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Registro Completo |
Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Alimentos e Territórios; Embrapa Caprinos e Ovinos; Embrapa Gado de Leite; Embrapa Tabuleiros Costeiros. |
Data corrente: |
10/02/2023 |
Data da última atualização: |
10/02/2023 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Autoria: |
SANTOS FILHO, L. G. A. dos; REIS, K. B. dos; SOUZA, A. S. Q.; CANUTO, K. M.; BRITO, E. S. de; CASTRO, K. N. de C.; PEREIRA, A. M. L.; DINIZ, F. M. |
Afiliação: |
LUIZ G. A. DOS SANTOS FILHO, Universidade Federal do Delta do Parnaíba; RENATA B. DOS REIS, Universidade Federal do Delta do Parnaíba; ANA SHEILA Q. SOUZA, Universidade Federal do Ceará; KIRLEY MARQUES CANUTO, CNPAT; EDY SOUSA DE BRITO, CNPAT; KARINA NEOOB DE CARVALHO CASTRO, CNPGL; ALITIENE MOURA LEMOS PEREIRA, CPATC; FABIO MENDONCA DINIZ, CNPC. |
Título: |
Chemical composition and biological activities of the essential oils from Lippia alba and Lippia origanoides. |
Ano de publicação: |
2023 |
Fonte/Imprenta: |
Anais da Academia Brasileira de Ciências, v. 95, n. 1, e20220359, 2023. |
DOI: |
https://doi.org/10.1590/0001-3765202320220359 |
Idioma: |
Inglês |
Conteúdo: |
There is an increasing interest in essential oils extracted from Verbenaceae plant species as potential sources of biologically active compounds that could provide a starting point for designing novel phyto-pharmaceuticals in aquaculture. The present study was aimed to investigate the chemical composition, antioxidant activity, acute toxicity and antimicrobial effects against Vibrio parahaemolyticus of essential oils extracted from Lippia alba and L. origanoides. Approximately 23 components were identified and quantified by gas chromatography-mass spectrometry and flame ionization detection in each species? essential oil. The most predominant compounds were geranial (23.0%), limonene (17.0%) and neral (15.5%) in L. alba, and thymol (47.2%), p-cymene (16.0%) and E-caryophyllene (11.3%) in L. origanoides. The essential oils have antibacterial activity against Vibrio parahaemolyticus presenting Minimum Inhibitory Concentration (MIC) and Bactericidal Concentration (MBC) values between 156-625 µg mL-1. The essential oils also show antioxidant potential estimated by 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging assays, presenting IC50 of 60.16 mg mL-1 and 0.22 mg mL-1 for L. alba and L. origanoides EO, respectively. Both oils were classified as toxic to Artemia salina nauplii. Therefore, these essential oils may be useful for controlling pathogenic bacteria important to the aquaculture industry. |
Palavras-Chave: |
Biological composition; Composição biológica. |
Thesagro: |
Composição Química; Erva Cidreira; Lippia Alba; Óleo Essencial; Salva. |
Thesaurus Nal: |
Chemical composition; Lippia origanoides. |
Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1151673/1/ART-23001.pdf
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Marc: |
LEADER 02462naa a2200325 a 4500 001 2151673 005 2023-02-10 008 2023 bl uuuu u00u1 u #d 024 7 $ahttps://doi.org/10.1590/0001-3765202320220359$2DOI 100 1 $aSANTOS FILHO, L. G. A. dos 245 $aChemical composition and biological activities of the essential oils from Lippia alba and Lippia origanoides.$h[electronic resource] 260 $c2023 520 $aThere is an increasing interest in essential oils extracted from Verbenaceae plant species as potential sources of biologically active compounds that could provide a starting point for designing novel phyto-pharmaceuticals in aquaculture. The present study was aimed to investigate the chemical composition, antioxidant activity, acute toxicity and antimicrobial effects against Vibrio parahaemolyticus of essential oils extracted from Lippia alba and L. origanoides. Approximately 23 components were identified and quantified by gas chromatography-mass spectrometry and flame ionization detection in each species? essential oil. The most predominant compounds were geranial (23.0%), limonene (17.0%) and neral (15.5%) in L. alba, and thymol (47.2%), p-cymene (16.0%) and E-caryophyllene (11.3%) in L. origanoides. The essential oils have antibacterial activity against Vibrio parahaemolyticus presenting Minimum Inhibitory Concentration (MIC) and Bactericidal Concentration (MBC) values between 156-625 µg mL-1. The essential oils also show antioxidant potential estimated by 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging assays, presenting IC50 of 60.16 mg mL-1 and 0.22 mg mL-1 for L. alba and L. origanoides EO, respectively. Both oils were classified as toxic to Artemia salina nauplii. Therefore, these essential oils may be useful for controlling pathogenic bacteria important to the aquaculture industry. 650 $aChemical composition 650 $aLippia origanoides 650 $aComposição Química 650 $aErva Cidreira 650 $aLippia Alba 650 $aÓleo Essencial 650 $aSalva 653 $aBiological composition 653 $aComposição biológica 700 1 $aREIS, K. B. dos 700 1 $aSOUZA, A. S. Q. 700 1 $aCANUTO, K. M. 700 1 $aBRITO, E. S. de 700 1 $aCASTRO, K. N. de C. 700 1 $aPEREIRA, A. M. L. 700 1 $aDINIZ, F. M. 773 $tAnais da Academia Brasileira de Ciências$gv. 95, n. 1, e20220359, 2023.
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Registro original: |
Embrapa Agroindústria Tropical (CNPAT) |
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Registro Completo
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
26/06/2013 |
Data da última atualização: |
07/11/2022 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
Internacional - B |
Autoria: |
MERTENS, B.; POCCARD-CHAPUIS, R.; PIKETTY, M.-G.; LACQUES, A.-E.; VENTURIERI, A. |
Afiliação: |
B. Mertens, CIFOR; Rene Poccard-Chapuis, CIRAD; M.-G. Piketty, CIRAD; A.-E. Lacques, Universitk d'Avignon; ADRIANO VENTURIERI, CPATU. |
Título: |
Crossing spatial analyses and livestock economics to understand deforestation processes in the Brazilian Amazon: the case of São Félix do Xingú in South Pará. |
Ano de publicação: |
2002 |
Fonte/Imprenta: |
Agricultural Economics, v. 27, n. 3, p. 269-294, Nov. 2002. |
DOI: |
http://dx.doi.org/10.1016/S0169-5150(02)00076-2 |
Idioma: |
Inglês |
Conteúdo: |
The Amazon is the largest tropical forest area on Earth, and has been undergoing rapid deforestation for the last four decades. In the Brazilian Amazon, large-scale pasture for cattle ranching and soybean production are the main land uses, leading to a yearly deforestation rate of 0.5%. These conversions are mostly located in frontier areas distributed along the so-called ?arc of deforestation?. Within this large zone, various land use change processes are interacting through several modes of land valuation and organisation. From several case studies in the State of Pará (Brazil), the current project aims at analysing how landscape dynamics are related to infrastructure development, ecological conditions, zoning policies and to the evolution and the organisation of the production, consumption and marketing chains of livestock products. This paper presents the results for one test site, the region of São Félix do Xingú, South of Pará. This region is the focus of land speculation, cattle expansion, and deforestation. Road construction, investments in electrical energy, financial credit for cattle, and the land reform policies have all fuelled this process. All these factors make this region one of the most dynamic agricultural frontiers in the Brazilian Amazon. The main objective of the paper is to improve our understanding of deforestation processes by crossing spatial analyses and livestock economics studies, and to characterise the role and impact of various natural and anthropic factors in the location and development of the main types of farmers, and their policy implications. MenosThe Amazon is the largest tropical forest area on Earth, and has been undergoing rapid deforestation for the last four decades. In the Brazilian Amazon, large-scale pasture for cattle ranching and soybean production are the main land uses, leading to a yearly deforestation rate of 0.5%. These conversions are mostly located in frontier areas distributed along the so-called ?arc of deforestation?. Within this large zone, various land use change processes are interacting through several modes of land valuation and organisation. From several case studies in the State of Pará (Brazil), the current project aims at analysing how landscape dynamics are related to infrastructure development, ecological conditions, zoning policies and to the evolution and the organisation of the production, consumption and marketing chains of livestock products. This paper presents the results for one test site, the region of São Félix do Xingú, South of Pará. This region is the focus of land speculation, cattle expansion, and deforestation. Road construction, investments in electrical energy, financial credit for cattle, and the land reform policies have all fuelled this process. All these factors make this region one of the most dynamic agricultural frontiers in the Brazilian Amazon. The main objective of the paper is to improve our understanding of deforestation processes by crossing spatial analyses and livestock economics studies, and to characterise the role and impact of various natural and ant... Mostrar Tudo |
Palavras-Chave: |
Cadeia de produtos pecuários; Modelagem espacial; Tipologia dos agricultores. |
Thesagro: |
Desmatamento. |
Thesaurus NAL: |
Amazonia. |
Categoria do assunto: |
-- |
Marc: |
LEADER 02453naa a2200241 a 4500 001 1960659 005 2022-11-07 008 2002 bl uuuu u00u1 u #d 024 7 $ahttp://dx.doi.org/10.1016/S0169-5150(02)00076-2$2DOI 100 1 $aMERTENS, B. 245 $aCrossing spatial analyses and livestock economics to understand deforestation processes in the Brazilian Amazon$bthe case of São Félix do Xingú in South Pará.$h[electronic resource] 260 $c2002 520 $aThe Amazon is the largest tropical forest area on Earth, and has been undergoing rapid deforestation for the last four decades. In the Brazilian Amazon, large-scale pasture for cattle ranching and soybean production are the main land uses, leading to a yearly deforestation rate of 0.5%. These conversions are mostly located in frontier areas distributed along the so-called ?arc of deforestation?. Within this large zone, various land use change processes are interacting through several modes of land valuation and organisation. From several case studies in the State of Pará (Brazil), the current project aims at analysing how landscape dynamics are related to infrastructure development, ecological conditions, zoning policies and to the evolution and the organisation of the production, consumption and marketing chains of livestock products. This paper presents the results for one test site, the region of São Félix do Xingú, South of Pará. This region is the focus of land speculation, cattle expansion, and deforestation. Road construction, investments in electrical energy, financial credit for cattle, and the land reform policies have all fuelled this process. All these factors make this region one of the most dynamic agricultural frontiers in the Brazilian Amazon. The main objective of the paper is to improve our understanding of deforestation processes by crossing spatial analyses and livestock economics studies, and to characterise the role and impact of various natural and anthropic factors in the location and development of the main types of farmers, and their policy implications. 650 $aAmazonia 650 $aDesmatamento 653 $aCadeia de produtos pecuários 653 $aModelagem espacial 653 $aTipologia dos agricultores 700 1 $aPOCCARD-CHAPUIS, R. 700 1 $aPIKETTY, M.-G. 700 1 $aLACQUES, A.-E. 700 1 $aVENTURIERI, A. 773 $tAgricultural Economics$gv. 27, n. 3, p. 269-294, Nov. 2002.
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