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Registro Completo |
Biblioteca(s): |
Embrapa Uva e Vinho. |
Data corrente: |
03/10/2016 |
Data da última atualização: |
06/03/2017 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
MAGRO, M.; RUFATO, L.; SANDER, G. F.; SANDOS, A. M. dos; RUFATO, A. de R.; KRETZSCHMAR, A. A.; ROBINSON, T. L. |
Afiliação: |
Maicon Magro; leo Rufato; Guilherme F. Sander; Aline M dos Santos; ANDREA DE ROSSI RUFATO, CNPUV; Aike A. Kretzschmar; Terence L. Robinson. |
Título: |
Maturation behavior of Maxi Gala grafetd on two rootstocks by no Destructive Method. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: ORCHAD SYSTEMS SYMPOSIUM, 11., 2016. Integrating Canopy, Rootstookhand Environment Physiology in Orchard Systems: Anais... .Bologna, 28/08 a 2/09 de 2016. p. 107. |
Idioma: |
Inglês |
Conteúdo: |
The evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of the harvest date. MenosThe evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of ... Mostrar Tudo |
Palavras-Chave: |
Apple orchards; DA-Meter; M 9; Macieira; Marubakaido; Pomares de maçã. |
Thesagro: |
Maca. |
Thesaurus Nal: |
fruit quality. |
Categoria do assunto: |
A Sistemas de Cultivo |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/148804/1/Andrea-De-R.-Rufato-107.pdf
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Marc: |
LEADER 02399nam a2200277 a 4500 001 2054009 005 2017-03-06 008 2016 bl uuuu u00u1 u #d 100 1 $aMAGRO, M. 245 $aMaturation behavior of Maxi Gala grafetd on two rootstocks by no Destructive Method.$h[electronic resource] 260 $aIn: ORCHAD SYSTEMS SYMPOSIUM, 11., 2016. Integrating Canopy, Rootstookhand Environment Physiology in Orchard Systems: Anais... .Bologna, 28/08 a 2/09 de 2016. p. 107.$c2016 520 $aThe evaluation of the maturation in apple orchards is checked using destructive methods, sampling fruits and analyzing them in the laboratory, making the process slow and expensive. The use of not destructive method to determine fruit maturation in the orchard could accelerate delivery of results and help in determining harvest time, because non-destructive data would allow to verify the maturation on different blocks in the orchard. The aim of this work was to chart fruit maturation in 'Maxi Gala' grafted on two different rootstocks, using destructive and not destructive methods. The non-destructive method used was the portable DA-Meter. The trial was realized at Vacaria, southern Brazillocated 28,44 S and 50,85 W. The samples were harvested on two orchards during the seasons 2014/15 and 2015/16, during six weeks before harvest from January until the second week of February. The sampling was realized in five different points of the orchard, on rootstocks M.9 or Marubakaido with M.9 interstem. Ten-apple samples were collected weekly in each point in the orchard and then evaluated by destructive method (flesh firmness, starch degradation, total soluble solids and acidity) and the not destructive method (DA-Meter). For both seasons, the evolution of the fruit maturation of Maxi Gala showed a similar progression for both rootstocks. The non-destructive method correlated well with the traditional destructive methods, making it a tool for more practical and easy determination of the harvest date. 650 $afruit quality 650 $aMaca 653 $aApple orchards 653 $aDA-Meter 653 $aM 9 653 $aMacieira 653 $aMarubakaido 653 $aPomares de maçã 700 1 $aRUFATO, L. 700 1 $aSANDER, G. F. 700 1 $aSANDOS, A. M. dos 700 1 $aRUFATO, A. de R. 700 1 $aKRETZSCHMAR, A. A. 700 1 $aROBINSON, T. L.
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Registro original: |
Embrapa Uva e Vinho (CNPUV) |
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Biblioteca(s): |
Embrapa Meio-Norte. |
Data corrente: |
17/05/2022 |
Data da última atualização: |
21/11/2022 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
ROCHA, M. de M.; LOPES, A. F. de S.; SILVA, K. J. D. e; NEVES, A. C. das. |
Afiliação: |
MAURISRAEL DE MOURA ROCHA, CPAMN; ANNA FLÁVIA DE SOUSA LOPES, UFPI; KAESEL JACKSON DAMASCENO E SILVA, CPAMN; ADAO CABRAL DAS NEVES, CPAMN. |
Título: |
Divergência genética entre populações de feijão-caupi selecionadas dentro de cultivares locais do tipo canapu e sempre-verde. |
Ano de publicação: |
2021 |
Fonte/Imprenta: |
Revista RG News , v. 7, n. 2, p. 153, 2021. |
Idioma: |
Português |
Notas: |
Edição especial do 5º Simpósio Rede de Recursos Genéticos Vegetais do Nordeste, 2021. |
Conteúdo: |
O objetivo do trabalho foi avaliar a divergência genética entre populações de feijão-caupi do tipo Canapu e Sempre-verde coletadas no semiárido piauiense e indicar esquemas de cruzamentos mais adequadas para obtenção de novos genótipos superiores. |
Palavras-Chave: |
Diversidade. |
Thesagro: |
Melhoramento Genético Vegetal; Variedade; Vigna Unguiculata. |
Categoria do assunto: |
X Pesquisa, Tecnologia e Engenharia |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1143124/1/DivergenciaGeneticaAnais-VSimposioRGVN-00154.pdf
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Marc: |
LEADER 01000nam a2200205 a 4500 001 2143124 005 2022-11-21 008 2021 bl uuuu u00u1 u #d 100 1 $aROCHA, M. de M. 245 $aDivergência genética entre populações de feijão-caupi selecionadas dentro de cultivares locais do tipo canapu e sempre-verde.$h[electronic resource] 260 $aRevista RG News , v. 7, n. 2, p. 153$c2021 500 $aEdição especial do 5º Simpósio Rede de Recursos Genéticos Vegetais do Nordeste, 2021. 520 $aO objetivo do trabalho foi avaliar a divergência genética entre populações de feijão-caupi do tipo Canapu e Sempre-verde coletadas no semiárido piauiense e indicar esquemas de cruzamentos mais adequadas para obtenção de novos genótipos superiores. 650 $aMelhoramento Genético Vegetal 650 $aVariedade 650 $aVigna Unguiculata 653 $aDiversidade 700 1 $aLOPES, A. F. de S. 700 1 $aSILVA, K. J. D. e 700 1 $aNEVES, A. C. das
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