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Registro Completo |
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Biblioteca(s): |
Embrapa Trigo. |
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Data corrente: |
01/07/2021 |
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Data da última atualização: |
01/07/2021 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
MÜLLER, M.; SCHNEIDER, J. R.; KLEIN, V. A.; SILVA, E. da; SILVA JUNIOR, J. P. da; SOUZA, A. M.; CHAVARRIA, G. |
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Afiliação: |
MARIELE MÜLLER, 1 Agronomy Post-Graduate Program, Faculty of Agronomy and Veterinary Medicine, University of Passo Fundo, Passo Fundo, Brazil, 2; JULIA RENATA SCHNEIDER, 1 Agronomy Post-Graduate Program, Faculty of Agronomy and Veterinary Medicine, University of Passo Fundo, Passo Fundo, Brazil, 2; VILSON ANTÔNIO KLEIN, Agronomy Post-Graduate Program, Faculty of Agronomy and Veterinary Medicine, University of Passo Fundo, Passo Fundo, Brazil; ELIARDO DA SILVA, Faculty of Agronomy and Veterinary Medicine, University of Passo Fundo, Passo Fundo, Brazil, 3 Embrapa Wheat, Passo Fundo, Brazil, 4; JOSE PEREIRA DA SILVA JUNIOR, CNPT; ADRIANO MENDONÇA SOUZA, Department of Statistics, Federal University of Santa Maria, Santa Maria, Brazil; GERALDO CHAVARRIA, Agronomy Post-Graduate Program, Faculty of Agronomy and Veterinary Medicine, University of Passo Fundo, Passo Fundo, Brazi. |
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Título: |
Soybean root growth in response to chemical, physical, and biological soil variations. |
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Ano de publicação: |
2021 |
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Fonte/Imprenta: |
Frontiers in Plant Science, v. 12, article 602569, Feb. 2021. |
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Idioma: |
Inglês |
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Conteúdo: |
Environmental conditions affect crop yield, and water deficit has been highlighted by the negative impact on soybean grain production. Radicial growth in greater volume and depth can be an alternative to minimize losses caused by a lack of water. Therefore, knowledge of how soybean roots behave before the chemical, physical, and biological attributes of the soil can help establish managements that benefit in-depth root growth. The objective was to evaluate the growth of soybean roots in response to chemical, physical, and biological variations in the soil, in different soil locations and depths. Six experiments were conducted in different locations. Soil samples were collected every 5 cm of soil up to 60 cm of soil depth for chemical, physical, and biological analysis. The roots were collected every 5 cm deep up to 45 cm deep from the ground. The six sites presented unsatisfactory values of pH and organic matter, and resented phosphorus, potassium, and calcium at high concentrations in the first centimeters of soil depth. The total porosity of the soil was above 0.50 m3 m−3 , but the proportion of the volume of macropores, micropores, and cryptopores resulted in soils with resistance to penetration to the roots. Microbial biomass was higher on the soil surface when compared to deeper soil layers, however, the metabolic quotient was higher in soil depth, showing that microorganisms in depth have low ability to incorporate carbon into microbial biomass. Root growth occurred in a greater proportion in the first centimeters of soil-depth, possibly because the soil attributes that favor the root growth is concentrated on the soil surface. MenosEnvironmental conditions affect crop yield, and water deficit has been highlighted by the negative impact on soybean grain production. Radicial growth in greater volume and depth can be an alternative to minimize losses caused by a lack of water. Therefore, knowledge of how soybean roots behave before the chemical, physical, and biological attributes of the soil can help establish managements that benefit in-depth root growth. The objective was to evaluate the growth of soybean roots in response to chemical, physical, and biological variations in the soil, in different soil locations and depths. Six experiments were conducted in different locations. Soil samples were collected every 5 cm of soil up to 60 cm of soil depth for chemical, physical, and biological analysis. The roots were collected every 5 cm deep up to 45 cm deep from the ground. The six sites presented unsatisfactory values of pH and organic matter, and resented phosphorus, potassium, and calcium at high concentrations in the first centimeters of soil depth. The total porosity of the soil was above 0.50 m3 m−3 , but the proportion of the volume of macropores, micropores, and cryptopores resulted in soils with resistance to penetration to the roots. Microbial biomass was higher on the soil surface when compared to deeper soil layers, however, the metabolic quotient was higher in soil depth, showing that microorganisms in depth have low ability to incorporate carbon into microbial biomass. Root growth occur... Mostrar Tudo |
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Palavras-Chave: |
Glycine max Merril; Principal component analyses; Root volume; Soil nutrition; Soil porosity. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/224226/1/Muller-et-al2021-1.pdf
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Marc: |
LEADER 02417naa a2200253 a 4500
001 2132719
005 2021-07-01
008 2021 bl uuuu u00u1 u #d
100 1 $aMÜLLER, M.
245 $aSoybean root growth in response to chemical, physical, and biological soil variations.$h[electronic resource]
260 $c2021
520 $aEnvironmental conditions affect crop yield, and water deficit has been highlighted by the negative impact on soybean grain production. Radicial growth in greater volume and depth can be an alternative to minimize losses caused by a lack of water. Therefore, knowledge of how soybean roots behave before the chemical, physical, and biological attributes of the soil can help establish managements that benefit in-depth root growth. The objective was to evaluate the growth of soybean roots in response to chemical, physical, and biological variations in the soil, in different soil locations and depths. Six experiments were conducted in different locations. Soil samples were collected every 5 cm of soil up to 60 cm of soil depth for chemical, physical, and biological analysis. The roots were collected every 5 cm deep up to 45 cm deep from the ground. The six sites presented unsatisfactory values of pH and organic matter, and resented phosphorus, potassium, and calcium at high concentrations in the first centimeters of soil depth. The total porosity of the soil was above 0.50 m3 m−3 , but the proportion of the volume of macropores, micropores, and cryptopores resulted in soils with resistance to penetration to the roots. Microbial biomass was higher on the soil surface when compared to deeper soil layers, however, the metabolic quotient was higher in soil depth, showing that microorganisms in depth have low ability to incorporate carbon into microbial biomass. Root growth occurred in a greater proportion in the first centimeters of soil-depth, possibly because the soil attributes that favor the root growth is concentrated on the soil surface.
653 $aGlycine max Merril
653 $aPrincipal component analyses
653 $aRoot volume
653 $aSoil nutrition
653 $aSoil porosity
700 1 $aSCHNEIDER, J. R.
700 1 $aKLEIN, V. A.
700 1 $aSILVA, E. da
700 1 $aSILVA JUNIOR, J. P. da
700 1 $aSOUZA, A. M.
700 1 $aCHAVARRIA, G.
773 $tFrontiers in Plant Science$gv. 12, article 602569, Feb. 2021.
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Registro original: |
Embrapa Trigo (CNPT) |
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| Registros recuperados : 66 | |
| 3. |  | PINHO, D. de; ILKIU-BORGES, F.; SILVA, E. da; SANTANA, W.; CARVALHO, L. C. Anatomia foliar em secção transversal de Elaeis guineesis Jacq (Dendê). In: ENCONTRO AMAZÔNICO DE AGRÁRIAS, 3., 2011, Belém, PA. A pesquisa como instrumento na consolidação de sistemas produtivos sustentáveis: anais. Belém, PA: UFRA, 2011. 1 CD-ROM. III ENAAg.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 4. | | SOUSA, D. de P.; ILKIU-BORGES, F.; SILVA, E. da; SANTANA, W. Anatomia foliar de Vernonia condensata Baker, (Boldo Africano). In: SEMINÁRIO DE INICIAÇÃO CIENTÍFICA DA EMBRAPA AMAZÔNIA ORIENTAL, 15., 2011, Belém, PA. A ciência de fazer ciência: anais. Belém, PA: Embrapa Amazônia Oriental, 2011. 1 CD-ROM. PIBIC-2011.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 9. | | SILVA, E. da; VELASQUEZ, E.; SANTOS, A.; BARTZ, M. L. C.; LAVELLE, P.; BROWN, G. G. Evaluation of soil quality in different land-use systems of South Brazil. In: ENCONTRO LATINO-AMERICANO DE ECOLOGIA E TAXONOMIA DE OLIGOQUETAS, 5; SIMPÓSIO ENGENHEIROS EDÁFICOS, FERTILIDADE DO SOLO E TERRA PRETA DE ÍNDIO (TPI), 2015, Curitiba. Anais. [S.l.]: Federação Brasileira de plantio direto de irrigação, 2015. p. 34. Disponível online. Resumo. 5° ELAETAO.| Tipo: Resumo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 11. | | CARVALHO, L. C. N.; ILKIU-BORGES, F.; SILVA, E. da; SANTANA, W. E.; PINHO, D. de. Estudo comparativo da epiderme de três espécies de Deguelia Aubl. (Fabaceae). In: ENCONTRO AMAZÔNICO DE AGRÁRIAS, 3., 2011, Belém, PA. A pesquisa como instrumento na consolidação de sistemas produtivos sustentáveis: anais. Belém, PA: UFRA, 2011. 1 CD-ROM. III ENAAg.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Amazônia Oriental. |
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| 16. | | SILVA, E. da; VELASQUEZ, E.; SANTOS, A.; BARTZ, M. L. C.; LAVELLE, P.; BROWN, G. G. General indicator of soil quality in different land-use systems of South Brazil. In: CONGRESO INTERNACIONAL DE SERVICIOS ECOSISTÉMICOS EN LOS NEOTRÓPICOS, 4., 2015, Mar del Plata. De la investigación a la acción: libro de resúmenes. Mar del Plata: GEAP, 2015. 5 p. Disponível online. CISEN 4.| Tipo: Artigo em Anais de Congresso |
| Biblioteca(s): Embrapa Florestas. |
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| 18. | | DEON, M. D. I.; GOMES, T. M.; MELFI, A. J.; MONTES, C. R.; SILVA, E. da. Produtividade e qualidade da cana-de-açúcar irrigada com efluente de estação de tratamento de esgoto. Pesquisa Agropecuária Brasileira, Brasília, DF, v. 45, n. 10, p. 1149-1156, 2010.| Tipo: Artigo em Periódico Indexado | Circulação/Nível: A - 2 |
| Biblioteca(s): Embrapa Semiárido; Embrapa Unidades Centrais. |
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| Registros recuperados : 66 | |
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| Nenhum registro encontrado para a expressão de busca informada. |
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