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Registro Completo |
Biblioteca(s): |
Embrapa Agrobiologia. |
Data corrente: |
18/11/2005 |
Data da última atualização: |
18/11/2005 |
Autoria: |
SAGGIN JÚNIOR, O. J.; SILVA, E. M. R. da. |
Título: |
Micorriza arbuscular - Papel, funcionamento e aplicação da simbiose. |
Ano de publicação: |
2005 |
Fonte/Imprenta: |
In: AQUINO, A. M. de; ASSIS, R. L. de (Ed.). Processos biológicos no sistema solo-planta: ferramentas para uma agricultura sustentável. Brasília, DF: Embrapa Informação Tecnológica; Seropédica: Embrapa Agrobiologia, 2005. cap. 5. |
Páginas: |
p. 101-149. |
Idioma: |
Português |
Conteúdo: |
Micorrizas; Micorrizas arbusculares; Conceito e importância das Mas; Estabelecimento da simbiose; Classificação dos FMAs; Papel nutricional das Mas; Aumento da absorção de nutrientes; Sinergismos com sistemas biológicos fixadores de N2; Modificação fisiológicas nas raízes; Alterações rizosféricas; Papel não nutricional das Mas; Funcionamento da simbiose; Dependência micorrízica da planta hospedeira; Eficiência simbiótica do FMA; Disponibilidade de fósforo no solo; Aplicação de micorrizas arbusculares. |
Thesagro: |
Micorriza Vesicular Arbuscular; Simbiose. |
Thesaurus Nal: |
symbiosis; vesicular arbuscular mycorrhizae. |
Categoria do assunto: |
-- |
Marc: |
LEADER 01275naa a2200193 a 4500 001 1628250 005 2005-11-18 008 2005 bl uuuu u00u1 u #d 100 1 $aSAGGIN JÚNIOR, O. J. 245 $aMicorriza arbuscular - Papel, funcionamento e aplicação da simbiose. 260 $c2005 300 $ap. 101-149. 520 $aMicorrizas; Micorrizas arbusculares; Conceito e importância das Mas; Estabelecimento da simbiose; Classificação dos FMAs; Papel nutricional das Mas; Aumento da absorção de nutrientes; Sinergismos com sistemas biológicos fixadores de N2; Modificação fisiológicas nas raízes; Alterações rizosféricas; Papel não nutricional das Mas; Funcionamento da simbiose; Dependência micorrízica da planta hospedeira; Eficiência simbiótica do FMA; Disponibilidade de fósforo no solo; Aplicação de micorrizas arbusculares. 650 $asymbiosis 650 $avesicular arbuscular mycorrhizae 650 $aMicorriza Vesicular Arbuscular 650 $aSimbiose 700 1 $aSILVA, E. M. R. da 773 $tIn: AQUINO, A. M. de; ASSIS, R. L. de (Ed.). Processos biológicos no sistema solo-planta: ferramentas para uma agricultura sustentável. Brasília, DF: Embrapa Informação Tecnológica; Seropédica: Embrapa Agrobiologia, 2005. cap. 5.
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Registro original: |
Embrapa Agrobiologia (CNPAB) |
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Registro Completo
Biblioteca(s): |
Embrapa Pecuária Sudeste. |
Data corrente: |
06/03/2017 |
Data da última atualização: |
06/03/2017 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
SOLORZANO, L. A. R.; MARINO, C. T.; RODRIGUES, P. H. M.; BERNDT, A.; PINEDO, L. A.; FRIGHETTO, R. T. S.; OLIVEIRA, P. P. A.; PRAES, M. F. F. M. |
Afiliação: |
LAURA ALEXANDRA ROMERO SOLÓRZANO, FMVZ-USP; CAROLINA TOBIAS MARINO, FMVZ-USP; PAULO HENRIQUE MAZZA RODRIGUES, FMZV-USP; ALEXANDRE BERNDT, CPPSE; LERNER AREVALO PINEDO, FMVZ-USP; ROSA TOYOKO SHIRAISHI FRIGHETTO, CNPMA; PATRICIA PERONDI ANCHAO OLIVEIRA, CPPSE; MARIA FERNANDA FERREIRA MENEGUCCI PRAES, FMVZ-USP. |
Título: |
Effect of energy source inclusion in diet on methane production of cattle determined by sulphur hexafluoride (SF6) tracer gas technique. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
In: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa, 2016. |
Páginas: |
p. 235-240. |
Série: |
(Embrapa Gado de Corte. Documentos, 216) |
Idioma: |
Inglês |
Conteúdo: |
Abstract: Ruminant animals have a great advantage over simple-stomached animals, as their digestive process is able to release the energy contained in cellulosic material through carbohydrate fermentation by microorganisms enzymes from the rumen environment. However, carbohydrate fermentation results not only in short chain fatty acids (SCFA) but also in less desirable products such as heat, as well as methane (CH4) and carbon dioxide (CO2) gases which represents energy loss for the animal estimated in 2 to 12% of gross energy from feed (Johnson and Johnson, 1995). As an adult ruminant can produce up to 17 liters of methane per hour and this gas cannot be metabolized even by rumen microorganisms, most of it is removed from rumen by expiration or eructation (Moss, 1993), and released in the environment. There are different techniques for methane emissions measurements by ruminants in production conditions; among them there is one that uses an inert gas tracer, sulphur hexafluoride (SF6). This technique results in a precise estimative of methane production by the animal besides enabling the evaluation of animals in normal pasture conditions, it consists in placing a permeation tube, which releases SF6 at a previously known rate in the rumen, where by the contractions of this organ, CH4 and SF6 gases are released by eructation and samples are collected close to mouth and nostrils. This method assumes that the standard of SF6 emission simulates the standard of CH4 emission. The flow of CH4 released by the animal is calculated in relation to SF6 flow (Westberg et al., 1998).The objective with the present study was to evaluate energy sources inclusion in cattle diets on methane production determined by sulphur hexafluoride (SF6) tracer gas technique. MenosAbstract: Ruminant animals have a great advantage over simple-stomached animals, as their digestive process is able to release the energy contained in cellulosic material through carbohydrate fermentation by microorganisms enzymes from the rumen environment. However, carbohydrate fermentation results not only in short chain fatty acids (SCFA) but also in less desirable products such as heat, as well as methane (CH4) and carbon dioxide (CO2) gases which represents energy loss for the animal estimated in 2 to 12% of gross energy from feed (Johnson and Johnson, 1995). As an adult ruminant can produce up to 17 liters of methane per hour and this gas cannot be metabolized even by rumen microorganisms, most of it is removed from rumen by expiration or eructation (Moss, 1993), and released in the environment. There are different techniques for methane emissions measurements by ruminants in production conditions; among them there is one that uses an inert gas tracer, sulphur hexafluoride (SF6). This technique results in a precise estimative of methane production by the animal besides enabling the evaluation of animals in normal pasture conditions, it consists in placing a permeation tube, which releases SF6 at a previously known rate in the rumen, where by the contractions of this organ, CH4 and SF6 gases are released by eructation and samples are collected close to mouth and nostrils. This method assumes that the standard of SF6 emission simulates the standard of CH4 emission. The ... Mostrar Tudo |
Thesagro: |
Bovino; Efeito estufa; Metano; Nutrição animal. |
Thesaurus NAL: |
Cattle; Greenhouse gas emissions; Methane; Sulfur hexafluoride; Tracer techniques. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/157100/1/Effect-energy-sources.pdf
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Marc: |
LEADER 02859nam a2200325 a 4500 001 2066156 005 2017-03-06 008 2016 bl uuuu u00u1 u #d 100 1 $aSOLORZANO, L. A. R. 245 $aEffect of energy source inclusion in diet on methane production of cattle determined by sulphur hexafluoride (SF6) tracer gas technique.$h[electronic resource] 260 $aIn: INTERNATIONAL SYMPOSIUM ON GREENHOUSE GASES IN AGRICULTURE, 2., 2016, Campo Grande, MS. Proceedings... Brasília, DF: Embrapa$c2016 300 $ap. 235-240. 490 $a(Embrapa Gado de Corte. Documentos, 216) 520 $aAbstract: Ruminant animals have a great advantage over simple-stomached animals, as their digestive process is able to release the energy contained in cellulosic material through carbohydrate fermentation by microorganisms enzymes from the rumen environment. However, carbohydrate fermentation results not only in short chain fatty acids (SCFA) but also in less desirable products such as heat, as well as methane (CH4) and carbon dioxide (CO2) gases which represents energy loss for the animal estimated in 2 to 12% of gross energy from feed (Johnson and Johnson, 1995). As an adult ruminant can produce up to 17 liters of methane per hour and this gas cannot be metabolized even by rumen microorganisms, most of it is removed from rumen by expiration or eructation (Moss, 1993), and released in the environment. There are different techniques for methane emissions measurements by ruminants in production conditions; among them there is one that uses an inert gas tracer, sulphur hexafluoride (SF6). This technique results in a precise estimative of methane production by the animal besides enabling the evaluation of animals in normal pasture conditions, it consists in placing a permeation tube, which releases SF6 at a previously known rate in the rumen, where by the contractions of this organ, CH4 and SF6 gases are released by eructation and samples are collected close to mouth and nostrils. This method assumes that the standard of SF6 emission simulates the standard of CH4 emission. The flow of CH4 released by the animal is calculated in relation to SF6 flow (Westberg et al., 1998).The objective with the present study was to evaluate energy sources inclusion in cattle diets on methane production determined by sulphur hexafluoride (SF6) tracer gas technique. 650 $aCattle 650 $aGreenhouse gas emissions 650 $aMethane 650 $aSulfur hexafluoride 650 $aTracer techniques 650 $aBovino 650 $aEfeito estufa 650 $aMetano 650 $aNutrição animal 700 1 $aMARINO, C. T. 700 1 $aRODRIGUES, P. H. M. 700 1 $aBERNDT, A. 700 1 $aPINEDO, L. A. 700 1 $aFRIGHETTO, R. T. S. 700 1 $aOLIVEIRA, P. P. A. 700 1 $aPRAES, M. F. F. M.
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