 1.55:1). The hydrolysis of sugarcane with increasing amounts of CaO promoted a linear reduction (P < 0.01) in the intake of dry matter (DM), nonfibrous carbohydrates, crude protein (CP), organic matter (OM), neutral detergent fiber corrected for ash and protein (NDFap) and ether extract. The intake of total digestible nutrients, acid detergent fiber (ADF), lignin, hemicelluloses and cellulose presented quadratic behavior (P < 0.01) in response to increasing CaO concentrations used for sugarcane hydrolysis. Increases in the amount of CaO used for sugarcane hydrolysis had no effect on the digestibility of NDFap (P > 0... Mostrar Tudo |
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Palavras-Chave: |
Bovine. |
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Thesagro: |
Álcali; Saccharum Officinarum. |
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Thesaurus Nal: |
Calcium oxide; Digestibility; Feeding behavior. |
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Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/201099/1/Performance-of-Holstein-x-Gyr-dairy-cows-fed-hydrolyzed-Mariana-e-Fernando-2019.pdf
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Marc: |
LEADER 03160naa a2200265 a 4500
001 2108378
005 2024-02-06
008 2019 bl uuuu u00u1 u #d
024 7 $a10.5433/1679-0359.2019v40n2p807$2DOI
100 1 $aCAMPOS, M. M.
245 $aPerformance of Holstein x Gyr dairy cows fed hydrolyzed sugarcane-based diets.$h[electronic resource]
260 $c2019
520 $aTwelve multiparous 7/8 Holstein x Gyr dairy cows were fed diets based on chopped sugarcane supplied in natura (control) or after being hydrolyzed (fresh matter basis) for 24 h with 0.5%, 1% or 2% calcium oxide (CaO). The voluntary consumption and digestibility of dietary nutrients, milk production and composition, and feeding behavior of cows were evaluated. A switchback design with three periods, four treatments and three blocks was used. The linear and quadratic effects of the treatments were analyzed using orthogonal contrasts, and the effects were considered significant when P ≤ 0.05. Compared to the that in the control treatment, the Ca concentration increased by 297%, 570% and 1,083% in the diets including sugarcane hydrolyzed with 0.5%, 1% and 2% CaO, respectively, while the respective Ca:P ratios were 6.58:1, 10.70:1 and 19.77:1 (control Ca:P ratio: 1.55:1). The hydrolysis of sugarcane with increasing amounts of CaO promoted a linear reduction (P < 0.01) in the intake of dry matter (DM), nonfibrous carbohydrates, crude protein (CP), organic matter (OM), neutral detergent fiber corrected for ash and protein (NDFap) and ether extract. The intake of total digestible nutrients, acid detergent fiber (ADF), lignin, hemicelluloses and cellulose presented quadratic behavior (P < 0.01) in response to increasing CaO concentrations used for sugarcane hydrolysis. Increases in the amount of CaO used for sugarcane hydrolysis had no effect on the digestibility of NDFap (P > 0.05), but there were linear reductions (P < 0.05) in the digestibility of DM, OM and ADF; the production of milk corrected or not corrected to 4% fat; and the content of protein, lactose and total solids. Linear reductions (P < 0.05) were also observed in the production of all milk components. Only the milk fat content was not altered (P > 0.05) in response to the inclusion of hydrolyzed sugarcane in the diets. There was no effect (P > 0.05) of sugarcane hydrolysis with increasing amounts of CaO on the time the cows spent idle, ruminating and feeding, but there was a linear increase (P < 0.05) in the minutes spent ruminating 1 kg of DM and NDF. Chopped sugarcane hydrolyzed for 24 h with 0.5% to 2.0% CaO should not be used as exclusive roughage in diets for Holstein x Gyr dairy cows with an average milk production of 10 kg day−1.
650 $aCalcium oxide
650 $aDigestibility
650 $aFeeding behavior
650 $aÁlcali
650 $aSaccharum Officinarum
653 $aBovine
700 1 $aBORGES, A. L. DA C. C.
700 1 $aPANCOTI, C. G.
700 1 $aSILVA, R. R. E
700 1 $aMOREIRA, T. S.
700 1 $aLOPES, F. C. F.
773 $tSemina: Ciências Agrárias, Londrina$gv. 40, n. 2, p. 807-818, mar./abr. 2019.
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Registro original: |
Embrapa Gado de Leite (CNPGL) |
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| Registros recuperados : 48 | |
| 3. |  | ROCHA, C. R. M. da; CRUZ, E. D.; MARTINS, L. de L.; SANTOS, C. S. dos. Caracterização de frutos oriundos de clones de cupuaçu. In: CONGRESSO BRASILEIRO DE FRUTICULTURA, 20.; ANNUAL MEETING OF THE INTERAMERICAN SOCIETY FOR TROPICAL HORTICULTURE, 54., 2008, Vitória. Frutas para todos: estratégias, tecnologias e visão sustentável: anais. Vitória: INCAPER: Sociedade Brasileira de Fruticultura, 2008. 1 CD-ROM.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 7. | | MANOS, M. G. L.; GONCALVES, L. O.; RIBEIRO, J. M. C.; SANTOS, C. S. Sistema participativo de garantia de rede de agroecologia plantar para vida: trajetória e construção coletiva. In: CONGRESSO DA SOCIEDADE BRASILEIRA DE ECONOMIA, ADMINISTRAÇÃO E SOCIOLOGIA RURAL, 58., 2020, Foz do Iguaçu. Cooperativismo, inovação e sustentabilidade para o desenvolvimento rural: anais. Foz do Iguaçu: SOBER, 2020. 4 p. SOBER 2020.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Tabuleiros Costeiros. |
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| 9. | | FEITOSA FILHO, J. C.; LEITE JUNIOR, G. P.; CAVALCANTE, L. F.; SANTOS, C. S.; LOPES, W. F.; PINTO, J. M. Resposta da cultura do pimentao a diferentes doses de N e K aplicadas por fertirrigacao em comparacao a adubacao convencional. In: WORKSHOP DE FERTIRRIGACAO, 2., 2001, Piracicaba. Artigos cientificos... Piracicaba: ESALQ/USP, 2001. p. 19-31.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 10. | | SANTOS, C. S. dos; JESUS, V. L. T. de; McINTOSH, D.; BERTO, B. P.; LOPES, C. W. G. Co-infection by Tritrichomonas foetus and Pentatrichomonas hominis in asymptomatic cats. Pesquisa Veterinária Brasileira, Brasília, DF, v. 35, n. 12, p. 980-988, dez. 2015.| Biblioteca(s): Embrapa Unidades Centrais. |
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| 11. | | RIBEIRO, M. E. R.; KOLLING, G. J.; ZANELA, M. B.; SANTOS, C. S. dos; PERIN, L.; FISCHER, V. Composição do leite normal e do LINA em rebanho jersey: resultados preliminares 2011. In.: CONFERENCIA INTERNACIONAL SOBRE LECHE INESTABLE, 2., 2011, Colonia. [Anais...]. Colonia: Instituto Nacional de Investigación Agropecuaria de Uruguay, 2011. p. 62.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 13. | | FEITOSA FILHO, J. C.; CAVALCANTE, L. F.; SANTOS, C. S.; LEITE JUNIOR, G. P.; LOPES, W. F.; PINTO, J. M. Estudos de doses de nitrogenio e de potassio aplicadas em banana por fertirrigacao em comparacao a adubacao convencional. In: WORKSHOP DE FERTIRRIGACAO, 2., 2001, Piracicaba. Artigos cientificos... Piracicaba: ESALQ/USP, 2001. p. 48-66.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 14. | | FEITOSA FILHO, J. C.; CAVALCANTE, L. F.; LEITE JUNIOR, G. P.; SANTOS, C. S.; LOPES, W. F.; PINTO, J. M. Estudos de doses de nitrogenio e de potassio aplicadas no pimentao por fertirrigacao em comparacao a adubacao convencional. In: WORKSHOP DE FERTIRRIGACAO, 2., 2001, Piracicaba. Artigos cientificos... Piracicaba: ESALQ: USP, 2001. p. 32-47.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Semiárido. |
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| 16. | | SANTOS, C. S. dos; PEREIRA, F. A. C.; MAURI, J.; VIANA, M. T. R.; RODRIGUES, G. C.; VEIGA, A. D.; BARTHOLO, G. F.; CARVALHO, M. A. de F. Assessment of leaf anatomic and physiological characteristics and genetic divergence among Coffea arabica L. cultivars in the Brazilian Savanna. Pesquisa Agropecuaria Tropical, v. 52, e73265, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 1 |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| 17. | | SANTOS, C. S. dos; MATOS, N. M. S. de; REZENDE, T. T.; MAURI, J.; RODRIGUES, G. C.; VEIGA, A. D.; BARTHOLO, G. F.; CARVALHO, M. A. de F. Agronomic, anatomic and physiological characterization of Coffea arabica L. genotypes on irrigated system in the Central Cerrado. Coffee Science, v. 17, e172021, 2022.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 3 |
| Biblioteca(s): Embrapa Agricultura Digital; Embrapa Café; Embrapa Cerrados. |
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| 18. | | MOMBACH, M. A.; PEDREIRA, B. C. e; SANTOS, M. L.; CABRAL, L. S.; SANTOS, C. S. A.; SILVA, A. M. P. Fator de resposta produtiva de mombaça e marandu ao déficit hídrico. Nativa, v. 7, n. 6, p. 807-812, 2019.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 2 |
| Biblioteca(s): Embrapa Agrossilvipastoril. |
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| 19. | | BRUN, A. G.; SOARES, J. P. R.; RIBEIRO, M. E. R.; SPALLONE, M. G.; SANTOS, C. S.; MACHADO, S. C.; ZANELA, M. B. Infuência do bronopol na instabilidade do leite e na identificação do leite instável não ácido (lina). In: ENCONTRO DE INICIAÇÃO CIENTÍFICA E PÓS-GRADUAÇÃO DA EMBRAPA CLIMA TEMPERADO, 4., 2012, Pelotas. Ciência e inovação para 2050: qual o futuro que queremos? Resumos e palestras... Pelotas: Embrapa Clima Temperado, 2012. 1 CD-ROM.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Clima Temperado. |
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| 20. | | DIAS, L. L. de C.; MENDES, A. N. G.; SANTOS, C. S. dos; CARVALHO, M. A. de F.; RODRIGUES, G. C.; BARTHOLO, G. F. Densidade estomática de genótipos de Coffea arabica em condições de Cerrado do Planalto Central do Brasil. In: CONGRESSO DE INICIAÇÃO CIENTÍFICA, 30; CONGRESSO DE EXTENSÃO, 12; CONGRESSO DA PÓS-GRADUAÇÃO, 26., 2017. Lavras. Inovação tecnológica na Universidade de Lavras. Lavras: UFLA, 2017.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Agricultura Digital. |
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| Registros recuperados : 48 | |
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