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Registro Completo |
Biblioteca(s): |
Embrapa Clima Temperado. |
Data corrente: |
17/04/1996 |
Data da última atualização: |
08/04/2014 |
Autoria: |
SECCHI, V. A. (org.). |
Afiliação: |
V. A. SECCHI. |
Título: |
Produtos fitossanitários registrados para a cultura da batata. |
Ano de publicação: |
1987 |
Fonte/Imprenta: |
Porto Alegre: EMATER-RS, 1987. |
Páginas: |
67 p. |
Idioma: |
Português |
Palavras-Chave: |
Defensivo agricola; Potato. |
Thesagro: |
Batata; Fungicida; Herbicida; Inseticida; Olericultura; Pesticida. |
Categoria do assunto: |
-- |
Marc: |
LEADER 00515nam a2200205 a 4500 001 1742455 005 2014-04-08 008 1987 bl uuuu 00u1 u #d 100 1 $aSECCHI, V. A. 245 $aProdutos fitossanitários registrados para a cultura da batata. 260 $aPorto Alegre: EMATER-RS$c1987 300 $a67 p. 650 $aBatata 650 $aFungicida 650 $aHerbicida 650 $aInseticida 650 $aOlericultura 650 $aPesticida 653 $aDefensivo agricola 653 $aPotato
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Embrapa Clima Temperado (CPACT) |
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Registro Completo
Biblioteca(s): |
Embrapa Agricultura Digital. |
Data corrente: |
17/11/2010 |
Data da última atualização: |
25/02/2011 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
B - 1 |
Autoria: |
OLIVEIRA, J. E. G. de; SOARES, J. B.; BARIONI, L. G.; LEITE, G. G.; BRAGA, A. C.; MENEZES, M. E. |
Afiliação: |
JOSÉ EVANDRO GERVÁSIO DE OLIVEIRA, UnB, Exército Brasileiro; JOÃO BATISTA SOARES, FAV/UnB; LUIS GUSTAVO BARIONI, CNPTIA/CPAC; GILBERTO GONÇALVES LEITE, FAV/UnB, CPAC; AURO CÉSAR BRAGA, Exército Brasileiro; MARCELO ESPELLET MENEZES, Exército Brasileiro. |
Título: |
Optimized feed planning for a grazing horse production systems. |
Ano de publicação: |
2010 |
Fonte/Imprenta: |
Revista Brasileira de Zootecnia, v. 39, n. 4, p.932-940, 2010. |
Idioma: |
Inglês |
Conteúdo: |
The objective of this study was to develop an economically optimal plan for pasture production and supplementary feeding of horses. The plan was based on the optimization of a multiperiodic linear programming model with the objective of minimizing overall feeding costs, subject to the nutritional constraints of each horse category. The model encompasses a period of one year, from January to December, divided in bimonthly periods. Technical coefficients varied among periods based on local information regarding productivity of the forage crops, taking into account the local climatic conditions and seasonality of production. Literature data on feed nutritional value (crude protein and digestible energy), dry matter intake and nutritional requirements of the horses were also used as technical coefficients. Optimization results allow concluding that it is possible to reduce significantly the feeding costs in the horse production system by decreasing supplementation and substituting the commercial concentrate by the oat grain produced in the local. |
Palavras-Chave: |
Balanceamento de dieta; Modelagem; Modeling; Ration balancing. |
Thesagro: |
Programação Linear. |
Thesaurus NAL: |
Linear programming. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/23606/1/v39n4a30.pdf
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Marc: |
LEADER 01783naa a2200253 a 4500 001 1867233 005 2011-02-25 008 2010 bl uuuu u00u1 u #d 100 1 $aOLIVEIRA, J. E. G. de 245 $aOptimized feed planning for a grazing horse production systems.$h[electronic resource] 260 $c2010 520 $aThe objective of this study was to develop an economically optimal plan for pasture production and supplementary feeding of horses. The plan was based on the optimization of a multiperiodic linear programming model with the objective of minimizing overall feeding costs, subject to the nutritional constraints of each horse category. The model encompasses a period of one year, from January to December, divided in bimonthly periods. Technical coefficients varied among periods based on local information regarding productivity of the forage crops, taking into account the local climatic conditions and seasonality of production. Literature data on feed nutritional value (crude protein and digestible energy), dry matter intake and nutritional requirements of the horses were also used as technical coefficients. Optimization results allow concluding that it is possible to reduce significantly the feeding costs in the horse production system by decreasing supplementation and substituting the commercial concentrate by the oat grain produced in the local. 650 $aLinear programming 650 $aProgramação Linear 653 $aBalanceamento de dieta 653 $aModelagem 653 $aModeling 653 $aRation balancing 700 1 $aSOARES, J. B. 700 1 $aBARIONI, L. G. 700 1 $aLEITE, G. G. 700 1 $aBRAGA, A. C. 700 1 $aMENEZES, M. E. 773 $tRevista Brasileira de Zootecnia$gv. 39, n. 4, p.932-940, 2010.
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